Fortune Star Chinese

Phone: +13606816888

Address: 145 East Washington Street, Sequim, 98382, United States Of America

City: Sequim

Menu Dishes: 35

Reviews: 169

"Fantastic chefs! I've been enjoying their special delicious mung bean dish for many years, and you won't find it at most Chinese restaurants. You have to try it! They are always accommodating and can easily make it vegetarian for me, and they’re quick too! It’s a friendly family-run restaurant with great people, reasonable prices, wonderful food, and generous portions! Five stars!"

Full menu - 35 options

All prices are estimates on menu.

Beef

Hunan Beef

Spicy Hunan-style beef stir-fried with mixed vegetables in a savory sauce.

Soups

Seafood Soup

A rich broth filled with a variety of fresh seafood, herbs, and spices, offering a taste of the ocean with every spoonful.

Egg Drop Soup

A light and savory Chinese soup made with whisked eggs, chicken broth, and green onions.

Hot And Sour Soup

A spicy and tangy soup with tofu, mushrooms, and bamboo shoots in a flavorful broth.

Seafood

Mu Shu Shrimp

Mu Shu Shrimp: Stir-fried shrimp with cabbage, mushrooms, and egg, served with thin pancakes and hoisin sauce.

Chicken

Hunan Chicken

Hunan Chicken: Spicy chicken stir-fried with vibrant vegetables in a tangy, garlic-infused sauce, delivering bold flavors.

Almond Chicken menu

Tender chicken breast coated with crushed almonds, lightly fried to a golden crisp, served with a savory sauce.

Moo Goo Gai Pan

Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.

Poultry

Mu Shu Chicken

Mu Shu Chicken: Savory stir-fried chicken with cabbage, mushrooms, and bell peppers, served with hoisin sauce and warm pancakes.

Entrées

House Specialties

Vegetables

Tofu Home Style

"Tofu Home Style: Stir-fried tofu with mixed vegetables in a savory sauce."

Steamed Dishes

Dumplings

Steamed or fried dough parcels filled with savory or sweet ingredients, served with a side of dipping sauce.

Fried Rice

Stir-fried rice with vegetables, eggs, and choice of protein, seasoned with soy sauce and sesame oil.

Vegetarian Dishes

Ma Po Tofu

Spicy and savory Sichuan dish with soft tofu, ground pork, and flavorful chili bean paste sauce.

Asian

Spring Roll

Crispy rice paper rolls filled with mixed vegetables and herbs, served with a tangy dipping sauce.

Pork

Mu Shu Pork

Stir-fried pork with vegetables, served with thin pancakes and hoisin sauce for wrapping.

Wok Fried Noodles

Value Meals

Happy Family

A delightful mix of beef, chicken, shrimp, and vegetables sautéed in a savory sauce.

West Lake Specialties

Chicken Dishes

Lemon Chicken

Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.

Appetizers

Vegetable

Buddhist Delight

Fresh mixed vegetables and tofu stir-fried in a delicate savory sauce.

Japanese Specialties

Teriyaki Chicken

Grilled chicken glazed with sweet teriyaki sauce served over steamed rice and fresh vegetables.

Lunch Specials

Twice Cooked Pork

Twice Cooked Pork: Succulent pork slices stir-fried with vegetables, seasoned with savory spices, lightly crispy after being boiled and returned to the skillet.

Indian Menu

Mongolian Chicken

Stir-fried chicken with onions and green peppers in a savory soy-based sauce.

MenuPix

★ ★ ★ ★ ★

Excellence is the norm.

View More Reviews

Address

Reviews

Priscilla

★ ★ ★ ★ ★

Fantastic chefs! I've been enjoying their special delicious mung bean dish for many years, and you won't find it at most Chinese restaurants. You have to try it! They are always accommodating and can easily make it vegetarian for me, and they’re quick too! It’s a friendly family-run restaurant with great people, reasonable prices, wonderful food, and generous portions! Five stars!

Amenities

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