Wildfeast - Menu

The food is fantastic! The place is very clean, the staff is friendly, and the service is impeccable. I will definitely return, even though I'm not a fan of fish—it's worth trying!

Nice place, quick service, good food. I had the peace of Artichoke and it was from this world. I also had the seafood knower and I wish I had made the whole batch from the kitchen haha. It was so good. Can wait to go back.

The food was wonderful; the mushroom soup is delicious. The staff are genuinely nice and accommodating. My only criticism is the seating. I went with some female friends and we were okay. Unfortunately, I haven't returned with my husband because I don't think he would enjoy the experience solely based on the seating. View menu

When we walked in, we were immediately greeted by a friendly staff and the aroma of their Fisherman's Chowder. The staff is very patient, and accommodates special food preferences (they were quick to remove onions from my fish tacos! . The baked clams were stuffed with just the right combo of clams and bacon, and the entree of bacon-wrapped scallops were truly delicious. There's a real cool vibe in this place-relaxed and chill. If you're feeling indulgent, the hot cinnamon doughnuts are a must! Very creative menu.

I visited the restaurant for lunch based on a friend's recommendation. It's primarily a seafood establishment specializing in natural, organic, and freshly caught fish. The portions are quite generous and well-prepared. I tried the Ahi Tuna Tacos, which were delicious. The vegan tomato soup was unique but flavorful. I also enjoyed the shrimp po' boy and the fish and chips. They offer a selection of beer and wine. You place your order at the counter and then take a seat; they serve you and you pay after your meal. The restaurant is accessible for those with disabilities, although there's a slight lip at the entrance to navigate.

I've never written a review before, so this really says a lot about how I feel about this restaurant! The food is fantastic—definitely the best in Long Beach. My favorites include the shrimp po' boy, scallop risotto, wild salmon, and hake. The only dish that I found lacking was the octopus salad; it could have used more flavor. I'm used to octopus grilled with Mediterranean flair, like Greek or Spanish styles. Aside from that, the food far exceeds my expectations and is a step above long-standing seafood restaurants in the area. One minor drawback is the lack of traditional waiter service, but they do bring the food to you, and the BYOB policy is a nice touch. Overall, I’m giving it five sta... View menu

I ordered locally from seamless looking for a solid meal from a local restaurant after a great beach day. Long Beach is having its ebbs and flows with the spirit of the pride parade ‍ to the e.coli contamination in the towns water. Restaurants have been closing shop let alone providing a top customer experience. I ordered my go-to king salmon burger. Usually really good. Unfortunately I would get a call, or rather a voice mail after two call attempts (I was outside for sunset) staying that Wild Feast was out of said King Salmon Burger. I called back to find out from a really lovely lady, that they were in fact out, but the chef would go the extra afford after not hearing back from me and wou...