Scott Bbq - Menu

Best pulled pork I've ever had in my life. I've been eating it since I was a kid and nobody else's BBQ has topped theirs. nothing like some of their BBQ on some white bread

Probably the best pork ribs I’ve ever had. Pulled pork was a bit dry for my liking but the ribs more than made up for that. Make sure you bring cash bc they don’t accept card. Glad I made the journey.

It's definitely worth a visit! I drove from Conway, and the weather was perfect. The food was absolutely amazing! The customer service made me feel like I was at my grandmother's house, where you're treated like family. They even had Red Rock; if you're from a small town in South Carolina, you know exactly what I mean! I will definitely be back! View menu

Millennials and beyond: Be aware!!! This is cash only!! You will need to actually go to an ATM and withdrawal money to eat at this amazing place! The prices are reasonable, the quality is amazing!!! I got the two meats and 2 sides plate; which comes with Wonder bread, allowing you make your own sandwich. The pulled pork was great but what really sold me was the ribs

The pulled pork is absolutely wonderful. It’s cooked to perfection, with a lovely vinegar sauce that has just the right amount of spice. Grab some on a piece of white bread and add a little extra vinegar for an extra delicious touch. The ribs were meaty, though they could have used a bit more time on the grill. The staff is very friendly, and the prices are unbeatable. This place is definitely worth a stop for lunch!

ABSOLUTELY THE BEST!! My family and I visit Charleston multiple times a year and this is always our number one stop before we go to Charleston. The whole hog bbq is absolutely delicious, the ribs are great, the smoked chicken is great, and their home-made vinegar based sauce is amazing! It might be out of the way, but the drive to get here is so nice. Make sure you grab CASH before arriving as they only accept cash. If you haven't been or you are considering going, GO NOW. View menu

Sooooo good! We stopped here on the way to Myrtle Beach and it was slightly out of the way, but totally worth it! Pulled pork was so flavorful it did not even need sauce; it was spicy, but in a flavorful way, not burn your mouth off. The potato salad was my favorite of anywhere! The coleslaw was sweet/mayo based and was very good. The baked beans were absolutely delicious and sweet and flavorful. I also tried the red velvet cake and that was good southern style red velvet cake!

That was a bucket listing for my husband and me. We drove from N. Myrtle and had lunch there. At present, it is to eat outside on the picnic tables. We had ribs, chicken and pork with beans and in-law. Everything comes with soft white sun ray bread and its signature vinegar mop sauce. We also had a piece of homemade sweet potato cake. It was all delicious! Definitely worth the ride. It is only cash and they also have bottles/sicks to buy. I wish I had a whole chicken and a whole cake to bring us back!

The pig spaghetti, recommended by Anthony Bourdain, was unlike anything I've ever tasted. It had the perfect balance of smoky flavor, tangy vinegar, and warmth. I even bought a few to take home! They also offer their spiced vinegar BBQ sauce in beautifully designed plastic jugs, which I couldn't resist purchasing, along with a shirt. The staff were incredibly gracious and even took the time to show me their smokers and the wood they chop every day. This place serves authentic BBQ and is definitely worth a trip! View menu