Chicken Liver Mousse
Farmshop

Farmshop

2233 Larkspur Landing Circle, United States

Wine • Healthy • Seafood • Bar-lounge


"I contacted a manager to explain what had happened, hoping they would understand the gravity of the situation and process a refund. Unfortunately, not only did this so-called manager refuse to issue a refund unless I returned in person to have the sandwich thrown away, but she was also incredibly rude and dismissive, showing no accountability for the poor hygiene in the kitchen. A professional establishment would typically address customer complaints with empathy and take the necessary steps to make things right. Instead of offering understanding, this manager did the exact opposite—she refused to help, was extremely rude, and then hung up on me. Later, when I finally returned to the restaurant at the end of the day to return the sandwich (since they insisted I bring it back for a refund), the night shift manager was even more unpleasant than the woman I spoke with on the phone. When we entered and tried to explain our poor experience in order to obtain a refund, she immediately started shouting insults and pointing at us in a threatening manner. After verbally assaulting us in front of other customers, she snatched the receipt from my hand, ripping it in the process, and stormed off to issue the return without informing us of what she was doing. It took her about 15 minutes to process the refund, which should have only taken two minutes at most. When she finally returned, she insulted us again, this time in front of a new group of customers. I am truly appalled by the atrocious service this establishment seems to think they can get away with, perhaps because of their location in Marin, leading them to believe they’re entitled to this kind of behavior. They disrespected the wrong customer, and I’m pretty sure anyone hearing this story would think twice before dining there. This restaurant needs to be replaced with one that understands the importance of treating customers with respect and dignity, rather than showing discrimination, hostility, and charging excessive prices. They should be called the Barnshop instead of the Farmshop, as that would better represent the quality of service one can expect. This experience is a prime example of why places like Marin earn a reputation for being pretentious, rude, and entitled. A definite thumbs down!"

Prospect Gourmand

Prospect Gourmand

107 S Robertson Blvd, Beverly Hills, United States

Casual • Catering • Farm To Table • Farm-to-table


"My first visit here for an impromptu brunch The air was welcoming and unassuming, leather vintage chairs for comfort and cozyness, surrounded by a slightly eclectic decor. We sat outside and familiarized with the wobbly table easily balanced with some pennies. We ordered drinks and main courses, truffles Mac n cheese and a burger, as we read in the menu, the grilled Brussels sprouts catch our eyes and we now have a clearer picture. The Brussels sprouts arrive and they’re amazing, slightly charred with hints of balsamic and a light spice ensemble that rounded it up perfectly. Bravo. The Mac n cheese and the cheeseburger arrive and I can confidently say it was one of the best burgers I’ve had in a very long time, carefully crafted every small bite had its own gravity, the white cheddar was married by a light horseradish and crispy fried onions, the fresh tomato balanced it with gusto and brought it back to the beef patty, juicy and fresh with a hint of a sweet after bite. Delicious. The fries were perfectly seasoned and crispy with a slight crunch that energized the dips, a homemade mayonnaise with a pinch of pink salt and organic ketchup, married into the perfect bite and scooped with two fries simultaneously. Again. Bravo. Perfect brunch and perfect settings. What life little moments are made of. Do yourself a favor and treat your taste buds here."