Drum And Quill - Piatti

40 Chinquapin Rd, Pinehurst, NC, 28374, United States

🛍 Pubs, Tapas, Mexican, American

4.6 💬 13 Recensioni
Drum And Quill

Telefono: +19102953293,+19102953193

Indirizzo: 40 Chinquapin Rd, Pinehurst, NC, 28374, United States

Città: Pinehurst

Menu Piatti: 33

Recensioni: 13

Sito Web: https://www.drumandquill.com/

Menu completo - 33 opzioni

Tutti i prezzi sono stime su Menu.

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Categorie

  • Pubs Scopri un'atmosfera accogliente con pasti abbondanti, birre artigianali e classici del pub. Goditi i tuoi cibi preferiti di conforto come fish and chips, burger e ali di pollo, abbinati a una pinta rinfrescante o a un cocktail creativo.
  • Tapas Goditi una deliziosa varietà di piccoli piatti saporiti perfetti per la condivisione, che combinano influenze tradizionali e moderne. Assapora ogni boccone mentre esplori sapori e consistenze diverse create per eccitare il tuo palato. Visualizza piatti
  • Mexican Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • American Goditi i sapori classici americani con il nostro menu vario, che offre succulenti hamburger, pollo fritto croccante, costine BBQ sostanziose e insalate fresche. Concediti un comfort intramontabile ad ogni morso, creato per soddisfare tutti i gusti.

Servizi

  • Wifi
  • Delivery
  • Piatti
  • Parking Area
  • Menu
  • Reservations

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Elliott's on Linden

Elliott's on Linden

905 Linden Rd Pinehurst, NC 28374-9083, United States

Piatti • Wine • Cheese • Seafood • American


"Excellent food and service, with a menu that changes based on the freshest ingredients available in season. The price point is high but it 's worth it. I 'm a Charlotte resident who drives up to the Sandhills to visit family, and this restaurant competes with any of the farm to table style restaurants in the big city. We went for the whole gambit of appetizers, entrees, and dessert. Portion sizes are generous, but not overwhelming. I would order anything that is based around what 's in season. Highlights in the appetizers were a peach and fig burrata, crab hush puppies, and the tuna tartar. Entree wise they have a wide variety of seafood and meat preps, but the highlights for us were the lamb wellington and halibut special, which honestly we could have shared between the four of us. Dessert wise we had a seasonal peach cake with ice cream, and a sticky toffee bun also with ice cream. Both were light and delicious to finish off the meal. Our service from Josh our server was excellent and efficient. Unprompted he immediately assisted getting my 90 year old grandma into her seat, and then went straight into getting our drinks and telling us the specials. All the food came out fresh and well timed, and Josh consistently checked on us without being overbearing. I would say for new comers that you could make an entire meal for the table just sharing appetizers and one or two entrees, and you all would leave happy."