Phone: +14803617470
Address: 1610 South Stapley Drive, Mesa, United States
City: Mesa
Menu Dishes: 8
Reviews: 2484
"Took my mom out to lunch here. It was a beautiful walk up to the door. Lots of flowering bushes and greenery. Not impressed by the hostess. She was a bit short with us and not at all welcoming. Our server Kelly on the other hand was amazing. Just theright amount of professional and fun. This is not a cheap place to eat. Appetizers are minimum $17 and the sirloin I got was$31 for a 10 ounce. It was tender and while I realize its not the most flavorful cut it was their cheapest cut. I normally payaround $22 elsewhere for a New York cut. They go very light on seasoning. I had a baked potato and Mac and cheese for sides. Mymom had the baby back ribs, mashed potatoes coleslaw. She didn't like the coleslaw and said the ribs were but I heard her talkmore about having so many bone pieces to watch for. The gave us delicious corn bread for snack and the brought these tinycomplimentary donuts. My mom liked the donuts but I did not. I felt they were oily and left a film in my mouth. It was ok and Ididn't refuse the food but honestly I wouldn't go back. I will say the guy at the next table over got the nachos appetizer andit was a huge plate if you are into nachos. This place to me was too expensive and I expected to be wowed by the taste and Iwasn't. I have had much better steaks, even sirloins cheaper elsewhere."
All prices are estimates on menu.
Mesa, in Arizona's Sonoran Desert, blends Southwestern hospitality with outdoor adventures, offering authentic Mexican cuisine and Native American fry bread as local specialties.