Hong Kong City - Piatti

Pizza Hut, Dennison Ave SW,AL 35211, United States, Birmingham

🛍 Meat, Chinese, Chicken, Chicken Wings

4 💬 476 Recensioni

Telefono: +12053241108

Indirizzo: Pizza Hut, Dennison Ave SW,AL 35211, United States, Birmingham

Città: Birmingham

Menu Piatti: 35

Recensioni: 476

"Their performance is inconsistent. During my first visit, the food was delicious, but on my most recent trip, I ordered the pepper steak and found it to be tough. Be ready for a wait, even if you place your order ahead of time. It honestly feels like they don't start cooking until you arrive, regardless of whether you've called it in."

Martin Martin

Descent food but definitely in need of a makeover!! Take down the plastic! It’s horrible.

Indirizzo

Mostra Mappa

Recensioni

John
John

Order Triple Delight in White Sauce, absolutely DELICIOUS !! Parking: Plenty of parking close to restaurant


Layth
Layth

The fast food was excellent! My Kung Pao dish was missing its peanuts, but overall, the food was really good.


Pecola
Pecola

I ordered the Happy Family dish and was very disappointed. It felt like a waste of money because the food didn't taste good at all. Visualizza piatti


Terrika
Terrika

I Just came from there and order two medium plates and the orange chicken was spoiled but the rice was Good and the honey chicken was


Crypto
Crypto

They are affordable they give you more food than most Chinese places but most of all last but not least they food is on point!!! Highly recommend


Imani
Imani

They gave me spoiled wings they are horrible don’t know how they have a 90 score they cross contaminate food it’s horrible they so unprofessional they put your wings in a bag Visualizza piatti


Susan
Susan

We only had egg rolls but they were fire! Also, still reasonable in price during this economic hardship we are all facing in this Country. Will return to try one the lunch combo's as they looked ?


Nicholas
Nicholas

The best, absolute chicken wings I have had from any where. This place is outrageously good. The decor is poor, the staff is professional, and the kitchen looks clean as hell. Can not find a better place, I'm serious when I say the best chicken wings. They are not coated in sauce they are just amazing wings.


Ricky
Ricky

Their performance is inconsistent. During my first visit, the food was delicious, but on my most recent trip, I ordered the pepper steak and found it to be tough. Be ready for a wait, even if you place your order ahead of time. It honestly feels like they don't start cooking until you arrive, regardless of whether you've called it in. Visualizza piatti

Birmingham

Birmingham

Birmingham, una città vivace dell'Alabama, offre la classica cucina del sud come costine barbecue e pomodori verdi fritti, insieme a una fiorente scena culinaria con ristoranti gourmet e birrifici artigianali.

Categorie

  • Meat Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile.
  • Chinese Assapora i sapori ricchi e autentici della Cina con la nostra selezione di piatti iconici. Dai gustosi stir-fry ai dim sum da acquolina in bocca, ogni creazione cattura l'essenza della cucina tradizionale cinese, deliziando le tue papille gustative ad ogni morso. Visualizza piatti
  • Chicken Succulento e saporito, i nostri piatti di pollo sono realizzati con carne tenera, condimenti saporiti e diverse ispirazioni culinarie. Goditi una deliziosa varietà che saprà soddisfare ogni palato.
  • Chicken Wings Ali di pollo saporite e croccanti, perfettamente condite e irresistibili. Scegli tra una varietà di salse deliziose che vanno dal piccante e speziato al dolce e vivace, realizzate per soddisfare ogni desiderio.

Servizi

  • Delivery

Ristoranti Simili

Highlands Bar and Grill

Highlands Bar and Grill

2011 11th Ave S Birmingham, AL 35205-2801, United States

Piatti • Bars • Grill • Vegan • American


"If there is a restaurant that is a Birmingham institution among the wealthier crowd, there is literally only one name that locals would bring up, and it is undoubtedly Highlands. Not that there aren't other nice restaurants, but this spot has proven itself over time and is ran by a chef that most Alabamians are quite proud of. Opened in 1982, Highland's is a place that put Birmingham on the map in a positive way at a time when the post industrial iron period was about to wind down and transform the city. Frank formalized his cooking techniques by working in kitchens of San Francisco and France, creating a medley of American Southern and French cuisine that is difficult to find elsewhere. It was not a time when it was common to see a chef from Alabama going to study cooking in Europe, thus the story was already an anomaly. Frank Stitt was trying to pioneer sustainable agriculture and farming well before anybody in Alabama knew what in the world that actually meant or for that matter, cared. One of the signature items is the baked grits that has been around since the restaurant opened. It's a tasty grits preparation and without a doubt, something to try. The pheasant was spectacular, fairly lean and with a crispy delicious skin, served with grits and green beans. Pastries here are created by Dolester Miles, who has been in the job for well over 30 years. The opera cake is absolutely spectacular, gentle and complexly layered. The basque cake is peachy and moist, with a crispy delicious exterior and Chantilly cream. Not only are these likely the best desserts to discover in Alabama, but may be some of the best to be found in America. The attentiveness got derail was clearly evident. As far as service, generally fine, but not particularly attentive. The waitress did not seem in much of a mood to welcome people to the establishment. Many items on the menu were running out by 8:30pm on a Saturday night. Nobody was particularly impressed with the flounder that got substituted for the grouper. And then there are other questions, why would you run out of grits? They know they are always filled to capacity and ingredients to make grits are not immediately perishable. Highland's has by this point in Birmingham's history become a classic. It's evident that most people here have been around for decades working at their jobs and serving the rich crowds of Mountain Brook. It's a place of great food and shows many combinations of ingredients that are nearly impossible to find elsewhere, let alone be executed this well."