Ben's - Piatti

Mama Lisa

➤ 1226 Montauk Hwy, 11950, Mastic, United States

Piatti • Pizza • Seafood • Italian • American

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"Everytime I have eaten there, the food is delicious..they run an impeccable place and their staff is top notch, I had Alana as a server..and she attended to us as if we were V.I.P...that is in fact how everyone is treated there..whether your a party of 10..or a party of 2..the owners greet you as if you are extended family..and the dining area is always clean and trendy..Im so happy they picked our community to.put their restaraunt in, I would travel to this place even if was out of my way to enjoy the experience again."

La Vespa Of Manorville

➤ 264 Moriches-Middle Island Rd, Mastic, USA, United States

Piatti • Soup • Meat • Pizza • Pasta

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"After a hard working day, when we made a series of Homr projects, we were tired and looking for something quick and easy to eat. we have been looking for google maps for good restaurants in our environment that we have not tried so far. I saw this place appearing and noticed that the inner looked so beautiful and beautiful. I thought the photos were 100% photoshopped. on long island there was no pizza place that had such a beautiful and clean interieur as this place. it looked like a photo from a chic Italian restaurant. we decided to try. So we ordered a pizza half bbq huh, and half the eggplant panmaean. we called in the order and told us 15 minuets. it was at $25. when we arrived there, we could not believe our eyes that this place looked as good as it was online in pictures. the place was nice and the food was also nice. my mother also noticed that for Sunday (today) free pizza and hot chocolate for children they advertised a celebration event. the pizza looked and smells so good. they were very generous with their beats. I also love how they do not smash their pizza with cheese. the pizza was not super fat and the crust was much softer than I used it. there was no single burned place on the pizza. the crust was perfectly tanned. this pizza was perfection. the chicken was perfectly cooked and seasoned and the BBQ sauce was really good and sweet with the chicken and cheese. also the aubergine parm was really good. I hate it when aubergins taste like gum on pizza. but her aubergine was very delicate and tasteful. with the perfect balance of the sauce. we had to eat the pizza with a fork and a knife because the stockings made the disc too heavy. we were all so full after we shared a pizza cake with us. we didn't even finish all the cake. I love this place definatly recommend it and definatly try more food from them."

Mediterranean Kitchen

➤ 1171 Montauk Highway, Mastic, 11950, United States Of America

Piatti • Greek • Seafood • Vegetarian • Mediterranean

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"This is the best Mediterranean/Turkish food is Suffolk (and quite possibly entire long island). Our family take out and dine in here for almost 20 years. The food has been consistently amazing. Their chicken kebab and lamb kebab taste so good, so is their salad with their chicken. Over time we have tasted their cold and hot appetizers hummus, baba ganoush, cheese rolls and spinach pie are our favorite. A very fast and friendly service, reasonable prices and a cozy atmosphere, you will not regret trying."

La Buena Vida

➤ 714 Montauk HwyNY 11955, Moriches, United States

Piatti • Beer • Kebab • Seafood • Spanish

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"I took my wife for her birthday, we live local but haven’t eaten in this building since many years ago. the truth is we had a certain stigma about it owing to the previous restaurant, one we both disliked even before we met. Anyway, today was her birthday, we made reservations at Daphne’s in West Hampton but bailed because of the small menu and far drive. In trying to come up with a back up plan I remembered seeing the parking lot of La Buena Vida often packed, so I looked it up and saw almost 300 reviews averaging 4.5 stars. So I looked at the menu, I saw Paella, Tapas, I was sold. When I sent her the menu she was sold.We arrived and it was a beautiful early fall/late summer night so we decided to dine out on the deck, it was a great decision. Our server couldn’t have been more accommodating she offered to re seat us if the flies from the pond were to much, they weren‘t and we enjoyed the ambiance.After looking at the drink menu, we were again very impressed with service. My wife really wanted a la. buena vida margarita, but wanted it made blue. She graciously had the bar tender added the blue liquor to change the color. When time came to order we stared with the avocado crab bruschetta, it was a great decision and service was very quick. Next was the entree order, so we both ordered paella marinera. Again our server made a suggestion and informed us its a big serving, we could easily share it an order another tapa (which means she was also a mind reader). So after seeing how torn we were, she suggested an off menu item stuffed sweet plantain and upon hearing I didn’t wast meat graciously swapped out beef for shrimp.Our food was hand delivered and served onto our plates by the chef. This service was phenomenal, but even the amazing service did not compare to the perfection of our meal. The shrimp was perfectly cooked and season, the sweetness of the plantain pair beautifully with the savory of the shrimp. The paella was also perfectly cooked, the saffron rice was amazing, with the generous amount of shrimp, scallops, clams, and mussels. The meal was very satisfying.For dessert the fried cheesecake was highly recommended and “Wow” is all either of us had to say. It was easily the apex of the meal, sweet savory, with a crunch, and a hot/cold temperatures balancing to perfection. Dessert even came with a song and ”Happy Birthday” in caramel.We strongly recommend this neighborhood gem. There is nothing like it around, the chef is talented, the staff is amazing. if you haven’t tried it yet, what are you waiting for!?Dietary restrictions: I’m pescatarian, they were very accommodating."

Fratelli’s Pizzeria

➤ 351 Neighborhood Road, Mastic Beach, United States Of America, 11951

Piatti • Pizza • Cheese • Seafood • Italian

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""I couldn't wait to try the food at the grand opening! Well, it's July 19, 2024, and I was pleasantly surprised by how delicious everything was! The mozzarella sticks were bursting with flavor, and they stayed hot for a long time. The garlic knots were made with real garlic and were perfectly oily, just the way my family and I love them! The pizza crust was fantastic as well. I recently visited a pizza place in Ridge Mid Island that was terrible, and I was so disappointed that I had to feed my baked clams to my raccoons because they tasted awful. I have no idea what kind of gravy was served with the clams – I've never seen gravy paired with baked clams before! So, Fratineli's has officially become my go-to pizza spot!""