Seared Bistro Albuquerque

Everything was awesome. Even bought a 550.00 piece of art. Food: 5 Service: 5 Atmosphere: 5

Ordered the rib eye for 3 people and it was not rib eye, probably porterhouse and came out barely warm. Never going back.

Great food and service. Small, cozy and comfortable to go in casual attire. Highly recommend as a nice place to take it up a notch! Visualizza piatti

It was my birthday and I was impressed and delighted to be there. Have recommended them to my friends. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: German Chocolate Cake, Lamb Chops

One of my favorite places for Happy Hour. Their HH menu has excellent choices, have tried just about everything. My favorites are the charcuterie board(great price for amount quality of items served), pizza logs, wings. Great place for delicious Cocktails, only $8 during Happy Hour. Service is always top notch. Service: Dine in Meal type: Other Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5

Our server was a very lovely guy. Seemed passionate about the place he worked in. Atmosphere was good, fancy but casual. Check your bill before you pay all our items came back $2 more than the menu price (before tax) and when mentioned they did nothing about it. Food was incredibly average for the price we paid. Would not come here again. Not a Karen, just an accountant. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 2 Service: 4 Atmosphere: 3 Recommended dishes: House Salad, Lamb Chops Visualizza piatti

This was my second visit to Seared, and I was eager to enjoy another delicious entree. Unfortunately, I ordered the Cowboy Ribeye with bone marrow, which turned out to be quite disappointing. The ribeye was tough and lacked marbling, and the bone had a membrane but no marrow inside. When I got home and saw it in better lighting, it appeared as if the steak had been cooked from frozen—it even had a look of freezer burn. I was very disappointed, and in the end, my dogs enjoyed the $53 steak instead. Rating: Food: 2, Service: 3, Atmosphere: 3.

Hit or miss!! My honey took me here for my bday. Neither of us had ever been here, so the excitement was high. We arrived and were greeted almost immediately and shown to our table. Unfortunately, due to the air conditioning blowing directly onto our table, we did ask to move to another table. Which we were very happy with, btw. We were given water upon getting settled in our new digs, which was fortunate due to the rather large delay in our server making an appearance. The menu read lovely, and we were excited to start a new gastronomic adventure. We ordered drinks, I had a long island iced tea, and my honey had the blueberry lemonade. Mine was a little stout, but his lemonade was delicious...

This has to be a joke, right?? All of these reviews, all of these photos, and this is an alleged “high-end” restaurant that serves milk duds and poorly-disguised low-quality fig jam from a jar on their charcuterie board?? This place seems less like an actual restaurant and more like a front for money laundering or human trafficking, because WOW: it was one of the worst dining ‘experiences’ of my lifetime. We had reservations at 7 after hearing great things about this place. Showed up and it was packed, but a good sign for a Wednesday that was about the only good sign, because everything went downhill from there, starting with the waiter ’explaining’ that their encrusted Brie was “like a gian... Visualizza piatti