Half Salad
The Bbq Saloon

The Bbq Saloon

4900 Laclede Ave, Saint Louis, United States

Bbq • Full • Barbecue • American


"I really wish I could rate it higher. But when both the food and wait times are lacking, something 's got to give.I was excited to try my first St. Louis barbecue and was just a little hungry--I didn 't want a huge meal with sides and a basket of bread. So their menu looked perfect to me--two different varieties of mini sliders and even individual ribs for $3. I sat on the patio and ordered the brisket sliders and one rib. I was asked if I wanted the spicy or sweet barbecue sauce on the side, and opted for spicy.The food came out rather quickly. It was the first time in my life I had tasted tough brisket. What a disappointment. Brisket should be fatty, salty, soft to chew. This was stringy and dry. I dipped it in the sauce, which was good, but couldn 't save the meat. I did love the garlic-toasted bun. I hoped the rib might be better, since the menu had called it falling off the bone. Unfortunately, GNAWING off the bone was the best I could do. That piece of meat wasn 't worth $3.My server was at first very friendly and attentive, but when they checked on me at the end of my meal, I said I 'd like the check as soon as they were able. Fifteen minutes later the check was brought, and ten minutes after that my card was returned. I actually took the receipt with the tip inside because I hadn 't seen my server in ages and needed to catch a bus (I 'd already missed one).I used their restroom while I was inside. They are very spacious and clean.I wanted to return on a hungrier day and try their pork steak, but I 'm not sure I want to spend $20 if the meat will be the same quality this was. In a city known for its BBQ, they 're going to have to step it up."

Tin Roost

Tin Roost

840 W Penn St, 52317, North Liberty, US, United States

Casual • Venues • Cheese • Mexican


"We ended up here quite by accident--another local favorite was washing off their patio at 11:45 AM and we wanted to eat outdoors--and what a wonderful accident it turned out to be! I tried the salmon salad, a go-to for me at many Iowa City places. This was the best ever by miles! Fresh, succulent salmon--a large portion--beautifully grilled with ribbons of carrots, edamame, sections of mandarin oranges, a zesty ginger dressing, gorgeous leafy greens, and crispy won ton strips. It was HUGE, something you don't take for granted these days. There was plenty left over for another whole meal. My friend had a reasonably-priced combo of yummy tomato soup, a sophisticated adult grilled cheese, and a pretty house salad. Like the salmon, we were hooked! I've returned at least once a week since that first fortuitous visit and have never been disappointed. Took a tremendous crowd here for a birthday brunch and another on Father's Day. Where can you please folks from age three to seventy and everyone in between? TIN ROOST, that's where! The younger ones lapped up fluffy pancakes, bacon, with spicy chicken and waffles, while the rest of us found so many pleasing choices it was difficult to decide. Brioche French toast, a Southern-style platter of light-as-a-feather biscuits and sausage gravy, fresh fruit (the GOOD kind, not a bunch of green melon), huevos rancheros, and a chicken tortilla salad left us happy, full, and smiling like a bunch of proverbial clams! That chicken tortilla salad is heaven on a plate, btw! Lots of complex flavors vie for your attention. Nicely charred white chicken, crisp greens and grape tomatoes coated lightly in a wowza-hot dressing, fresh sweet corn, black beans, shredded jack cheese, avocado, and WHAT magic did they perform on that lightly-browned tortilla shell? Usually, you leave the shell on the plate and just eat the salad, but you won't with this one! Sprinkle on some salt and you'll be tempted to munch it like a plate of crisps! The wait staff, whether old hands or, in one delightful case, a young lady on her very first day, has been universally cheerful, helpful, and competent. As many times as I have visited over the past months, NOTHING has been missing, added, or mistakenly served to anyone in my party. Where can you find THAT kind of service these days? Smiles are the norm. Orders are placed to the kitchen directly from the table with hand-held devices, and that's the way you pay, too. Fewer chances for error. The outdoor patio is nothing short of a masterpiece; tables overlook a winding waterway, a picturesque bridge lined with blooming flower boxes, an enormous sunken fire pit surrounded by benches, all decorated with striking ceramic planters (some shaped like fish with flowers bursting from their mouths There is shade aplenty, thanks to generous roof awnings and enormously wide umbrellas. I love seeing folks lingering over Sunday coffees or cocktails, the occasional well-behaved canine companion at their feet. Kids, teens, adults, and seniors (plus those doggies) all seem delighted to be a part of this enchanting scene. In case you haven't guessed, this is my new favorite place to dine!"

Mcalister's Deli

Mcalister's Deli

9450 N. Meridian St., Indianapolis I-46260, United States

Tea • Meat • Italian • Sandwiches


"I had a very good food experience at McAlister’s Deli, where communication was excellent and customer service was outstanding. The environment was clean, and while I'm not entirely sure about their pet-friendly policy, it certainly felt welcoming. Regarding COVID-19 regulations, they seem to be in place, although it's somewhat hard to tell. Deciding what to have for lunch every day can be quite a hassle. You don’t want to overeat or undereat, as you'll need plenty of energy to finish off your day. The inviting aroma of the restaurant is definitely enticing, but sometimes you need more than just a whiff to get your appetite going. If you’ve been stuck in a lunch rut for the past three months, it’s time for a refreshing change! McAlister's offers delicious hand-crafted sandwiches and salads that you can easily grab when you walk in. It's an excellent spot to enjoy a meal, whether you choose it as your main course or a side. McAlister's Deli was founded by Don Newcomb, and it’s important to note their 'No Tipping' policy, which is a foundational aspect of their service. They aim to create an atmosphere where hospitality is naturally integrated into the dining experience. Since opening its first location in 1989, McAlister’s has become known for its tempting menu filled with delicious sandwiches, spuds, and salads, as well as their renowned McAlister’s Sweet Tea. If you're wondering what to order, some of the most popular items include the Chicken Tortilla Soup, Chili Lime Vinaigrette, Savannah Chopped Salad, Grilled Chicken Club Sandwich, French Dip, Smoky Pepper Jack Turkey, and Broccoli Cheddar Soup. For those in the know, McAlister's also offers a secret menu with standout items like the Peppers, Onions, and Beef sandwich, The Godfather (a roast beef sandwich with pizza sauce and provolone on a toasted baguette), and The Patriot (smoked turkey with Swiss cheese, tomato, mayonnaise, and orange cranberry sauce on wheat bread). Overall, McAlister's Deli is a great place to enjoy a satisfying meal in a pleasant environment!"