Masa - Piatti

We had an outstanding dinner and a lovely, very competent waitress.

I was truly touched by the surprise dessert with the birthday sake candle! Thank you so much!

Our neighbors' restaurant is a serene and elegant spot with a casual atmosphere. Every dish is meticulously crafted and delicious. Visualizza piatti

This has become our preferred restaurant for a midweek date. The food is outstanding, and there are many more vegetarian options than you would typically expect at a sushi restaurant.

the Beef Udon and the sushis rolls are amazing. The avocado/cucumber salad was not very interesting. The Service was good but it's too bad that the table are so closed from one another.

I visited this restaurant with my girlfriend for a quick bite on a Tuesday night around 7 PM. We were told there would be about an hour wait for a table at the bar, but we ended up getting seated in just 30 minutes. Visualizza piatti

I had a fantastic experience with an incredible variety of sushi. The number of portions served was greater than at other omakase restaurants. We enjoyed the intimate atmosphere while sitting at the counter, and our chef, Gino, was exceptional. The only reason I gave it 4 stars instead of 5 was due to the crowd of chefs behind the counter and the noise level.

We were asked to leave just an hour and a half after our 5:45 reservation, which felt rushed. I was ordering expensive items throughout our visit, but the waitstaff kept disappearing, making it necessary for us to continually flag them down to place our orders. There were also two empty tables next to us, which added to the frustration. We ended up paying $550 and even left a $100 tip because I believe waitstaff deserve to be compensated fairly. For just three of us, the total was $650. While money wasn't an issue, I was really disappointed by how we were treated and would not return. Typically, you would expect at least two hours to enjoy your meal.

I had a disappointing experience today, which is especially upsetting because it's my husband and my 5th anniversary. We felt treated like we were less important. I recall when my husband didn't feel satisfied after the omakase, so we asked for the menu to order more food and requested additional wasabi and ginger. A bartender, who was Mexican, gave us a disdainful look and walked away. I could also hear the waitstaff whispering about how much food we had ordered. I couldn't believe it! Is this really how a three Michelin star restaurant operates? Are there restrictions on how much food we can request after an omakase? We were more than willing to pay for our meal, but with service like this... Visualizza piatti