Makan - Piatti

The food on the brunch menu was really good. I especially liked the coconut pandan. I also liked the Nasi Goreng. I wish they had more cocktail options.

As for kid-friendliness, I would definitely not recommend this place for young children. They don’t have clean high chairs, and there are no plastic or unbreakable cups for kids to use.

Fried koay teow (flat noodles) was too salty so left out quite a bit of the sausages. Presentation and amount was good but the cook need to brush on the skill. They just add 22% of tips on the bill. The price of $31 for such a plain dish is too expensive. Visualizza piatti

I really enjoyed the outdoor seating arrangement. There's nothing like sitting outside in nice weather—it’s such a bonus. The service was excellent, and I liked most of the dishes I tried. I’ll definitely return to sample more items from the menu, especially the side plates and sauces, which look quite interesting!

Great food, exceptional experience, highly recommended. Food was delicious and we even had leftovers, though we only ordered 1 appetizer 2 entrees. The fried chicken was so good!! I'd go back just for that. Drinks were interesting and even though we ended up with the wrong one, our server did a great job of fixing that for us!

The food here is of excellent quality and the ambiance is lovely. The house-made sambal is a must-try. Be cautious with the Hakka spicy noodles; they pack quite a punch, which affected my overall experience. The fried chicken with salted egg yolk is rich and very well prepared. I was torn between giving 4 and 5 stars, but I believe I simply chose the wrong dishes. I highly recommend this place and will definitely return! Visualizza piatti

We have to sit at outdoor area because indoor dining area was bloked for private event. Have to wait quite long before the only waiter can help us. There's other waitress/waiter too but look like they're busy set up for the event. Nasi Lemak was edible but not really on point. But fried kwetiau and fried rice taste good and made my day a little bit betterParking: Street Parking is free during weekend, but very difficult to find one ?

I made a reservation through Google, and it was incredibly convenient. I absolutely loved everything about this restaurant. The food was fantastic, the service was exceptional, and the atmosphere was wonderful. The vibe is both stylish and laid-back. I would definitely give it more stars if I could. We ordered chicken satay, char kway teow, curry noodle soup, and chicken curry, and they were very accommodating to our dietary needs. We had asked for our soup to be spicy, but when it arrived, it was much too spicy for us. So we informed them about it.

As Malaysian who is born and raised there I have to said food here almost authentic Malaysian food. I was amaze with sambal udang petai that is our classic dish in Malaysia and it’s not easy to master because when you cook sambal you have to separated oil from sambal we called it pecah minyak) and chef did very well. I am big fan of sambal petai udang it’s so hard to get one in USA but chef make it happen in Washington DC. Beef rendang was 10 10 with spices compliment each other and tender beef too. Ayam masak merah I would say maybe 7 10 for my liking because I can taste cardamom star anise quite strong for my taste buds but it’s still good . We order ayam goreng too and just hit the spot a... Visualizza piatti