Chopsticks - Menu

I absolutely adore this place! I almost always order the Singapore Mei Fun, and it never fails to impress. It's consistently fantastic!

This is my favorite Chinese place. They have amazing food and somehow I swear they just get better each time. The staff is always friendly and half the time remember my face lol.

Been here for a long time. Chinese with some thai and American offerings. Priced fairly. Large menu. Friendly staff. Take out/delivery only due to covid. Open later than others nearby. Good parking. Never had an issue with their food. View menu

The coconut shrimp is absolutely irresistible. It's more than just deep-fried shrimp; it's complemented by a heavenly creamy coconut sauce that is simply delightful. The potstickers and dumplings were outstanding as well. The only downside is that the fried rice is a bit on the plain side.

Caught in the first winter storm of the year at Motel 6, I received a great recommendation from the friendly staff at the front desk to try Chopstix. The service was incredibly fast, delivering right to my room. The food was delicious—especially the General Tso's Bean Curd with vegetables. I just wish they offered hot tea!

Friendly staff, we always order online and usually don't have to wait when we arrive if we do wait it's maybe 3 to min. Always fresh hot food and order is always accurate and when they didn't have a product available one time they called us as soon as theorder loaded in the system to let us know I love China 88 but this place may be a tad better and have more options View menu

The staff is friendly, and we typically order online. We rarely have to wait upon arrival; if we do, it's usually just 3 to 5 minutes. The food is always fresh and served hot, and our orders are consistently accurate. One time, when they didn't have an item available, they called us right after the order went into the system to inform us. I love China 88, but this place might be a bit better with more options.

I ordered Pad Thai, but what I received was definitely not Pad Thai. I have a gluten allergy and cannot consume soy sauce. Traditionally, Pad Thai is made with tamarind paste and fish sauce, but it seems this restaurant isn't aware of that. Instead, I was served Pad Thai noodles with a brown sauce that contained soy sauce. I can only guess that they've chosen this cheaper option instead of using tamarind paste and fish sauce. If they don’t want to serve authentic Pad Thai, they should simply remove it from the menu and label it something like "Thai Stir Fry" instead—no one would mind.

I ordered a Spring Roll, Shrimp Fried Rice, Mango Shrimp, and Pad Thai. The spring roll was among the best I've tried; I wish I had gotten more than one. While the shrimp fried rice could have benefited from a bit more shrimp and vegetables, it still had good flavor. The Pad Thai was absolutely delicious, with a hint of spice that complemented the citrus notes perfectly. Next time, I plan to order it in a larger portion. As for the mango shrimp, I probably wouldn't order it again. While they generously included a lot of mango, which was nice, I wasn't fond of the sauce they used. I was expecting a slightly spicy or more savory sauce to balance the sweetness of the mango, but instead, it was... View menu