Chopped Caesar
The Bridge Road Bistro

The Bridge Road Bistro

915 Bridge RoadWV 25314, Charleston, United States

Cafés • Seafood • Mexican • Fast Food


"Me and my boyfriend decided to stop here when visiting WV. We sat down and ordered a drink and soup and one appetizer shortly after. Awhile later we ordered our entrees, we both got the Black and Bleu Sirloin. After waiting almost an hour it arrived. Our whipped potatoes looked nothing liked that or previous patrons. The brussel sprouts were bland. My boyfriend cuts into his steak which was supposed to be medium but it was brown all the way thru and dry and you could barely chew it. My medium rare steak was perfect but could use some more seasoning. We split mine together since we wanted to get back on the road and we knew no one would be checking in with us for awhile. When the server did come to check in with us she was very nice and we let her know about the issue with his steak. We declined another one to be made because of the time that it took and quality of the food, just wasn’t worth it. I ordered their flourless cake togo. I assume a manager came by because he didn’t introduce himself and asked us what was going on. We explained the situation he seemed to imply that our server had not gotten my boyfriends order wrong with a I wish I would have known” after asking how my boyfriend got it done. I find this hard to believe since mine was cooked perfect. It seemed like someone forgot about the steak tbh. The manager decided to comp the item and apologize. He then decided to clear our table before leaving us and his anger was so visible that he proceeds to borderline slam the plates together causing them to fall all over the table and it took twice as long as it should have bc of this behavior.I want to add that after looking at past reviews how unprofessional it is to bash your own serving staff and calling them slow and lazy. The way your serving staff acts is a direct reflection of how management is treating them. I’m sure they don’t know what to do anymore with management being so easily riled and who knows how they act towards the staff if they would act like that in front of us. I’m sure having to constantly serve food that it overpriced and under seasoned and wait don’t forget inconsistent is hard as well."

Cornerstone Classic American Steakhouse

Cornerstone Classic American Steakhouse

4000 W Flamingo Rd, Las Vegas, United States Of America, 89103

Full • Wine • Dining • Steakhouse


"My husband and I went for an early dinner at 6:30 on New Year’s Eve. We had a reservation. Our receipt says our receipt says our server was Stephaniesu. We ordered drinks and then about 10 minutes later, we ordered dinner. We ordered prime rib and the double lobster tail and a side of mushrooms. Our dinner was taking a very long time and both of us have worked in fine dining and we know simple it is to prepare our order for service. They only needed to grill the lobster and sauté the mushrooms. At about 7:15, our server came to tell us it would be just a little longer. We questioned her about what was taking so long, we had already waited well over half an hour. First she tried to tell us the lobster has to cook “low and slow”. We know that’s not true. Then she tried to excuse it by saying “well, it’s New Years Eve and we’re busy “. We could see with our own eyes that the restaurant was only about half full. I know there is a shortage of employees right now but don’t take the reservation if you can’t provide the service. It ruined our holiday dinner that we paid nearly $200.00 for and we didn’t even have an app or a salad. We finally got our dinner after about an hour and the lobster was overcooked! It was delivered by a bus person and the hostess. They acted like they were afraid we were going to yell at them or something. I guess they thought WE were unreasonable. Our server had been chatting with co-workers and spending extra time with another table and was completely unconcerned with us. Finally she came and asked us if we needed some “boxies” to take home our leftovers. For some reason she also asked if we wanted to order some “desserties”, strange and unprofessional behavior. She never apologized and she never even acknowledged the disaster our dinner was. We paid the bill and left a 10 percent tip even though we shouldn’t have and we left. We are locals and we will not be back and we won’t recommend this restaurant to out of town guests anymore."