Mastro's Steakhouse

best steakhouse in coachella valley. server are more attentive and courtier than any other restaurant in the valley.

Always a great meal. Steaks are so tasteful and the shrimp cocktail juicy. The service is perfect and the wine list is devine! Oh... no matter what, get the butter cake!

Always a nice place to visit, whether it is only for cocktails in the bar or an excellent culinary experience. Birthdays are the best, I had a fillet, lobster dick and chocolate cake for dessert. Everything was fantastic! Visualizza piatti

We really liked our anniversary dinner at Mastros last night. My steak was amazing....so delicate I could have eaten it without teeth. Great salads, great pages and the delicious chocolate cake they brought for our jubilee were the icing on the cake....literally! Can't wait to go back!

We personally have eaten Mastros in Beverly Hills several times, Mastros in Malibu and Mastros in Palm Desert twice. They never disappointed us, the appetizers are delicious and the entries were cooked for perfection. I never had a bad experience here and would recommend anyone looking for a first-class steak and seafood house.

Mastro’s in Palm Desert exceeded our expectations. We sat at our favorite place for an evening out at the bar. The service was superb as usual. We shared a Filet or should I say I had a few bites of Jeff’s Filet. I enjoyed 1/2 of my huge baked potato and spinach. The Justin Justification by the glass was a perfect accompaniment to our meal. The music was enchanting and a great pairing to Mastro’s classy atmosphere. Can’t wait to go back. Visualizza piatti

Server Heather was great. Efficient and friendly. Loved her. Front desk staff did not seem ready for 5:00 reservations to be seated and there was a delay. Also requested a GF menu when I booked reservation but did not receive. Gentlemen who packed our leftovers were friendly and conscientious. Food was good. One small thing is the busser asked did you guys ask for iced water? . It 's a small thing but I believe 'guys ' should not be used in a fine dining setting, especially when ladies are at the table.

the call of mastro is based on their service, the quality of steaks and ambientes. our waiter was great, informatiw, attentive and was his whole team. an extensive wine list is estimated quality of food its large, though very small portions on a large dish. overall we had a good evening and would return if some changes were made to the music volume. the music level was too loud, as the dining room is next to the lounge and has taken away from the eating company we were there. well maintained in rock music was intrusive and singer from the melodies nothing done to improve the evening.

The singer was amazing was the hilite of our evening. I came with 3 friends that have never been to Mastros- we ordered the shucked raw oysters to start I have never been to any restaurant that didn’t cut the oyster from the shell!!! We had to cut it with our knives pick the shells out of our mouths… horrible! It was like eating egg shells. I asked the server if this is normal (as it’s very strange) she said no- that’s not normal she’ll mention it to the chef… nothing was ever done or mentioned again to us. When we got the bill, we waited over 40minutes for anyone to come back to us… we finally waived down another server she started to process our bill. Our server finally came back apologize... Visualizza piatti