Roman Pizza - Menu

Double Dragon Chinese

➤ 14070 Timberway, Timberville I-22853, United States

Menu • Cafés • Asian • Lunch • Chinese

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"I have visited numerous Chinese buffets across the country, and unfortunately, this one ranked as one of the worst experiences. The selection was quite limited, featuring an abundance of chicken dishes, a few meat options, and absolutely no fish or seafood. An often-overlooked aspect of a restaurant is the cleanliness of its restrooms, and the men's room here was not up to standard—it looked like it hadn't been cleaned in weeks. Our waitress was rather unfriendly and seemed reluctant to take away our dirty plates, which piled up on the table. She never checked in to see if we were satisfied or refilled our water. When it was time for the check, she ignored our stack of plates and didn't offer a simple “thank you.” I doubt I will return to Timberville, and even if I did, I would likely avoid this place."

Boss Hoggin's Bbq

➤ 466 S Main St, Broadway I-22815-9551, United States

Menu • Bbq • Ribs • Lunch • American

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"I sampled a variety of dishes—here’s my breakdown: - **Buffalo Chicken Dip**: AMAZING! It comes with generous chunks of smoked chicken, a flavorful sauce, and plenty of cheese. It's a substantial appetizer. - **Fried Pickles**: Also fantastic! This is one of the few places where you can find this classic appetizer done right. - **Jalapeño Poppers**: Good, but not my favorite I’ve ever had. - **Ribs**: THE BEST EVER. They practically fall off the bone—absolute perfection. - **Baked Beans**: Delicious! You can tell they’re not from a can. They strike the perfect balance of sweetness—unlike many others that can be overly sweet. **Sauces**: - **Firecracker**: A perfect blend of spicy with a hint of sweetness. - **North Carolina Vinegar**: Ideal for those who enjoy a bit of a twist. They offer a total of five sauces, but these two stood out to me the most. They also have a sweet Jack Daniel's honey mustard sauce, all of which are made in-house. Now, for some constructive feedback on the **Mac and Cheese**: it definitely needs improvement. It reminded me too much of mashed potatoes with gravy (which they unfortunately ran out of), and it was far too dry. It lacked the ooey gooey cheese that is essential for great mac and cheese. I would 110% return— the meats are undoubtedly the highlight, as you’d expect from a place centered around grilling. The management is friendly and welcoming. I would recommend everything except the poppers and the mac and cheese. Thank you, Boss Hoggins, for the amazing food and even better leftovers!"

Hardee's

➤ 14078 Timber Way, Timberville, VA 22853, United States

Menu • Cafés • Lunch • Burgers • American

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"My husband visited Timberville, VA around 5:30 PM and, unfortunately, did not receive a receipt. The main issue arose when we got home after a long day of hard construction work and discovered that one of the two fish sandwiches we ordered was only half a sandwich! We were supposed to get two sandwiches for $6. In addition, we also purchased a monster burger and a ranch chicken wrap. This is the fifth time we've experienced a problem here, although in the past it was usually just minor service issues. The restaurant used to be fantastic two years ago, known for its great fried chicken and burgers. However, with the recent turnover of younger staff, things have taken a turn for the worse. Despite the restaurant making a good profit, the training has been terrible, and some employees seem to lack motivation and guidance. On the other hand, there are still a few workers who show great initiative and dedication, which I truly appreciate. I believe that both cooks and servers need to give their best effort. We all work hard to be able to afford eating out once a week, so we hope our experiences don't continue to be disappointing. Given the current economic situation, with rising food prices, it would be wonderful to occasionally enjoy a decent meal out. Thank you to the good hardworking people who make it possible!"

Gobbler Grill

➤ 116 S Main St, Broadway I-22815-9558, United States

Menu • Bbq • Grill • Burgers • American

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"Well, if you 're seeing a review from me the place was either really good or really bad. Let 's try to turn this into an opportunity to strengthen their operations. I don 't live in Broadway but I was visiting my daughter who just had a baby and was craving some type of boneless chicken morsel. We both have had Gobbler Grill before and know they usually have reliable chicken cylinders. When I placed my order for a large stubbs and nubbs (the origin of this nomenclature is unknown) with buffalo sauce, salmon salad- hold the onion, and cheese sticks, I relied on the knowledge that at least two of the items are fried and it is really hard to mess up fried cuisine. But henceforth, it is possible. Suffice it to say, only the cheese sticks (the lowest level of importance in my opinion) were as described and ordered. Trigger alert...the salad description said there was shredded cheese. Did I just say cheese on a salmon salad? I did, and for the record I was giving it a chance. The difference between what I expected and received was as wide as Victoria Lake (can you hear Sade singing in the background). Imagine this, a hot piece of salmon that was as hard as a hockey puck, on top of a molten mountain of cheese that had melted and congealed as if it had become one with the 10 pieces of brown, wilted, aged lettuce. The lettuce that was there reminded me of the discard pile that is given to hogs or free-range chickens at mealtime. Not humans. It was at this moment I realized that cheese, does in fact, NEVER belong with fish. I know, I know what you 're thinking. As a home chef I know these mythical witchcraft rules but as I said, I was giving it a chance. Nevermore, nevermore. The Raven was right! Last incongruence and I will move on as I am sure anyone who is reading this wonders when that is going to happen. My closing thought on the pile of steaming lettuce lava is that never, have I ever, been given salmon on a salad with the shiny, scaled skin beneath it. I think someone in the kitchen was practicing for comedy hour and decided this would be good material for their turn on the microphone. Maybe this is why the lady who took the order said they were discontinuing that item on the menu. They need to delete, backspace, erase, undo, and clear this item from over leaving their kitchen again. Oh, and remember I said hold the onions? Do I even need to say it? Yes, there were onions on it. On to the next scab from my GG wound. Buffalo sauce is a fairly common, pedestrian, recognizable, obvious slathering paste. We all know what it looks like, smells like, tastes like and we pick it for that very reason. Upon arrival to the structure, I noticed a sign that instructed patrons to check their take-out orders for accuracy and completeness. So, as a good samaritan, I followed the instructions. The onion situation mentioned above was noted and dismissed. Upon opening the hot, steamy container of S N 's, the indisputable aroma of another every day, recognizable, obvious substance known on Earth as BBQ sauce, hit my olfactory nerve instantly. This would not be dismissed. So, I looked at the nice lady and said that is BBQ sauce but I ordered buffalo. The idealogue quickly turned the container around and stuck her nasal passages overhead and said with insistent righteousness oh no, that is buffalo...I don 't like spicey and I can smell the spiciness. I was contemplating how I, as an infrequent diner, would be able to dismantle her credo. Impossible. I paused, took a breath, reflected on all the times I had indulged in both types of liquids on my chicken barrels, and made the incorrect and naïve assumption that my loss of taste and smell from 3 rounds of COVID had obviously emerged. I had to accept that I was wrong. I put my invisible tail between my legs and assumed my questioning of the sauce was not only an insult, but also uncalled for. I squared up like a compliant imbecile (even left a tip for the wizard of sauce) and took the heaping pile of sauced solids back to my daughter 's house with excitement knowing her craving would be sated. At that point, I was super happy because I swiped a cheese stick from the container on the ride back and enjoyed the savor of a decently fried hunk of cheese. Upon entering the domicile, I quickly arranged the containers on the couch next to my daughter who had her 1-week old infant suckling on her own version of a chicken tender, gave her a fork and napkin to catch the slurry, and told her to dig in. My daughter took the fork and pierced a chunk. The chicken bolus hit her mouth and then she smiled. Her next words were like hearing Santa 's sleigh as a kid when your parents hoodwink you into believing he 's real. Well, he 's not and neither was the so called buffalo sauce. She looked at me and spewed veriloquent words... this is BBQ sauce. Done."

Italian Touch

➤ 405 S Main Street Broadway, VA 22815, United States

Menu • Pizza • Salad • Italian • Delivery Services

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"Poor service, terrible food. Ordered a steak and cheese sub, to find it still had paper on the steak and served on my sub roll. Ordered an Italian sub too, hardly any meat on it. Bacon cheese fries, cheese wasn't even melted. At 9:30 pm, we were finishing up, waitress came to start cleaning our table taking our plates away from us, they don't even close until 10, just very rude, not to mention she was making out with her boyfriend just a table away in front of us. Won't be back."