"It's definitely quantity over quality here. There's a huge selection of kolaches (and even a few breakfast tacos), but the staples (sausage, sausage cheese, sausage cheese jalapeño) were not good at all so I can't imagine the more complex and unique ones are any better. The sausage in all three is tiny, smaller than the thickness of a hot dog. The normal sausage one was all dough, and it was not moist dough, it's dry dough. The sausage cheese one was just like a liquidy thin layer of cheese? definitely didn't seem like melted cheddar, if it was it was very thin. And the sausage cheese jalapeño simply has jalapeño bits on the outside of the sausage with the cheese why isn't it a jalapeño sausage?? I will say the breakfast kolache I had (chubby) was pretty good, not dry or too doughy like the normal ones. and the included salsa added some freshness."
