"We enjoyed our evening in the bar area, which had a friendly, lively atmosphere. Everyone seemed to be having a great time, whether they were dining alone, with a partner, or in a group. The drink menu was extensive and offered many delicious options. From starters to dessert, we sampled a variety of dishes and loved everything we tried. We were particularly impressed by the special dishes, which made it easy for diners with dietary restrictions like myself to find something to enjoy. The farm-to-table experience was evident in the fresh and creative offerings, such as pesto-filled burrata, fried polenta cubes, grilled endive, and spicy Korean fries. It was difficult to decide where to start! The meal was rounded off perfectly with coffee and dessert, and we didn't feel the need to go elsewhere. The service was excellent, earning a top score of 5, as did the food and atmosphere. Recommended dishes included the fried Brussels sprouts, vegan options, fries, grilled beef tenderloin, and salad. Vegetarians were well catered for, with a large selection of dishes to choose from. Parking was plentiful and free in the parking lot. Overall, we had a wonderful dining experience and would highly recommend this restaurant for dinner. Prices ranged from $50 to $100 per person."