Jalisco's Charcoal Grill

6818 West Brown Deer Road, Milwaukee, 53223, United States Of America

🛍 Grill, Tacos, Mexican

4.2 💬 369 Reviews

Phone: +14143553362

Address: 6818 West Brown Deer Road, Milwaukee, 53223, United States Of America

City: Milwaukee

Menu Dishes: 35

Reviews: 369

"I visited this restaurant for the first time last night, and I have to admit I was a bit hesitant after reading a negative review. However, I decided to give it a try because of the positive feedback about the cooks. I'm glad I did! As someone who is currently pregnant, I found exactly what I was craving. The tacos were authentic and tasted just as good as those from other places in Jalisco, proving they were made the traditional way. I also noticed that the staff wore proper kitchen attire, including hairnets and gloves. I will definitely be coming back!"

Full menu - 35 options

All prices are estimates on menu.

Burritos

Entrées

Tacos

Enchiladas

Dessert

Appetizer

Soups

Tamales

Arriba Mexico Specialties

Brunch

Mexican Cuisine

Burger

Tortas

Seafood

Lunches

Soft Tacos

Starters

Desayunos

Mexican Specials

Antojitos Mexicanos

Breakfast & Brunch

Fajitas

Platillos Tradicionales / Mexican Specialties

Platillos And Plates

Special Dinners

Botanas - Appetizers

Fin De Semana

Erik Erik

I guarantee you will get your money's worth when you dine with us. As the cook here, I have culinary arts experience to support my confidence in our offerings. I assure you that the food is far from tasteless—in fact, it's as authentic as it gets. We also have a wide selection of options for vegetarians. I always tell our customers that if it's not on the menu, I'm happy to make it for you. Enjoy fantastic Mexican food!

Address

Show Map

Reviews

Abneris
Abneris

I visited this restaurant for the first time last night, and I have to admit I was a bit hesitant after reading a negative review. However, I decided to give it a try because of the positive feedback about the cooks. I'm glad I did! As someone who is currently pregnant, I found exactly what I was craving. The tacos were authentic and tasted just as good as those from other places in Jalisco, proving they were made the traditional way. I also noticed that the staff wore proper kitchen attire, including hairnets and gloves. I will definitely be coming back!

Milwaukee

Milwaukee

Milwaukee is known for its brewing history, vibrant arts scene, and diverse cuisine, including classic German fare, cheese curds, and frozen custard.

Categories

  • Grill Succulent meats and fresh vegetables perfectly cooked over an open flame, delivering rich smoky flavors. Savor tender steaks, juicy burgers, and tangy marinated kebabs, all grilled to perfection for an unforgettable dining experience.
  • Tacos Delight in our assortment of tacos, featuring vibrant flavors and fresh ingredients. From tender meats to zesty vegetables, each taco offers a unique taste adventure wrapped in a soft, warm tortilla. View menu
  • Mexican Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Similar Restaurants

Rare Steakhouse

Rare Steakhouse

833 E Michigan Street Milwaukee, WI 53202, 53202-5607, United States

Menu • Soup • Meat • Steak • Salad


"My husband and I have made it a tradition to try different steak houses in the Milwaukee area for our anniversary. This year we decided on Rare. We loved the ambiance and our waitress was great. We had no idea when the reservation was made that Fridays they offer half off bottles of select wine and we definitely took advantage of that! The Burgess Cellars Cabernet was delicious! For our meals we decided to start out with salads. My husband is a very adventurous eater and eats everything except for onions. He despises onions. He ordered the chopped salad without onions. Upon arrival we could smell them. A few bites in and onions. We sent the salad back and a new one is brought out and guess what. More onions. The waitress said she was a bit surprised since she said she watched them remake it and we were a bit disappointed. For our meals, my husband and I each ordered the dry aged bone in rib eye and brussel sprouts with goat cheese and mushrooms in truffle oil for our sides. The sides were phenomenal. I would go back just for the sides. The steaks on the other hand were not as great as we were hoping they’d be. The char on the steaks overpowered any of the dry aged flavoring we were expecting to taste and the steaks themselves were very difficult to cut. We have never had this issue before at any of the other high end restaurants we’ve been to. This was also disappointing. All in all we rate this restaurant a The service was great (thanks Quinn), the wine delicious and the sides phenomenal. Quinn also gave us a glass of champagne to celebrate our anniversary, that was a lovely gesture. We’re glad we tried Rare but will definitely not be returning… well, maybe for those sides!"