Aladdin Jr. Cafe - Piatti

475 Foothill Boulevard, Claremont, 91711, United States Of America

🛍 Cafés, Greek, Healthy, Seafood

4.4 💬 50 Recensioni

Telefono: (+1)9098963042

Indirizzo: 475 Foothill Boulevard, Claremont, 91711, United States Of America

Città: Claremont

Menu Piatti: 35

Recensioni: 50

"The Mediterranean Lentil Soup was served cold and had a watery consistency, more like broth than a soup. For the Cheese Pie, I received the wrong dish and ended up with a beef empanada, which, while visually appealing, was not what I had ordered. Additionally, the Lamb Shawarma entrée was missing hummus and instead came with two sides of tzatziki."

Natalie Natalie

Ordered a beef kabob plate and it came like chopped meat? Strange

Indirizzo

Mostra Mappa

Recensioni

Tawny
Tawny

Food was burnt only 1 word can describe this meal Disgusting Hummus was oily and rice was mushy


Yusuf
Yusuf

This is some of the best food I've ever tasted. The presentation was stunning, the portions were just right, and the flavors were incredible. I would definitely give it a 10 out of 10 and will be ordering again.


NATALI
NATALI

The Mediterranean Lentil Soup (15) was served in a coffee cup, and without a seal, it was cold and mostly broth. The hummus was disappointing, and the pita bread ended up soggy from sitting on top of the hummus, yet it was surprisingly dry. The rice was decent, but the lamb and chicken were actually quite good. Visualizza piatti


Rebeca
Rebeca

The Mediterranean Lentil Soup was served cold and had a watery consistency, more like broth than a soup. For the Cheese Pie, I received the wrong dish and ended up with a beef empanada, which, while visually appealing, was not what I had ordered. Additionally, the Lamb Shawarma entrée was missing hummus and instead came with two sides of tzatziki.

Claremont

Claremont

Claremont è una città affascinante nota per le sue strade alberate e la vivace scena artistica; il cibo tipico include piatti dal produttore al consumatore e birra artigianale, evidenziando ingredienti freschi e locali.

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Greek Assapora i ricchi sapori della Grecia con la nostra autentica selezione di piatti tradizionali. Delizia il tuo palato con ingredienti freschi, erbe aromatiche e ricette classiche che portano l'essenza del Mediterraneo sulla tua tavola. Visualizza piatti
  • Healthy Piatti salutari e nutrienti preparati con ingredienti freschi e biologici, perfetti per chi vuole gustare pasti bilanciati. Assaporate le nostre opzioni senza senso di colpa, ricche di sapore e nutrienti vitali.
  • Seafood Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Ristoranti Simili

Spaggi's

Spaggi's

1651 W. Foothill BLVDCA 91786, Upland, United States

Piatti • Beer • Steak • Italian • Seafood


"It 's not technically a secret menu item, but you need to let them know ahead of time (by at least a few days) if you want to order the Beef Wellington. You might assume that this means it is of a quality that is uniquely exquisite, and I can assure you that this assumption is 100% correct. This dish is literally made in part by a pastry-chef, and the moment you take a bite of the absurdly-delicate shell of I-don 't-even-know-what, you 'll understand why you have to arrange for this sort of treatment: it 's like an opera in your mouth. Underneath that mantle of what I assume is an elevated form of dough reserved for the better seats in heaven, there is a mushroom duxelle that I 'm quite certain would qualify for the dictionary entry if you were to look up the word unctious. Then, the filet. Is there an adequate word in the English language for a perfect medium-rare steak? The best part is that you actually have to be reminded that you 're eating an exquisite piece of beef underneath all of these charms, and it 's only responsible to forewarn you that dipping it in the au jus with which it 's served might just awaken you to a level of luxury you will struggle to equal in other establishments. I won 't even mention how good the wagyu-truffle ravioli was, or how their wedge-salad is served with fully a 3 oz triangle of delicately veined roquefort (bleu cheese) and bacon-bits made of *actual, perfectly cured smoky bits of bacon*. Point being: if you eat meat, this is something you should put on your bucket list. You 're not going to find a better meal anytime soon, after all. 10/10, would recommend."