"The portion sizes are generous, and the food is hot and delicious. However, the pork chop was slightly dry. The ravioli could have used an extra minute in the pot, as the edges were a bit too firm. On the other hand, my short rib was excellent—perfectly cooked without being salty, dry, or overly fatty. The sea bass was light and flavorful.
I checked in on Yelp and received a small free pizza, which we didn’t plan to order but were thrilled to have; it was delightful! The crust is a bit floppy, but the dough, sauce, cheese, and fresh basil were all top-notch.
The service was pleasant and efficient. As for dessert, I would skip the cannoli. While all the desserts are homemade, I would recommend choosing something else. The shell is fried, and while the cream is very light, it’s not sweet. If you're expecting a traditional cannoli, this might not meet your expectations."
