A rich and creamy pie with layers of coconut custard, fluffy whipped cream, and topped with toasted coconut flakes.
Fish • Full • Steak • Seafood
"I won’t go into too many specifics, but I had an extremely disappointing birthday dinner at Chamberlain’s. I’m honestly baffled by the good reviews, unless last night was just a one-off. The food was not good- certainly not fine dining steakhouse level. We visited because of the participation in DFW restaurant week, but even with the prix fixe menu, we didn’t feel it was worth the money. The “prime” ribeyes were covered in a weird pepper sauce (seriously, who covers a prime steak with sauce, unless it’s to hide something? and our steaks had to be sent back twice. Even then, the last time one of them came out, the medium rare steak was the rarest it could be and still be cooked. Like, RAW. They honestly did not seem like prime steaks, and were butchered incorrectly (thin, not properly trimmed. The creamed corn was terrible, the mashed potatoes mediocre. Even dessert was a giant disappointment. Tasted like frozen premade desserts from Sysco or Ben E. Keith. Cocktails were also not great. The only saving grace was our server, and the manager, who tried as hard as they could to make it right, but it just was not a good meal. We appreciated the extra freebie dessert, but we both hate coconut crème pie, so, it was pointless. We would have preferred to get our dry, bland bread pudding served with ice cream, like the menu described. The meatballs and complimentary bread and butter were good. It pains me to write this, because the FOH staff really did try to make it right, but even removing one of the steaks from the bill didn’t make it worth the money, and the owner/chef should be aware of this colossal failure in the kitchen. We tipped the server generously because he made the effort, but a better (and less expensive meal could have been had at Texas Roadhouse or Saltgrass. Spending half of the meal having to “speak to the manager” wasn’t exactly how I envisioned spending my birthday."
Full • Wine • Grill • American
"Service is impeccable and we were well taken care of. The food has become a little bit disappointing since our last visit there. Wife had the short rib which tasted more boiled than flavored. It had great texture though with the meat being very soft. I had blackened corbia which was very good. The crispy calamari was a bit too breaded and not the best that I’ve had there. Still love the location and ambiance. Music was great and space heaters had us warm."
Soup • Steak • Seafood • American
"Well, breakfast ordered was the Eggs Benedict and the Prime Breakfast with two eggs over easy along with bacon and sausage. Appetizers were Tuna Tartar and Tart flambé. Appetizers were great, can not really mess up raw fish.. The Eggs Benedict came and they didn’t put hollandaise on it, which is what makes the dish. The eggs that were ordered “Over easy” were fully cooked. They forgot the side of bacon and home fries were ice cold. Was our first time at Prime because we always heard great things so we decided to celebrate our wedding anniversary there. What a disappointment. $128 for the worst breakfast. Not to mention the bus boy with in a foot of guest sitting down eating and yawning right next to them. No mask and didn’t even try to cover his mouth. Our waitress was very good though. She was the only good thing. If I could give it a minus one, I would. It seemed like the Chef called in sick and they just let anyone cook the food. A Denny’s breakfast is by far better than what we were served there today."
Wine • Steak • Seafood • American
"Barclay Prime in Philadelphia is where steakhouse tradition meets modern luxury in a setting that’s as stylish as it is comfortable. Think European library chic meets culinary excellence, with bright banquettes, marble surfaces, and sparkling chandeliers creating an ambiance that’s both sophisticated and inviting. The menu is a contemporary twist on classic steakhouse fare, featuring top-notch meat and seafood selections that are sure to impress. Diners can choose their own steak knives, adding a personalized touch to the dining experience. Whether it’s the perfectly cooked Ribeye Cap or the indulgent Truffle Whipped Potatoes, every bite is a testament to Barclay Prime’s commitment to quality. It’s not just a meal; it’s an experience that redefines what a steakhouse can be."
Wine • Steak • American • Desserts
"We had never been to this restaurant before, but it definitely won't be our last visit. We were thoroughly impressed with the food, service, and atmosphere. It was truly an amazing experience. I ordered a wedge salad, which was delicious. My husband had the gumbo, and being from Louisiana, he knows exactly how it should taste. He said it was perfect and wouldn't change a thing. For my main course, I had the prime rib with a lobster tail, and it was the best lobster I've ever had. Even the vegetables on my plate were cooked to perfection. My husband tried the mussels, and I was surprised at how much I enjoyed them. We usually share dessert, but this time I indulged in sticky toffee pudding while he had the creme brulee. Both desserts were absolutely amazing. We can't wait to go back and dine at this restaurant again."
Greek • Diners • American • Breakfast
"I can understand why this restaurant is so popular. The food is absolutely delicious, and I really enjoy dining here. It’s a family-run establishment, and the staff is incredibly warm and welcoming. I’m definitely planning to make this a weekend routine. The chocolate chip pancakes are fantastic, and the coffee is excellent too. I can’t praise this place enough! The service is quick, and the portion sizes are generous."
Cakes • Coffee • American • Desserts
"I visited the restaurant for a second time when it opened at 11am. The lady who attended to me was extremely nice and friendly. I ordered a box of food to take to my doctor's office. Although they were a bit behind schedule, I received my fresh, succulent, and delicious meal in just 15 minutes. My number one favorite is the brown butter doughnut, which was heavenly. I also tried the revamped guava doughnut, which had a delicious guava cream center and cookie crumble that added the perfect texture. It struck the perfect balance of sweetness. This is definitely my favorite donut shop in Miami. After trying them again, I realized that the size of the donuts is perfect as it is, so I retract my previous suggestion to make them bigger."
Wine • Steak • Seafood • Northwest
"Reservations were made 1 1/2 weeks in advance for 7 PM seating. Window seating was requested at that time. Upon our prompt arrival, we were informed that there would be a 20 to 25 minute wait for our window seating. This was no problem as we went to the bar for a pre dinner cocktail. About the time that we were finishing our drinks we were told that our table was ready. We were then lead to an interior table that had been vacant all along. I expressed my dissatisfaction, but was curtly told that this was the only table available so I relented. Within 2 minutes of our seating, I watched as a window table was cleared and new settings placed. My question Why even bother with a reservation system if you can't train your staff to perform the service. We started the dinner with the clam and mussel appetizer and bottle of dry white wine. Very tasty and well presented. My main course consisted of grilled prawns, garlic potatoes and green beans. My wife chose one of the house salmon specials. Both dinners were well presented and tasty. Our waiter was prompt and performed well. Dinner prices are high as too be expected at a restaurant with such nice viewings of the Columbia River (if you are lucky enough to get window seating). Our dinner total for 2 including our pre dinner cocktails came to $180."
Desserts, Coffee & Tea, Bakeries
Full • Tapas • Spanish • Bar-lounge
"We chose Bulla because its local (we live in Palmetto Bay). The restaurant itself is beautiful; however, the food is a bit overpriced for the quality the service is quite slow (based on visits). If you have the time, go for it. But if you have to be out in less than hours, I would go elsewhere."
Coffee • Family • American • Breakfast
"I have always received good service at this restaurant, but this time I was disappointed to find that I was missing an egg in my order and they had substituted sourdough bread for rye. No one checked in to see if everything was okay with my breakfast. I have also found that the poached eggs here are consistently overcooked and flat. The menu has been scaled back due to the pandemic, and some of my favorite items are no longer available. I'll chalk it up to the current circumstances and give the restaurant another chance before looking elsewhere for a better dining experience."
Full • American • Fast Food • Bar-lounge
"This fast casual resto provides very good food and fuels you for the rest of your day evening.I ordered Marvins burger which is a double smash burger with american cheese. This had the perfect griddle sear that was fatty and salty. The meat to brioche bun ratio was excellent. The pickles and onion gave it the crunch and tart texture to compliment the burger. The portion was just right for a full meal, not too oversized. The fries was crispy, thin and hot.The ambiance was a bit dark at the bar area, the outdoor seating during evening hours had much more lighting, if thats your preference.Definitely going to try their brunch sometime in the future. Love the location in the Fulton Market area."
Full • Tapas • Brunch • Bar-lounge
"Went for lunch on Father’s Day and, as usual, had an awesome time. Had tapas (pan de Cristal con tomate, croquetas, and patatas bravas) and their Brunch paella which were all delicious. Our waitress, Camila, was super attentive and catered to all our needs in a prompt and very efficient manner; always with a friendly smile. It’s always a treat to visit this Coral Gables restaurant."
Bbq • Pizza • Seafood • Desserts
"The food was good, but the service was a bit slow and the place was loud. That last one due to all of the people having a good time! Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Walleye Fish Chips, Key Lime Pie, Garlic Mashed Potatoes, Chopped Steak"
Seafood • American • Fast Food • Vegetarian
"My husband and I came for valantines day (our first time together at this place) and it was so wonderful! There was a bit of a wait, however completely worth it! Quote my husband this is one of the best burgers I have ever had in my life I got the prawn scampi and replaced the prawns with clams and it was so good! The sauce beautifully thick and full of flavor and I tried some of my husbands burger and it was so juicy and packed with great flavor too! We had also ordered the coconut cream pie but I completely forgot to ask if there were any nuts in it as I am allergic(there is peanuts and macadamia nuts) but from the one bite I had before my husband remembered to ask it was lovely too. The waiter (bless his soul) was so sweet and fun to talk to and I wanted to apologize again for giving you a mini heart attack with my allergy mix up.Long story short 10/10 we decided this is our favorite date night out place to grab food, and were very happy with our experience"
Pizza • Seafood • Steakhouse • Bar-lounge
"Had a reservation for people, but still had to wait for a table. Service was a little slow, but professional. Was expecting a quieter, more intimate experience, but it was lively and a little hard to hear conversation over the dinner table. We heard the shrimp cocktail was a favorite appetizer, and it was good, but I wish we had asked for the cocktail sauce to be on the side as it had a lot of horseradish which was not to everyone's liking. The chicken breast was exceptional, tender and juicy with nice veges to go along with it. The filet mignon wasn't any better than an average steak house...I expected to be wowed, and I wasn't. My friend had the strip steak and thought it was ok. It can with green beans that he said were "perfect". Obviously, it's a high end/high budget restaurant, but it didn't meet my expectations for great food. As a side note, the ladies bathroom wasn't very clean and was out of TP in one of the stalls....I'm assuming that was a one-off, but still annoying"
Soup • Coffee • Seafood • American
"After reading the reviews I am hoping that my experience was one of a kind since everyone seems to love this places to much. Over all I would rate the food a solid 2/5. The cheese they add to the burger is so strong and overwhelming that it completely ruined the burger. My drink had a carbonated aspect to it and it was completely flat. My partner had one of their sandwiches and didn't even finish it. The meat was poor quality and the bread left something to be desired. The service was 5/5. Upon mentioning my drink being flat our server was happy to bring me another. I refused just because it had tasted to bad the way it was that I didn't want anything but water moving forward. I found the server to be kind, and very nice. Could have gotten better food at a cafe for half the price."
Steak • Cheese • Drinks • Mexican
"Need more help, once this place is fully staffed it will be even better, but simple accommodations like where you sit can’t be met because the bartenders are also the wait staff currently. The place is well decorated and higher end for Mexican food. The crowd it draws also seems nice. Loved that there is a senior menu although I am not a senior, I can see my mother in law liking this. Manager is really nice, and takes time to talk to patrons. Live mariachi is also a plus. Kid-friendliness: The menu and crayons entertained my six year old"
Cafés • Bistro • American • Hamburger
"This was our first visit but it won't be our last. The restaurant was very busy and there was a waiting line at the door. My wife and I waited at the..."