Forest Grill - Piatti

735 Forest Ave, 48009, Birmingham, United States

🛍 Grill, Pasta, Brunch, Italian

4.2 💬 7237 Recensioni
Forest Grill

Telefono: +12482589400,+12489416772

Indirizzo: 735 Forest Ave, 48009, Birmingham, United States

Città: Birmingham

Menu Piatti: 35

Recensioni: 7237

Sito Web: http://forestbirmingham.com/

"We experienced attentive service that was respectful of our space. The food was delicious, and each course was beautifully presented. The menu offered both novel and inventive dishes, alongside familiar favorites like pasta bolognese. The restaurant itself is also stunning. We truly love dining here!"

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Pasta

Antipasti

Contorni

Insalate

Succo Estratto A Freddo

Piatti Principali

All Day - Pasta

Portate Principali

Meat And Seafood

Forage

Appetizers For The Table

Featured Items

Portata Principale

Dessert

Antipasto

The Magnificent 'Whites'

Riesling, Blends & Rosé

Patatine Fritte

Sandwiches, Etc (Lunch)

Domestic Whites

Andrew Andrew

Quality food and very solid bartending... Forest is a staple of Detroit's northern suburbs.

Indirizzo

Mostra Mappa

Recensioni

Yelena
Yelena

Absolutely fantastic experience! Excellent service and top notch food! Fabulous! We will certainly be back!


Memories
Memories

I really missed Forest! I'm so glad to be back after a long 15 months. Everything was wonderful, especially the staff!


Rhonda
Rhonda

I absolutely love Forest! Everything from the food and drinks to the service was fantastic. I will definitely be coming back! Visualizza piatti


Opentable
Opentable

We had a wonderful time on Father's Day! The meal was delicious, and the staff was both friendly and knowledgeable. We will definitely return!


Ema
Ema

Great kale wheat berry salad to start! I had the short ribs and my husband the filet, both fabulously prepared. Homemade rum raisin icecream was...


Donn
Donn

I visited forest with a rowdy group of high school friends. We explained we might be a little loud and we're accommodated with a table near the bar... Visualizza piatti


Doris
Doris

The atmosphere was very relaxing...the service was excellent...the food was the best...the wine pairings were exceptional... (seabass with a fantastic...


Amy
Amy

The staff were excellent and the food was delicious; however, the prices were extremely high. Given the cost, I feel the establishment should implement a dress code and offer some entertainment so that guests understand the level of experience they're paying for.


TJ05
TJ05

We experienced attentive service that was respectful of our space. The food was delicious, and each course was beautifully presented. The menu offered both novel and inventive dishes, alongside familiar favorites like pasta bolognese. The restaurant itself is also stunning. We truly love dining here! Visualizza piatti

Birmingham

Birmingham

Birmingham, una città vivace dell'Alabama, offre la classica cucina del sud come costine barbecue e pomodori verdi fritti, insieme a una fiorente scena culinaria con ristoranti gourmet e birrifici artigianali.

Categorie

  • Grill Carni succulente e verdure fresche cotte perfettamente su fiamma aperta, offrendo sapori ricchi e affumicati. Assapora teneri bistecche, succosi hamburger e kebab marinati piccanti, tutti grigliati alla perfezione per un'esperienza culinaria indimenticabile.
  • Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone. Visualizza piatti
  • Brunch Una deliziosa miscela di piatti per colazione e pranzo con classici preferiti e tocchi creativi. Goditi opzioni salate come le uova benedict o opta per dolci come i pancake soffici e la frutta fresca.
  • Italian Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!

Servizi

  • Amex
  • Wifi
  • Piatti
  • Beer
  • Menu
  • Wine

Ristoranti Simili

Highlands Bar and Grill

Highlands Bar and Grill

2011 11th Ave S Birmingham, AL 35205-2801, United States

Piatti • Bars • Grill • Vegan • American


"If there is a restaurant that is a Birmingham institution among the wealthier crowd, there is literally only one name that locals would bring up, and it is undoubtedly Highlands. Not that there aren't other nice restaurants, but this spot has proven itself over time and is ran by a chef that most Alabamians are quite proud of. Opened in 1982, Highland's is a place that put Birmingham on the map in a positive way at a time when the post industrial iron period was about to wind down and transform the city. Frank formalized his cooking techniques by working in kitchens of San Francisco and France, creating a medley of American Southern and French cuisine that is difficult to find elsewhere. It was not a time when it was common to see a chef from Alabama going to study cooking in Europe, thus the story was already an anomaly. Frank Stitt was trying to pioneer sustainable agriculture and farming well before anybody in Alabama knew what in the world that actually meant or for that matter, cared. One of the signature items is the baked grits that has been around since the restaurant opened. It's a tasty grits preparation and without a doubt, something to try. The pheasant was spectacular, fairly lean and with a crispy delicious skin, served with grits and green beans. Pastries here are created by Dolester Miles, who has been in the job for well over 30 years. The opera cake is absolutely spectacular, gentle and complexly layered. The basque cake is peachy and moist, with a crispy delicious exterior and Chantilly cream. Not only are these likely the best desserts to discover in Alabama, but may be some of the best to be found in America. The attentiveness got derail was clearly evident. As far as service, generally fine, but not particularly attentive. The waitress did not seem in much of a mood to welcome people to the establishment. Many items on the menu were running out by 8:30pm on a Saturday night. Nobody was particularly impressed with the flounder that got substituted for the grouper. And then there are other questions, why would you run out of grits? They know they are always filled to capacity and ingredients to make grits are not immediately perishable. Highland's has by this point in Birmingham's history become a classic. It's evident that most people here have been around for decades working at their jobs and serving the rich crowds of Mountain Brook. It's a place of great food and shows many combinations of ingredients that are nearly impossible to find elsewhere, let alone be executed this well."