Bibimbap Bibimbap
Suh Sushi Korean Bbq

Suh Sushi Korean Bbq

E Boardwalk Dr 165, Fort Collins, United States Of America

Full • Sushi • Casual • Catering


"First time coming here since I live in Aurora but decided to make the drive to Ft Collins and visit some people. I also wanted the chance to see the owners to see if they'd recognize me or not. I was one of their first customers when they opened up a sushi place on Prospect just after the train tracks basically a hop, skip, and a jump away from the Prospect Plaza apartments. I did happen to see Ji Yoon(sp? but not her husband Sung Won. Sadly, she didn't recognize me which I didn't wholly expect her to. My friends and I ordered a lot of food trying to sample a little bit of everything. We had the kimchi pancake to start. It was a bit mild for my taste but overall good enough where the kimchi didn't overpower the dish itself. We also ordered a rainbow roll and a candy cane roll. The candy cane roll was phenomenal. I was feeling a little risky ordering this since I'm allergic to shrimp, but luckily I had some Claritin in the car and popped a couple before chowing down. The description alone sold me on it. There's a piece of Fuji apple in it that gives the whole roll a bit of sweetness to it as well as subtly changing up the texture with the crunchiness from the apple. I wanted to try the Suh Special but decided against it as it felt like it would put us over the limit. We ordered a plate of sliced pork belly which was crispy, almost like bacon. I ordered a bowl of the Army Soup (budae jjigae which was pretty good, but not as good as a place in Denver that I frequent. Maybe since there wasn't any melted cheese in the soup? My friend didn't know what to order since she's leery of seafood because of the taste and texture of it, so I ordered a dolpang bibimbap for her. In hindsight I probably should've gotten her the dolsot bibimbap instead. The dolpang bibimbap is massive! It's so massive that I don't even think I could finish it which is saying a lot. Needless to say, she had to box it after finishing maybe a quarter of it. According to my receipt, Tao was our server. She was very helpful in providing insights into the differences between the dolsot and dolpang, but I wish she would've mentioned how big that dish was! Drinks were always topped off and she made the standard checks on us to see if everything was ok. If only I didn't live so far away, or if this place existed while I was going to college there, I'd frequent it more. I'd highly recommend this place if you live in Northern Colorado or if you're passing through!"

The Fed

The Fed

15 S Main St, 48346, Clarkston, United States

Vegan • Tapas • Burgers • American


"Review of The Fed Restaurant, Clarkston, MI The Fed, nestled in the heart of Clarkston, is a dining establishment that intertwines history and contemporary ambiance. One cannot help but admire the charm of the retained original vault, which adds a distinctive touch to the restaurant 's aesthetic. This vintage element coupled with the modern décor crafts an inviting atmosphere, promising a memorable experience for diners. However, a restaurant is not solely about its ambiance; it 's the culmination of service, food, and atmosphere. On this front, there were areas where The Fed faltered during our visit. Service, often the backbone of a dining experience, left much to be desired. Despite being first-timers eager to explore their offerings, our waitress checked on us a mere two times. Such infrequent attention does leave patrons, especially those new to the establishment, feeling somewhat neglected. The culinary journey was a mixed bag. On one hand, the shrimp alfredo was presented well, but the accompanying bread was a letdown. Burnt not once, but twice, it detracted from the overall enjoyment of the dish. This oversight raises concerns about the consistency in the kitchen. The salmon, though decently prepared, was overshadowed by sauces that didn 't quite hit the mark on flavor. Further attention to detail was needed in the upkeep of the establishment itself. In a setting that markets itself as more upscale in the Clarkston dining scene, burnt-out light bulbs in multiple fixtures seemed out of place. Such a simple oversight can influence the overall perception of the venue. Considering the price point of $125 for our meal, the expectations were naturally elevated. While The Fed offers an intriguing atmosphere and shows potential, the dining experience was inconsistent. A little more attention to detail, both in service and culinary execution, would go a long way in elevating the establishment to its perceived stature. Would we return? Perhaps, in hopes of a more consistent experience. But for now, The Fed left us with mixed feelings."

Bonjung Japanese

Bonjung Japanese

50 W Third Ave. Collegeville Station Ste 220, Collegeville, PA 19426, United States

Sushi • Korean • Casual • Japanese


"There's so much that went wrong, this will be a long one. We had a reservation for my daughter's birthday, which happens to be Valentine's Day. The restaurant wasn't super busy several tables sat, but not packed by any means. We were seated right away, but not given menus. Huh, wondering if they're still using QR codes exclusively, which are still on the table. After about 10 minutes, I see another diner at the sushi bar with a menu, so my husband goes to the front to get a few for us. Finally we're checking out the menu, and wondering if anyone will ever approach our table. Servers are walking by us, so someone has to know we're there. We're considering leaving, but it being Valentine's Day there's no chance we'll get a table anywhere else. Finally about 25 minutes after being seated, my husband goes to the front and asks for a server. Young girl finally comes over (by the way 4 servers, 3 were girls who looked to about high school age, and one young man looked to be 20 something , very friendly and apologetic, and tells us she'll comp our soup/salad, but since what we ordered comes with soup or salad, she offers free beverages. Ok, fine. (Also, as a side note, I need to order gluten free their GF items are indicated on the menu, but always double check, because the California Roll I ordered isn't GF. The server had to check and it is made with listed on the menu as GF California Roll is made with imitation crab which usually has wheat. Takes another 15 minutes or so to finally get our drinks. And then at some point, sushi comes out, then entrees, which by the way all came out at different times. When my entree came out the server told me I couldn't have it as ordered (with beef because the beef wasn't gluten free. I'm sorry but she should have told me earlier so I might have had a chance to order something else. She brought a side of coated and fried tofu instead which I was hesitant to eat because I didn't know what the coating was. Where's the soup/salad? Oh well. I guess she forgot. All the while, another table that came in about 20 minutes after us has come and gone. Clearly they had a more attentive server. So, after we're pretty much done eating, the server comes back to check on us, I tell her we never got our soup/salad, so we ask for it to go. I guess what gets me is the manager never came to our table to offer an apology or an explanation of what happened. I would have expected her to at least check in with us to make sure everything was ok. As for the food, it was a mixed bag, some good, some bad. Due to the service and lack of clarity with their GF food, we won't be going back."

Gyu-Kaku Japanese BBQ

Gyu-Kaku Japanese BBQ

19620 Stevens Creek Blvd #150 Cupertino, CA 95014, United States

Asian • French • Casual • Japanese


"Dear Gyu-kaku, I am writing to express my deep disappointment regarding the service I received during my recent visit to Gyu-kaku on October 7 at 8:00pm. While I have had positive experiences at your restaurant in the past, this particular visit left me extremely dissatisfied. Upon entering the restaurant, I was seated at a table that was clearly inadequate for my party's needs. We had made a reservation for 10 people, but the table provided could only accommodate 8. This immediately set the tone for our experience. To make matters worse, a waitress (not my main waitress) rushed us through the meal. She told us to put food to our places so she can have spaces to put more trays of meat. However, this is BBQ and the food just arrived within 5 mins. The meat hasn't even done yet to be edible. I asked her to set the trays at another table and we can grab them when we're done with our current plates. She said she couldn't do that and we must divide the food now so she could have spaces to set more trays. It was very reasonable to rush your customers through the meal. We're paying for our dinings. Gyu-kaku is a place to enjoy high quality Japenese food, and the service should uphold the standards of its high quality, not this rude and unprofessionalism. I value the dining experiences I have had at Gyu-kaku in the past, which is why I am particularly disappointed by this recent visit. I believe that the issues I have outlined above do not align with the high standards I have come to expect from your establishment."