American Flatbread - Menu

Love this place, always busy but worth the wait. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5

The best pizza in Vermont alongside amazingly fresh local salads, seasonal farm foods, great drinks creative desserts. A great indoor outdoor atmosphere too!

Flatbreads are always great. Hot right out of the oven any way you want them. VERY fresh toppings. Everyone who works there is amazing. Food: 5 Service: 5 Atmosphere: 4 View menu

Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Evolution Salad, New Vermont Sausage Pizza, Community Bowl Salad, Revolution Flatbread

I liked that very much. The pizza is very tasty. The service was great friendly and attentive. The atmosphere at the bar is great! Great selection of beers Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5

I went with a friend on a Saturday night, which admittedly might have been a mistake, since they are extremely busy. But the wait was not terrible; unfortunately, the pizza was just a notch or two shy of very good. And this from a guy who has enjoyed it, it worked with, and eaten a lot of pizza in his life! View menu

Great food, great service! We’ve been trying to get to this place on one of our trips up to Vermont and finally made it happen. Their house salad is enough for 2 and the flatbread pizzas were top notch! Will definitely return. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Evolution Salad

Over-priced toppings. My wife and I went to AFB specifically for gluten-free and dairy free Flatbread pizza. Unfortunately, they were out of dairy free cheese, so we had to get it without. However, we added toppings such as chicken, Olives, and sun-dried tomatoes. AFB charges $2.50 for each additional topping, so you'd expect the toppings to be generous, right? Nope. The chicken was thinly shredded and sparse. Same for the sun-dried tomatoes. The olive topping probably equated to one or two whole Olives cut up and distributed across the pizza. So we paid almost $8 for maybe $1 worth of toppings. Absurd.

A must stop in. Don’t make the mistake of getting Togo. After a week of trying places in Middleburry, VT this is it! The place I will come back to VT for. Let’s start with their service and mixologists behind the bar. They are True craftsman. Alicia took care of me and they are the real deal. The mixologist. The creator. They make sitting at the bar is a free show of how a drink should be. A bit of unique flavor, some creativity and a mixologists that brings the heart. Try the Oaxaca old fashion and then try the origami boy! You are welcome. As for the flatbread. Pick your poison. Amazing. Tried the follow your bliss and punctured equilibrium. The best way to describe how good they were is b... View menu