Tender grilled scallops seared to perfection, served with a zesty lemon-butter sauce and a sprinkle of fresh herbs.
Sushi • Casual • Chinese • American
"Wow! Amazing! Delicious! There are so many words I want to use to describe our experience! The food was outstanding, and the portions were generous! The staff was polite, attentive, and friendly! The restaurant itself was clean and had a unique ambiance! Plus, the bill was very reasonable. This is an excellent spot for anyone looking to enjoy Japanese and Chinese cuisine or just to find a new favorite comfort food! We indulged in so much and spent so little, and the quality was exceptional! We will definitely be back. (I just hope they open a location closer to us in the meantime!)"
Fish • Pizza • Coffee • Italian
"After giving us only the options of 7:15 or 7:45, not 7:30 as we wanted. When we arrived for our 7:15 reservation they kept us waiting half an hour. Although they were apologetic, they did not offer us a free after dinner coffee or any other sort of tangible apology. That kind of service does not encourage a return visit. The rest of the service was good, other than the waiter trying to suggest the Dom Perignon Champagne for $350 (he didn't tell us the price)."
Catering • Eclectic & International
Full • Steak • Pasta • Italian
"Awesome ? Italian food Great Service. IL Venetian is owned by the same people that own the Marble Room downtown, however this sister restaurant is a fancy Italian food restaurant and not just a steakhouse. I took my wife here for her birthday this year and the food did not disappoint. We both felt like we were eating at some fancy Italian restaurant in Chicago or New York City, but nope we were in downtown Cleveland. The staff is very knowledgeable about the menu and will take the time to walk through everything on it. This is definitely a great restaurant to take your significant other on a nice date or special occasion and feel like you are eating downtown in a big city. Get the Gnocchi and try there meatballs you will not regret it. 10/10 would go recommend and eat there again!"
Steak • Coffee • Seafood • Italian
"If I could give six stars I would. As a local, I've been coming to the Grotto for years. It was always a favorite for out of town family, my Grandfather from LA loved the cioppino. Of all the times I've been coming, I have to say the owner (Chris) and his staff are always so welcoming. The food is consistent delicious. This place stands out to me for how giving they are .. generous portions, always giving the ladies a rose when they dine.. love this. Also, I see the owners employ elders, immigrants, locals, you name it. I love seeing diversity of ages backgrounds in the staff members. I will be back soon! Thanks to the Grotto it's great team!"
Seafood
Steak • American • Breakfast • Ice Cream
"Run, don't walk, to Alderwood. Each bite of the chef's exquisite fare —— exquisite from thoughtful conception through gorgeous execution —— was an absolute triumph. For me, every dish offered all the elements of a compulsively readable visionary novel — the kind of book you break dates over so you can stay home and read — every dish with its own compelling through line and inventive subplots and crafty flourishes that had me cracking up the whole time, cause artfully prepared food can do that to a person: make you super appreciative and mirthful. Yes, you want to have at least a couple of wines paired. Yes, you want to delight in the excellent, attentive, and thoroughly unstuffy service. And yes, you'll likely be ruined, because a dining experience doesn't get any better than this."
Kids • Steak • Salads • American
"The place for an old culinary experience. A true steak house in the classic sense of the word. The Sinatra soundtrack gives the retro-decor an even more authentic atmosphere. White glove service begins the meal with a bread basket filled with soft pulp and crisp garlic bread. Beautiful extensive wine list. The Caesar salad was cold, crisp and perfectly dressed, then with crispy garlic croutons. Selection of steaks and typical pages. selection of potatoes, Mac cheese, Brussels sprouts, spinach etc. Rice balls as an appetizer were nice. The food was delicious. I'd never eat here again. All our steaks were cooked to perfection, slightly seasoned and served with a professionalism that was rarely seen in these days. Don't miss the meal at Murray if you're ever in Minneapolis."
Sushi • Japanese • American • Shogun Japanese
"The food is pretty good. We tried Grilled Chicken Ramen and Angus Beef rolls. Rolls are very interesting. Never tried rolls with meat. It's like if you want a steak and sushi at the same time. Taste good though. Ramen was lacking a bit of spice to my taste. Had to add up some wasabi to it. And there was a little piece of egg shell in it. But the atmosphere is rather noisy. I'd prefer something quieter Sunday evening."
Raw • Cafés • Seafood • Live/raw Food
"Arrived for our inside 6:15 pm reservation at 6:10pm. At 6:30 I asked how much longer since everyone else that had come in already had been seated. I was told not to much longer. At 6:40 a diffrent person came up to us and told us if we’d take a booth she’d seat us now in the outside (tented) seating section. My elderly, disabled parents were now anxious and annoyed. I asked how long to sit inside where our reservation was made for and was told about another 20 minutes. At that point we crammed into the booth. The waitress was very good and this was no reflection on her. She said that she was sorry for the wait and that the manager was going to comp an appetizer. Of course when the bill came, nope, no comp. We dropped $500 for four people so another 20 bucks on appetizer was going to break the bank, Oh well. At least the food was good."
Steak • Cheese • Seafood • Italian
"Crab dip was subpar but steamed shrimp was awesome. Server never cleared the table before bringing out more food. Then the runner looked confused when I asked her to remove the dirty plates first. My husband noticed the building was under negative air pressure caused from Kitchen hood exhaust (kitchen saloon doors sucked in) causing hot humid exterior air to rush into the restaurant when the exterior doors would open. Sit away from doors if you want A/C. Outdoor seating looked nice and led to long pier on the water."
Pizza • Sushi • Seafood • Mexican
"Stuck in Mickey-land for a convention, a group of us were looking for a Sunday brunch spot. Oscar's at the Waldorf sounded like what we wanted and off we went. Although I'm not a lover of buffets, this one looked amazing, with more variety than usual, including a smoked salmon bar, prosciutto bar and honey dripping from a honeycomb! There were a lot of family's with kids, so it was a bit noisy, but that didn't really detract...everything the group of 4 tried, we loved. Only 2 things that were a little strange were that the cost of the buffet only included Mimosas, not **** Marys and there were no Eggs Benedict on the buffet??What impressed me most though was the commitment to making the customer happy. When I got to the salmon bar, it was empty, although two staff members I asked told me it would be restocked. When I mentioned it to our waiter, he came back and said they'd run out, which was disappointing. The manager came over an apologized, said they'd even sent over to the next door Hikton but they were out til Monday...not what I wanted to hear. 15 minutes later the manager appeared with a plate heaped with the best smoked salmon I've had in a long time....THAT is service."
Coffee • Seafood • American • Vegetarian
"We visited with five people on a Thursday evening. I ordered scallops and they were fantastic, tasty and fresh. My wife ordered crab cakes which were also very good. Everyone else at the table were impressed with their food too. We shared a blueberry apple crisp for dessert and it was delicious. Our waiter was very knowledgeable and helpful explaining items on the menu. He was very busy, but still served us professionally. Note that it was very busy the week we visited Acadia, so I recommend reservations. This was our best dinner of the week that we were in Acadia."
Full • Wine • Cheese • American
"Our ribeye, priced at $52.00, was tough, chewy, and lacked flavor. It was barely on par with a basic flank steak. We ordered it medium rare, but it ended up being a mix of rare and well done due to the thin and uneven cut. Ideally, a quality steak should be consistently thick, but ours varied between 1/4 and 3/4 inch. The gumbo we tried was decent but not worth the $32.00 we paid for it. The so-called jumbo pour of wine felt like a standard serving to me, and I really don't get the trend of serving red wine chilled. It seems to mask the fact that the wine is of below-average quality. Overall, we were quite disappointed."
Bbq • Ribs • Salad • Chicken
"I reached out to coordinate everything with Danielle, who was incredibly efficient and an excellent communicator, responding quickly to all my inquiries. I also spoke with the owner, Mike, a few times, and both of them were fantastic in addressing my questions and helping me plan this surprise for 70 guests. Their Old Tyme Picnic package was perfect for the occasion. Let me just say, my guests were raving about the food! From the BBQ chicken to the ribs and grilled vegetables, everyone kept coming up to me to compliment how delicious everything was, and that made me so happy to hear. Food is absolutely one of the most crucial elements of a successful party, and Ronnie's truly delivered. I can't thank them enough for being so wonderful, along with the two cooks who came to set up for our event. Everything went incredibly smoothly from start to finish, and we even had plenty of leftovers that we're still enjoying! Thank you, thank you, THANK YOU! I can't wait to plan another party and have Ronnie's cater for us again!"
Seafood • American • Steakhouse • Sandwiches
"I am really glad to have tried this place. I would have never known about it if my friend had suggested we try it out. They have quite a few options on their lunch menu and regular menu. The calamari definitely was the favorite, but I also enjoyed the friedzucchini. The Boston clam chowder was good, but I want to try their red chowder next time out of curiosity. Both the fried andgrilled seafood were cooked and seasoned well."
Sushi • Steak • Chicken • Seafood
"I love Kabuto's and I go there quite often. I went with about 5 friends to celebrate my birthday. The drinks and food was great, the only thing is the chef didn't perform any type of entertainment.I was really surprised because every time we come the chef is usually very interactive with the guest. I was very disappointed being that it was such a special occasion."
Fish • Wine • Steak • Tacos
"I'm going to miss these fine folks after September 29th. Grateful to have reservations to eat there 2 more times before they retire and move on to the next chapter of their lives. Thank you for all of the great meals, the wonderful, warm service and those fabulous icy cucumber basil martinis. Cheers my friends!!"
Wine • Steak • Steakhouse • Bar-lounge
"We were seated right away with our Open Table Reservation. Started with the cheese curds and shrimp jammers, the dipping sauce spicy and flavorful Both were very tasty and good choices for our party of 4. The men at our table ordered rib eyes, both cooked to their delight sides included mash potatoes and green beans, steak fries and coleslaw. The women shared half rack of ribs with mash potatoes gravy and vegetables. The ribs were tender, melt in your mouth and sauced perfectly. Perfect amount to share. The carrots were delicious. If you like mushrooms, highly recommend having the sautéed with your steak. Shawn was our server. Very attentive, friendly and fun! We were celebrating a birthday and the staff did a great job of singing happy birthday with the complimentary ice cream sundae. We also enjoyed cocktails and a bottle of wine. Very reasonable prices. Thank you Hickory Rancho for a nice place to celebrate!"
Fish • Indian • Seafood • Mediterranean
"Mixed feelings!. We stopped in for the buffet. I am new to Indian food so wasn't sure what to expect. Nice building, and friendly staff. The experience was just ok. I wasn't sure what I was eating, and our server was in a bad mood and wasnt up for explaining any of it. Some of it was really good, some was ok, and there was some that I did not like. If I had to order off of the menu I would not know what their specialty was or where to begin."