A fresh mix of leafy greens, crunchy vegetables, and optional dressing for a light, healthy choice.
Steak • Seafood • American • Fast Food
"We don’t usually prefer to sit in the bar and I thought I put that when I made the reservation, but I guess I did not. We seated in the bar. It’s very noisy there. The food was not up to par. Both of our baked potatoes were cold we consider your restaurant our favorite and we’ve been coming for years for every occasion When we came Christmas Eve my fillet was not cooked the way I ordered it. I notified my waiter and he did not say a word we’re gonna give it one more chance. I don’t know if it’s just on holidays that you have a different cook, but we felt very rushed also."
Coffee • Drinks • Seafood • American
"Ocean Prime exceeded my expectations. The atmosphere exuded elegance and the host greeted us promptly upon arrival. Despite being a little late for our reservation, we were seated within 30 minutes in front of the host (party of 2). Our server welcomed us shortly after we settled in, and our cocktails and appetizers arrived quickly after ordering. The menu had a great variety of options for us to choose from. I opted for the lobster while my date chose the teriyaki salmon. We also ordered the Brussels sprouts and Gouda tater tots, which were amazing. Overall, our experience at Ocean Prime was fantastic."
Bars • Salad • Venues • German
"We came here for Sunday brunch. Everything was wonderful. It was served family style. You could ask for more of anything you wanted. Fruit, pastries, eggs, sausages, bacon, steak, ham, turkey...there was a small buffet type line you could go up to at any time to have an omelette or Belgian waffle made. With the brunch you got a complimentary glass of champagne as well. There was also a large table of fabulous deserts. Our server was excellent. I would recommend checking this restaurant out!"
Pizza • Pasta • Cheese • Italian
"This place has it all a wonderful Italian hometown atmosphere perfect service and great food The staff is so attentive they wait on your every need. The restaurant looks like an old village has the cutest wine bottles hanging around the ceiling in the windows they greeted my guest and I with a slice of cheese pizza to sample which is why we ordered the d'Angelo special pizza as an appetizer it comes with every topping Great way to start and wonderful leftovers when I got back home My friend order fried jumbo shrimp, and they were large came with Caprese tomatoes and a House salad and a side of fettuccine Alfredo I got the fruta de mare Full of seafood, shrimp, clams, muscles octopus in a rich red sauce The octopus was cooked perfectly, was not rubber had a great flavor was such a large portion was able to make two more meals out of it after I got home Had to have desert had the Cannolis with candied cherries on each end, and a drizzle of chocolate Crispy, crunchy and creamy what a way to end a meal cannot wait to go back They have a very nice private parking lot Lucky for us. They were open continuously serving all day. We did not get there till like 4 pm late lunch early dinner for us"
Pizza • Casual • Italian • Lasagna Pizza
"I have been at this location many times and never had any issues until today. I ordered a Diablo Pasta to go, which I’ve had MULTIPLE times. I picked up my order and drove home. Once I got home, I took one bite and literally chocked and teared up at how spicy the pasta sauce was. It was 100% inedible as confirmed by my husband and sister once they took a bite. I called to let them know and ask them for a refund as I did not want to drive back to the restaurant and if that wasn’t an option I would drive to the restaurant and get it exchanged, as mine was inedible. An employee stated he would call the manager and ask, the manager denied BOTH options since the pasta is labeled as “spicy”, I could not get a refund nor order something else. Again, I have ordered and ate this pasta multiple times at multiple locations and it is spicy but this time it was EXTREMELY spicy and completely inedible. I was so disappointed since I love Three Brothers but I was left with just the side salad and garlic bread to eat and spent over $17."
Bars • Meat • Steak • Cheese
"I will begin by saying the atmosphere is very beautiful and classic high end steakhouse. You walk in the doors to view of the expansive alcohol display. The light are low and the soulful r&b welcome you in as the friendly host walked us to our table. Weordered 2 cocktails; a Smokey mezcal for me and Four Roses Old Fashion for the wife. Both of which were delicious and met ourexpectations. Unfortunately that is where the positive ends. Our server took our drink order and we stopped him so I couldorder an appetizer and my wife a house salad. Another table was offered bread and butter but we must not look like bread lovers.Grateful they’re helping us watch the waistline. Our waiter needed to be stopped so I could order the tuna (deliciousappetizer) but walked away before my wife could order her salad. After sometime we finally flagged down our waiter so she couldorder a house salad, to which he replied ok and started to walk away. She stopped him before he walked all the way to tell himwhat dressing should would like. Not sure what would have come out but at least she got that out. But I understand as he wasreally busy hanging out at the bar and managing his 1 table; us. 35 minutes after arriving and many stare downs later hemeanders on over to see if we’d like dinner. Ummm why were we at a booth table at a steakhouse? Maybe for the atmosphere butno we let him know we were here for food. My wife ordered the boneless rib-eye with Brussels sprouts (whoops they’re out helets us know after a few minutes so Mac n cheese it is). I ordered the Ny strip with asparagus. When the food arrived, veryquickly by all standards, we put the service aside and looked forward to some delicious $50 steaks. Well I guess 50% isn’tbad. My steak, ordered med well was served med rare and looked like a backyard bbq not even using Costco steak. But had somepeppery flavor to it and decide not a $50 steak but you know this atmosphere must be work $30 so there’s that. My wife wh"
Sushi • Asian • Salad • Japanese
"We visited for Happy Hour on a Thursday and were impressed by the wide variety of food options, particularly the rolls available during Happy Hour. The food was delicious, and our server was friendly and attentive. However, it was hard to enjoy the atmosphere due to loud music blaring from the neighboring establishment, which overpowered the music inside the restaurant."
Fish • Cheese • Seafood • Cocktail
"we had a wonderful time in the oyster house of elliott! we have made an online booking for an outside table and were sitting shortly after the arrival. the outside seats are so prepared for the occasional bootshorn next to the argosy cruises. our server was fantastic and recommended to utter for us to try as it was our first time. for a few oysters newbies who only tried fried oysters, this was surprisingly delicious. the pesto manila clams with the brot was probably the best part of the meal. it was so good! we ordered the seafood cavatappi and the grilled scallops for entrees and both were delicious. as we celebrated a birthday, we got a free dessert and there was a card waiting for us when we arrived. there is a 20% service fee which is taxed on its bill. when they go on their website, it says that they don't have to tap on it, but our server has mentioned that the fee is distributed to all and each additional tipp will only go on the server. we decided to type the service fee because our server was so attentive and helpful. I wish that would be a bit clearer or taken away because it just seems strange. Overall, I would recommend this restaurant for anyone who celebrates a special occasion or splurgits something for some delicious seafood."
Wine • Fish • Canadian • American
"Everything was excellent from the moment we were seated until we left! Very pleased with the cozy booth we requested overlooking lake! Food and drinks were great! Our server Garrett was a gem! Had been awhlile since we visited but my daughter decided on Earls for her early birthday dinner. Garrett made it very special and the complimentary dessert was so nice and appreciated. Thank you Earls and Garrett for the exceptional experience "
Full • Pizza • Casual • American
"My husband and I ate here on a day trip from Philadelphia. We were visiting Joseph Priestley's house which is a half mile from the restaurant. This is a quaint little restaurant converted from a former train station/Pullman cars in a residential town. We had crab cake sandwiches. They had good lump crabmeat, very fresh rolls and creamy coleslaw. The waitress was friendly and helpful. We had Peaches Melba ice cream which was excellent. I would recommend it if you are making a daytrip to the Priestley house or dropping off students at Bloomsburg or Lewisburg. The only things I would change is that I would add fries to the sandwich (they weren't included but we should have ordered some on the side and I would turn down the outside music volume. (It seemed loud for a Saturday afternoon; would have been fine on a Saturday night. Parking: Parking was easy. Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Crab Cake Sandwich Parking space: Plenty of parking Parking options: Free parking lot"
Food • Asian • Coffee • Chinese
"I'm a no b.s. Super Foodie. This place is A Gem! They were very busy with takeout orders and I can see why. What a beautiful, cute little chill spot out here in the Brooklyn/Glen Burnie/Curtis Bay area. Actually Glen Burnie.??Recommend!??Some of THE BestAsian cuisine I've had in a while. Very rich, delicious, old Skool Chinese food type flavor which I thought was no more. Thistastes like the Asian food I grew up on. Actual nice- sized shrimp in the spring rolls. A tasty little house salad. Portions areenough for 2 ppl each dish. Super clean and saw tables being quickly cleared, cleaned, disinfected. Enough distance withpatrons tables. Masks on except when eating. The most PERFECT rice in a little heart shape! Pretty little plates ???? decor; the food looks as good as it tastes and they pay attention to the little details such as a little carved decorativeraddish on each plate. Nothing was greasy or too salty or too garlicky. EVERYTHING was full of flavor balanced just right????. Very Cozy. The decor inside is lovely cute! Nice ambience, warm inviting. And our waitress was the sweetest; a trueprofessional: Attentive without being intrusive nor hovering. GREAT Service!?????? Was Thanked and greeted Hello AND Goodbye.Helping a friend celebrate their birthday and they also raved on the food service. ..and the atmosphere. Just WONDERFUL! Hadleftovers ordered a lo- mein, 2 more yummy spring rolls to have for dinner this weekend home. Also got the tempuracheesecake which was also very good; they have nice desserts too. DO go! Nice Happy Hour; BEAUTIFUL Full Bar. Chinese Japanesehibachi, etc. Will now make them my go- to for Asian from now on- dine- in OR takeout.????????"
Fish • Meat • Pizza • Cheese
"What a find! This well established Japanese restaurant has a separate, SIX page separate vegan menu, using vegetables, veggie meats, and the vegan tuna product called Ahimi for some of its sushi and hot dishes. Their menu has more options than most fully vegan Japanese restaurants! If you haven't tried it yet, Ahimi is made by a vegan company called Ocean Hugger and is made from tomatoes and looks like raw tuna without the fishy taste, and has a super smooth mouth feel. So yummy! We have really enjoyed all of the specialty rolls which are all beautifully prepared (see accompanying pics). I personally much preferred the Satay Roll to the Siesta Roll because I found the mango salsa a bit overpowering on the Siesta. Other favorites were the Veggie Thunder Roll, Super Green, and Hippie Roll. A number of the rolls and nigiri use tempura vegetables so there's an added punch. The Gyoza (dumplings) were pan fried and wonderful. We tried the Hibachi Teriyaki Tofu which was great if you're up for a BIG dose of fresh tofu. The Gardein Chicken and Herbivorous Butcher Steak entree was more interesting and really tasty. We also had the vegan KimChi Udon noodles which was very good but I would be better with less oil. Overall I think the vegan sushi is the real specialty of this place and besides the Gyoza, I would be perfectly happy just doing an all sushi dinner here and going lighter on the hot dishes. When we ate there preCOVID, the restaurant was spacious but very comfortable, and service was very attentive. Ask for Kim if you call to place an order. She curated the vegan menu and was super helpful, although isn't there every night. Updated from previous review on 20210217"
Asian • Sushi • Venues • Seafood
"The table service was wonderful and very on point with what I expected. However, the food quality/quantity was lacking in comparison to other Teppanyakis I’ve been to. In the quality area, the chicken came out mildly dry and the shrimp was slightly cold in the center. As for quantity, the amount of chicken and rice was smaller than other Teppans I’ve been to. I also noticed that food contamination concerns that I had were not taken seriously by the cook. However, the waiter was very attentive to them. Overall, not the best experience and I’d rather try a different place. But to be fully honest, this could have been a one-off with this specific cook. So give it a try."
Soup • Cheese • Italian • Fast Food
"We were in the shopping center, having never been here, we decided to give it a try. First impression, it appeared clean, but a little dated. Split down the middle, pizza counter to the left, and restaurant to the right. As we sat, we were presented with our menus, then a pitcher of water along with a bread basket, which consisted of garlic knots and a garlic bread stick that was garnished with onions and red tomatoes excellent!! Included with dinner, my husband had the house salad that was very basic. I had the pasta fagioli, which was bland and disappointing. We ordered Baked Clams for an appetizer, and they were amazing!!! A nice, crisp, bread crumb mixture on top, there was a whole clam with nice sized clam pieces underneath. They sat on a bed of creamy, bread dipping worthy sauce. My husband ordered the parmagiana combination, Veal, chicken, Meatball and sausage. He enjoyed it and really liked the Meatball. I had the Pollo Mediterranean, which was chicken cutlets topped with sautéed Zucchini and eggplant with melted mozzarella. It was very good, however, the cutlets were not breaded, so that was disappointing. There was only 1 server for about 6 tables, who was also bussing, and he gave great service to all tables from my observation. We enjoyed our overall experience."
Pizza • Italian • Seafood • Custom Pizza
"I typically avoid leaving negative reviews, as I understand that everyone has different preferences. However, my experience at this restaurant was not enjoyable. It was extremely busy and chaotic on a Saturday night, with servers rushing around and creating a loud atmosphere. It felt like the servers were rushing us to make our selections quickly and did not accommodate any special requests. The food was mediocre at best - the chicken in the chicken parmigiana was so thin that I initially mistook it for eggplant, and it was very dry. The chicken Francese lacked flavor entirely. By the end of the meal, my companion and I found ourselves laughing at how disappointing the overall experience was. We were hoping for a relaxing Italian dinner, but unfortunately, this restaurant did not meet our expectations."
Steak • Seafood • American • Beverages
"we went to Mancy’s with high expectations, but they were anything but fulfilled. for beginners, the water is not even drinkable. that made me worry about the rest of our meal, wondering how they might cook something decent with it. Surprisingly, the garnel cocktail was good. it included four large garnels and a cocktail sauce. I can't say that the garnels were all these tasteful, but they were cooked properly and we are fresh with good texture. I had the manhattan clam chowder, who was very tasteful and the best part of our meal. my man had the crab and maize scissors who was hardly warm and not very good at all. the other complaining regarding the suppen is that for $6 and $7...read more"
Cakes • Seafood • Italian • American
"This is a classic Italian restaurant. Tastefully decorated, attentive staff, wonderful choices for lunch/dinner. They boast their Lasagna and with food reason; it was fantastic. We met old friends there and probably spent more time than we should have taking up a booth, but the staff didn't seem to mind. Recommend for a good old home cooked meal feeling. Wheelchair accessibility: Very open floor plan Service: Dine in"
Pizza • Casual • Italian • American
"Worth the trip! We were seated right away. Even though we did not have a reservation. I highly recommended having one! Server Cassie, she was very sweet and efficient. Bread/rolls warm and fresh were brought right as we sat. With a red dipping sauce that had a slight kick. So good I could not keep myself from eating them!! Drinks served We had wine and Champaign. Only problem was they did not have the full bottle of the small one I tried and you have to save your cork, to try and recork left overs if you wish to take unfinished bottle. I would suggest to bring your own cork. They only pace it in a paper bag as well. This was a disappointment. Other places have corks and plastic bag they seal. My Husband started with a appetizer. I enjoyed the bread and warm spicy dipping sauce! He ordered Shrimp Cocktail. Nice cocktail sauce with chucks of horseradish! Nice cold fresh shrimp. Good size portions. Tender and not so cold it hurts your teeth to bite into. They were delicious! We ordered prime rib special for Friday Night. Queen cut. Could of feed a family of four on one piece! Thick and cooked to perfection! Melt in your mouth!. We order Medium Rare. It came with a nice creamy horseradish dip. Delish! Best baked potato I have had in a very long time. No foil wrap! To die for. Crisp on the out side and fluffy on the in side! With the best sour cream and chive. I was tossed between side salad and lobsterbisk soup. She was kind enough to offer us a sample. I did not care for it. My husband loved it. If you like the full flavor of lobster, this would be the soup you would order! My husband had already ordered the French onion. It did look good. He said it had tender onions ,but he has wished he had order the other. Said it was OK on taste. He eats Onion soup most always so he would know! I went with the side salad. I choose the house dressing. It had a nice flavor, on the sweet side. I only would of liked it better with more greens. I always have to pick half the salad out. Hard white pieces are bitter. Basic head of lettuce, and the normal toppings. Nothing special, but it was just the side salad. I recommend trying one of the others they offer if you are looking for a real salad. My husband ordered his prime rib with the lobster tail. It was well represented. Looked huge. Grilled it appeared. I did have a taste but I was not up for fish. The tail was a little on the tough side I thought but my husband devoured half. It looked like two tails or they split one huge tail in half. It came with a tea light candled serving dish. I was impressed. We ordered NY style cheese cake with strawberrys. The cheese cake was very tasty. I think I could of done without the strawberry. Not in season and a bit bitter and tough. But I did enjoy the sauce on the plate. Just dipped ansd ate. So full we only ate a few bites. I hope I have the name of the waiterss correct. She did a great job socializing with us old folks. She must of over heard us talking about cheese and hot pepper flakes. We did not ask for it. Everything was so good I did not need it. Next thing I knew she brought it over! She did that with one other thing I am just old and can not remmber at this moment. Lol. I was impressed on how quickly everyine was moving to serve people. They filled up quick!! Lots of your people. I had to stop and thick where we were. My husband laughed. We are in Auburn Not Geneva . I also wanted to mention that they seem to do a large take out serves. Lots of cars where lined up and they have a separate entrance for the to go orders. Again I was impressed!! I give five stars based on location, easy to find!. Service/Servers. Decore/Atmosphere. Presentation of food. Quality of food. Quantanty of food!"
Coffee • American • Breakfast • Ice Cream
"The waiter was good and the food was not exceptionally unique. It was surprising to see how beautiful the restaurant was. However, I must admit that the cash register seemed to have some issues with handling transactions smoothly. The waiter was very friendly with a European customer before us, taking his time and being jovial and extremely hospitable. Unfortunately, when it was our turn, there was a lack of attention to our table. We were not asked about our meal or thanked for our business. We were not even told the total amount due, the waiter simply took our payment with no acknowledgment or expression of gratitude. In contrast, the European customer behind us received a warmer reception, with the waiter engaging in friendly conversation, asking about his meal and offering additional items for purchase. There was a noticeable difference in treatment between us and the other customer."
Bars • Pasta • Italian • And Grill
"The food was fantastic as was the service . Our waitperson was Andrew ...it was to celebrate 11 years together, were given tiny lemon cookies candles with our ice cream , with an Anniversary card To use on our next visit Generous portion of food some to take home ..the sauce meatballs were as delicious as my momma made . this is my new favorite Italian restaurant . Can’t wait to go back"