A classic salad with chopped greens, bacon, grilled chicken, avocado, tomato, egg, and blue cheese with your choice of dressing.
Tea • Wine • Soup • American
"As the spouse of someone who uses a power wheelchair, it is extremely frustrating to arrive at a restaurant and find that there is no accessible seating available. There was no mention of this issue on their website prior to our visit."
Soup • Pizza • Cheese • American
"It was my birthday and wanted a good steakhouse. Loved reading the reviews and decided to give it a try. Upon entering restaurant, we were promptly greeted and made to feel welcomed . We were right on time for our reservation. The place was busy and seemed to have a lot going on. We were seated within a few minutes wait . It took a couple of minutes and our server was quickly at our table. We place our order and eagerly awaited our food. We went with the nights special of crunchy tacos filled with yellow fin tuna. I didn’t car for it as it didn’t taste fresh, though my husband gladly enjoyed it. He also enjoyed the wedge salad served with a true slab of bacon! I really enjoyed the French onion soup ... fully loaded with flavor ! We then moved on to the main course of elk steak and buffalo steak. The elk was a little too lean and dry , however , the buffalo was outstanding ! We then decided to have a little dessert though we were both already full. I ordered the flourless chocolate cake which was amazing !!! I would go back again just for dessert ! Hubby had a simple side of ice cream which he enjoyed as well. I would say this is a busy restaurant with prompt service . It was pretty loud for date night . Would be great for a night out with friends"
Pizza • Italian • Pizzeria • Delivery Services
"Use to order here frequently out of convenience and got decent food.. typical pizza takeout joint.. nothing spectacular. After our most recent order however we will not be ordering again. Poor customer service. We received our order later then expected..no biggie. But the pizza was pretty cold and the fried pickles had very clearly been sitting under the warmer for far to longbecause we received them completely soggy and the dipping sauce container was melted into the pickles lol reached out to therestaurant to see if we could just get a refund for the pickles or something as they were inedible and there response was ?nothat?s just how we make them now? lol soggy pickles and melted plastic yum! This stuff happens especially when it?s busy butcustomer service 0/10."
Bars • Steak • Grill • Seafood
"Visited 4/22/22. Received very good service here (somewhat slower the second half, but we weren 't in a hurry , and the food was delicious. Had a little bit of a mishap with my son 's meal where his mac 'n ' cheese had a strange taste, and the restaurant and server handled it very well and provided a chicken fingers meal free of charge and also a surprise free desert (of which we were too full to take more than a few bites . All very nice gestures and very good service which goes a long way. I had the 12 oz. Ribeye and my wife had the Durango Burger. When making a decision on where to eat, you should be aware that prices are definitely a bit higher than Google Maps would lead you to believe (should be"
Pizza
Fish • Ribs • Steak • American
"We were very underwhelmed by everything. The food was average at best. Tried three appetizers and the lamb ribs were inedibleovercooked with bland sauce and hush puppies were only okay. The steaks were cooked properly, but accompaniments bad. The fish bland. The pork tenderloin was good, presentation was uninspired. For a farm to table restaurant this was a disappointment. Not everything on drink menu was available"
Pizza • Coffee • Seafood • American
"Attended my first Elite Yelp event at the Mill Creek Tavern in Bayville. I attended other events as a plus one but this was better because now I was elite and I already knew some of the players like my friend Bill S who introduced me to this wonderful world of Yelp. What makes these events great to me are the friendly yelpers who attend with their honest fair reviews and most important is the generous hospitality of the restaurant owners. Once we arrived the Mill Creek Tavern Staff had everything prepared waiting for us. We started with their specialty drinks, Dark and Stormy, Pumpkin Ale and Sang-Rose with sorbet. My fav was the dark and stormy, Black Rum, Pumpkin Beer and Lime Juice. Then all the samples of food came out, Filet Mignon Crostini, Seafood Ceviche, Mussels Provençale, Sauerbraten Short Rib Sliders, Jager Schnitzel Sliders, Pan Seared Sea Scallops, Mac Cheese, Brat in a Blanket, Pretzel Baked Brie, Burrata Crostini, Shrimp Cocktail and Artichoke Risotto Cakes. There was so much to choose from, It was like cocktail hour at a weeding and the food just kept coming. Then desert, I was already full at this point but of course had to try. Berries Cream, Chocolate Mouse, Mini Purple Cow Floats and Mini Brownie Sundays. All were delicious. The event went fast, everyone was enjoying themselves socializing, eating and experiencing great service. The staff didn't miss a beat, they just kept coming out with food being efficient, friendly and courteous, even the owner Rich came out and not only served food he also mingled with us speaking to everyone and making sure we had everything we needed. This was a great time seemed to be had by all. I know a lot goes into this planning one of theses events. I am grateful for the Rich, the owner for opening up his restaurant to us, the staff for just great services and to Drew for organizing this. Mill Creek Tavern is a great place to eat, not only is the food really good, the décor is very pleasing, they even have a fireplace. One can enjoy this restaurant year round. I will return and would definitely recommend dining here."
Diners • Brunch • American • Vegetarian
"It’s a busy shopping center that’s a bit much to get around, but worth it. Staff was relatively friendly and place was clean. The amount of vegan choices they had surprised me based on what I read in previous reviews. I had also been to another Silver Diner in the Columbia area for brunch one time and was not impressed. I went to a late lunch with my grandma yesterday (who is not vegan) and we had an amazing time at the Rockville location. The tofu skewers were fantastic, just the right amount of coconut. The dipping curry sauce was a bit to much, but a nice touch for those we like intense flavour. The pineapple stir fry was a bit oily, but I kind of enjoy that so fine with me. I enjoyed and ate the entire plate. I was sad I did not get to try the hibiscus mango soy shake. It was calling to me, but I was so full. The mini juke box at each table is also a fun addition to a meal with a variety of family friendly music. I guess I’ll have to go back another time."
Beer • Pizza • Diners • Chicken
"While trying to find a table we were like sheep in the wilderness. No one asked to help and questioned our being there when we finally took a table and flagged a waiter down. Menus were not forthcoming and when we finally ordered, the wine we requested was not available. Some of the food we ordered was not delivered with the simple explanation, we 're out . My pulled pork sandwich was a smear of sauce with a few shreds of pork. It was perhaps intended for my black friend who ordered the same thing and got a huge helping. Manager responded to my complaints by taking my plate away and swearing at me. Do we need this? I can make better food at home and, given the current economic climate, will. You should too!"
Steakhouse
Wine • Pasta • Cheese • Drinks
"extremely unhappy with morell now. as it is possible to charge them $208 shipping for 6 bottles to 00927 by nyc. if benchmark calculated $55.74 for 5 bottles to the same address of california. Something's wrong with her shipping kits. be careful. in the last minute I had to cancel the order because I would not accept the shipping price and guess what happened? mike surprised me with a 10% refund fee. be careful with morell. or try other well-respected companies like benchmark or vivino among others."
Pasta • Chicken • American • Bar-lounge
"Food was fine. However, the service for the second time was poor. Service was slow. Wrong food brought to the table, wrong drink brought. Server disappeared. Water not refilled. Kicker was when we were informed at the end of the meal that happy hour only applies to the bar area. Keep the $20 for the next time we will not come there."
Cafés • Mexican • Seafood • Fast Food
"5 of us came here today to get lunch, what a mistake it was coming here instead of Bombers down the street. took 30 minutes to get our appetizer out. we asked if the rest of the food was coming anytime soon. Suddenly 2 minutes later it shows up. 3/5 peoples food was COLD. my fries were clearly old and had been made many hours previously and were reheated. the food had obviously been sitting there for 15-20 minutes not being brought out. they took $40 off the bill for some of the food but still gladly took $100 for the the rest of the food. Im not one to blame a server for the kitchens problems but our server was anything but apologetic, she was disinterested and only came over when we were asking someone else about the bill. Again suddenly they hopped too when worried they might be in trouble. Manager never came over. Realistically we should have just paid for the appetizer and drinks and left. Im not someone who will complain about mediocre or even bad service but come on. the restaurant was maybe 1/3 full at this time, no excuse for that type of service. Hopefully customer service can make up some amount of the $100 that they had no problem taking."
Fish • Grill • Seafood • American
"This was our third visit to Georgie's and was hoping for as satisfying evening as the first two visits. We drove 150 miles to specifically go there for a milestone birthday. We requested the exceptional server we had on our 1st two visits, Pearl, but unfortunately, were not seated in her area. Nothing was mentioned by the obviously unhappy hostess about the request when we were lead to our table, so we assumed it was not a problem. We soon realized it was but having both worked in fine dining, we did not want to make a fuss. The wedge salad at Georgie's is a special treat so we enjoyed that with some steamers for appetizers. However, the main course prime rib we both ordered was both cool and chewy. (Wish I would have again ordered the amazing seafood pasta I had on a previous visit! Overall, we were disappointed and will not make a special trip (with the overnight hotel expense just to go but if in the area, would probably give it another chance. The ambiance and view are very enjoyable."
Pubs • Full • Grill • Casual
"Terrible outdated menu, lousy low quality food . Need to update ! Inconsistent drinks Fun dance bands. Just go to dance ! Fix the ladies room! The seat wasn’t even attached ! It has now been updated renovations took place. Visited 8/22 newer menu Good Bands play Fri Sat ! Trivia fun on Wed . Btw/ I have to eat gluten free celiac) so I don’t eat here at all ."
Meat • Beer • Pizza • Steak
"The drinks were mixed well and reasonably priced. The loaded potato skins appetizers were okay, but not particularly flavorful. The rib eye steak dinner and country fried steak dinners were well prepared and flavorful. The Atlantic salmon was a bit overcooked and dry and the carrots in the roasted vegetables were undercooked. The portion size of the salmon was generous, though. The Salmon Oscar was also a bit overcooked and had no more than a tablespoon of flavorless crab meat on top...for an additional cost of more than the Atlantic salmon plate. The Mother Lode cake for a birthday celebration was stars and an extremely generous serving size! Thank you CJ for that perk!! Our server, Alexia, was attentive, intuitive to our needs and timing and very pleasant to interact with."
Steak • Pasta • Lunch • Italian
"Great food! We ordered some basic entrées that were incredibly well-prepared. We had the spaghetti and meatballs as well as the fettuccine Alfredo with grilled chicken. For our appetizer, we enjoyed the mozzarella caprese. For dessert, we had the panna cotta. Anthony did an excellent job! Please consider paying the servers more than minimum wage. We've usually eaten before taking pictures, so don't blame Anthony for the poor presentation in the photos."
Salad • Seafood • Burgers • American
"This review will be broken into three parts. This happened on Sunday, April 30th. 630 pm. Had a company dinner. 25 guest. Atmosphere. Upon entering was greeted promptly. The restaurant was nice and clean and well organized. Medium size crowd. Food. I can only give an opinion on some food since the size of the table is to many. I had a bowl of clam chowder. This was some of the weakest chowder I've had. The based was runny not a thick chowder quality. Few clams and for the price not at worth it. I put this chowder in par with something out of a can.Very disappointed. I had the 21oz bone in ribeye from the prime steak menu with sauteed mushrooms and onions. Price $74. The side was onion rings. Once I got the meal it came on a sizzling cast iron plate. I first noticed that's amount of butter was more then expected. There was the chard marks but no crunch of a crust. The reason was to much butter. First bite. Then meat was tender but the garlic butter was overpowering. It completely over took any type of seasoning or crust. Disappointed. I compared this steak to the one at Morton's that I had last month. Same steak and price. Sorry but Morton's was 10 times better. I could actually taste the seasoning and had a crust. The onion rings were nothing great but was not bad. Had the chocolate cake 3 layers.. excellent. A co worker had the sea bass. I asked if he would recommend it. It said no at all. Not very well done. Other coworkers said their meals were good and some said some of the items were not. The lobster Mac and cheese were underwhelming from two people. Overall feeling was they don't see themselves coming back anytime soon. Service. Sorry not sure who's fault this is, but for 25 guest we had one server. Orders got messed up, meals were missing and I could see the frustration on her and was told she was rude to a few coworkers..one being our manager. I would think with that's big of a group..yes we had called one week before to reserve a table, they would of made sure at least 2 servers to keep things organized. My recommendation is- if your looking for a steak house quality type of steak..go to one that is well known. Here is a nice family meal that's good but not great for the price. If you do go don't go with a large group based on our service.."
Meat • Pasta • Pizza • Cheese
"We had a very disappointing experience at this restaurant. We spent $85 on dinner for three people, but that wasn't the main issue. The food was terrible, the portions were extremely small, and our food arrived cold, requiring us to send it back. We felt that we could have had a better meal at McDonald's across the street. The only positive aspect of our visit was our server, Miranda, who was fantastic. We felt sorry for her and made sure to tip her well. However, I would not recommend dining here as the quality of the food has severely declined."
Steak • Salad • Casual • Seafood
"kellner was friendly, but eating was not so ordered, once delivered to the table (from other employees, not our waiter.) kitchen staff and waitstaff could benefit from double control orders before they are delivered to tables. when we started problems, the manager was more than generous and pulled 2 items out of our bill. 1) wedged salat was given without tweeping and blue cheese dressing on the side, but came with many tweepers, ranch dressing on the salat and no side of the blue cheese dressing. 2) wings order with blue cheese dressing, but only with ranch dressing arrived 3) fish and chips that were served with koleslaw on the menus but not included 4) children do not eat problems"