Restaurants that offer High Tide

Union Kitchen

➤ 43 Lasalle RdCT 06107, West Hartford, United States

Full • Salad • Coffee • American

---

"I took my partner on a date night on a Friday evening. In short, we had a fantastic experience. We started off with the chilled zucchini soup – fresh, palate, cleansing, and very refreshing. Next, we got the scallop crudo and black truffle chicken wings which were incredible. Highly recommend. For mains, we got the salmon and swordfish. The salmon was the star of the entrees in our opinion with sweetness from the sweet potatoes and crunch from the broccoli rabe. The swordfish, however, was a bit dry and less seasoned in comparison, though still good. We got half pour wine pairings with each course all recommends were on point! We ended the evening with the mango mochi with raspberry sauce absolutely phenomenal. We loved them. For a night cap, we moved over to the bar where we tried the Negroni and old fashioned both of which were also fantastic. Overall, great experience and ambiance. Definitely on the more expensive side for a casual night but perfect for an evening with your special someone/people. Will definitely be returning!"

Battello

➤ 502 Washington Blvd, Jersey City, United States

Italian • Seafood • American • Delivery Services

---

"The food is delicious and has creative flair grilled peaches and burrata, beets with goat cheese , gnocchi, and pancetta wrapped scallops. All excellent. Desert did not disappoint either croissant crisps and chocolate cake with coconut ice cream, both exceptionally fresh and flavorful. And the cocktails are special too Misunderstood ginger whiskey with matcha tea...yes please! Service was attentive. Just had to wait a little long for a couple of requests, like a glass of ice and a taste of wine that we wanted to purchase a bottle of. So that our appetizers arrived before our wine. But they held back dinner a bit to accommodate us. The views of NYC are spectacular, but the dock is closed for maintenance which should be shared with the customer at reservation time since this is definitely part of the reason you come to Battello."

Crave Fishbar Midtown

➤ 945 Second AvenueNY 10022, New York, United States

Beer • Wine • Seafood • Bar-lounge

---

"Great food, casual atmosphere ... perfect for a family in town dinner. This place was recommended by my boyfriend who also joined us .... figured why not try for NYC Restaurant Week! Teh food was amazing and where restaurants usually cut their portions slightly for Restaurant Week, CRAVE did not! Each plate was of substantial size and absolutely delicious. We had the Calamari, Fish Tacos, Lobster Thai Curry, Shrimp Black Ink Spaghetti, Salmon and Seabass. To end our meal, we all had Magnolia Bakery's Banana Bread Pudding ... WOW!!! The only issue we had was that CRAVE was very busy and therefore, we waited long for our waitress to take our orders. However, once the orders were in que, they came fairly promptly. Overall, a good experience and value."

Apollo

➤ 6048 N US Highway 41, 33572, Apollo Beach, United States

Steak • Family • Diners • Seafood

---

"--- **Meal Type:** Breakfast **Price Range:** $10–$20 **Food Rating:** ⭐⭐⭐⭐⭐ **Service Rating:** ⭐⭐⭐⭐⭐ **Atmosphere Rating:** ⭐⭐⭐⭐⭐ I had a wonderful experience dining in for breakfast. The food was exceptional, earning a perfect rating of 5 out of 5. The service matched this quality, with attentive and friendly staff making my meal even more enjoyable. The atmosphere was equally impressive, providing a inviting and pleasant setting. Overall, I highly recommend this place for breakfast! --- Let me know if you need any further adjustments!"

Pete's Sunset Grille

➤ 21500 Pacific Coast Highway Huntington Beach, CA 92648, 92648-5300, United States

Tea • Bars • Seafood • Chicken

---

"We were in Milwaukee for a convention and noticed that Pier 106 was the only seafood restaurant around so decided to give it a try. Its right on the Riverwalk so a great location especially for those who like to sit outside (we didn't). We had great service and our meal was very good. We enjoyed an appetizer of mussels & clams which had white sauce over them - sauce reminded me of New England clam chowder - very different than what we expected but delicious. I had the stuffed salmon as my entrée and my husband had the ahi tuna - both dishes were very good. I'd recommend Pier 106 to anyone visiting Milwaukee."

The Oak House Durham

➤ 126 W Main St, Durham, NC 27701, United States

Pub • Pizza • Vegan • Coffee

---

"I've stopped by a few times in the morning since moving to the area in April 21 and haven't been disappointed yet, not that I'm looking to be. My order isn't usually complicated, a mocha or cappuccino, and sometimes a pastry. Today, a croissant. The mocha was about the right level of sweet for my taste and the croissant as expected and lightly toasted. Staff folks have always been friendly. They also have adult beverages, wine, beer, and spirits. I assume the 2 former could be purchased for take-out. Decent amount of seating. At times, the music, which by itself isn't terribly loud, makes people talk a little louder, which makes the overall volume a little high. Nothing that'll stop me from dropping by."

Outpost at the Goodland

➤ 5650 Calle Real Goleta, CA 93117, 93117-2317, United States

Asian • Coffee • Desserts • American

---

"I had a delightful dinner at the Kimpton. The patio is beautiful, especially when the weather is nice. The menu has a good selection. However, I found the happy hour prices to be a bit steep ($6 for a 10 oz drink vs. $8 for a pint). I started with the sweet potato appetizer with garbanzo beans, which I really enjoyed. The chips and onion dip were also tasty. The lettuce cups with fish were not what I expected, but they were still good. For dessert, I tried the caramel and strawberry ice creams, both of which were delicious. I also highly recommend the chicken wings I had at the hotel reception. I would definitely return to this restaurant."

Publik Kitchen

➤ 937 900 South, Salt Lake City, 84105, United States Of America

Vegan • Falafel • American • North American

---

"My fiancé and I spent less than 48 hours in Utah, and we ate food from Vessel Kitchen twice in those 48 hours. We are begging Vessel to open a spot in the Twin Cities, because we are obsessed with your flavorful, delicious, and creative food.We tried Vessel at our friend’s wedding last night. She had Vessel cater her wedding, and we were blown away by the kale slaw, mac and cheese, Thai carrots, and falafel. As vegetarians, we really appreciate inclusive fare, and Vessel fit the bill. It was the best wedding food we’ve had.We were told there was an airport location, so when we flew out this morning, we looked up Vessel, and we went there for breakfast. The breakfast bowls were hearty, fresh, and affordable. The flavors were insane, and we devoured the bowls. The coffee was also excellent, which was exciting, because we were generally disappointed by the coffee offerings in SLC.If Vessel were in Minneapolis, I’d go there multiple times per week for lunch. What a wonderful concept and incredible execution!"

King Claw Juicy Seafood

➤ 1734 Sam Rittenberg Blvd, Charleston, United States

Beer • Wine • Seafood • Bar-lounge

---

"I don’t know if my expectations were high but everything was just ok. Nothing was impressive. The server was alright. We got king crab legs and a couple of clusters of snow crab and had to ask for crab crackers. There was 3 of us she brought 1. She grabbed the pair off of the table that was beside us. The restaurant was dirty. Had trash on the floor everywhere. You can tell nobody at the restaurant takes pride in their job or goes above and beyond. My son spilled his drink and the guy that came out to clean it was nice but besides that everything was mediocre. Wasn’t worth the 150$ I spent that’s for sure!"

Vessel Kitchen

➤ 1146 E Fort Union Blvd, Midvale I-84047-1804, United States

Coffee • Healthy • American • Mediterranean

---

"**Dining Experience** **Meal Type:** Lunch **Price per Person:** $10–20 **Food Rating:** 5/5 **Service Rating:** 5/5 **Atmosphere Rating:** 5/5 **Recommended Dishes:** Hash Hash, Braised Beef, Shredded Chicken I had a fantastic lunch at this restaurant, and I highly recommend it! The food was exceptional, earning a perfect rating of 5. Each dish was delicious and thoughtfully prepared. The service was equally impressive, with attentive and friendly staff making the dining experience even more enjoyable. The atmosphere was inviting and comfortable, creating a pleasant backdrop for the meal. Don't miss out on trying the Hash Hash, Braised Beef, and Shredded Chicken – they are must-tries!"

Chelsea's Chowder House

➤ 1126 Queens Highway, Long Beach, United States

Wine • Fish • Soup • Seafood

---

"My husband surprised me with a special Birthday/Valentine's day party with 3 other couples. Our waitress was very nice but it took forever to get our meals. I was a server years ago so I am very understanding and patient. The food wasn't anything special and I ordered the Valentine's day Filet and Lobster dinner. Our table faced a curtain covered kitchen or dishwasher area, definitely not appealing or desirable. So much could be done to make this an amazing restaurant. I thought it was quite tacky myself as did our guests whom had previously dined there. We were dressed nicely and realized that we could have worn jeans, t-shirts and flip flops It's too bad because it has great potential. I was married on this ship 43 years ago so I am familiar with its elegance and beauty. I am familiar with Sir Winston's next door but it shouldn't have to go from beautiful to tacky. We all left disappointed and know that we will not return to this particular restaurant."

Vessel Kitchen

➤ State St Suite C, Sandy, Utah, USA, 84070, United States

Vegan • Kitchen • American • Vegetarian

---

"I visited this restaurant for the first time and ordered the shredded chicken plate with macaroni and cheese, along with a broccoli and kale mix. The portion size was decent for $17 and the food was cooked fresh. However, the macaroni had a very light coating of cheese sauce, making it difficult to taste the cheese in the "macaroni and cheese." The broccoli and kale mix was interesting but had a slightly overpowering sour taste that made me stop eating it, despite my love for baked and crispy broccoli. The chicken was okay - hot and steamy but lacking in flavor. It seemed like the dish was intentionally made to be bland, which seems to be a trend in Utah. Overall, I may come back to try other items on the menu."

Guy Fieri's Foxwoods Kitchen

➤ 350 Trolley Line Blvd, Mashantucket, United States

Pizza • Kitchen • American • North American

---

"We 've eaten here a few times before a show. Sometimes it 's great and others not so good. This time it was OK. Out of 8 people, our drinks were not cheap at 15$ a drink and we couldn 't even taste the alcohol what so ever. So that was disappointing. Thesandwiches were ok considering your paying over 20$ for a mediocre sandwich. Last time we got the nachos and they wereincredible. This time barely any toppings like before, literally only a few pieces of meat. So we were disappointed about that.The cauliflower Buffalo wings were yummy we did like those. We will be back again... hopefully with a better outcome."

Vessel Kitchen

➤ 1784 Uinta Way, 84098, Park City, United States

Kitchen • American • Breakfast • North American

---

"This place is absolutely delicious, easy to navigate, healthy, and offers a variety of interesting options. There are so many choices available! The Mediterranean bowl features amazing falafel, and all the proteins were top-notch. Don't overlook the Thai carrots—they're a must-try. The beets are sliced, so if you prefer larger chunks, just a heads up. However, you can see everything as you walk by the bar on your way to order. The pea and cucumber side dish is delightful. As for the chocolate chip cookies (which happen to be my favorite dessert, making me somewhat of a connoisseur), they fell short because the dough lacked flavor."

Muchacho

➤ 904 Memorial Drive Southeast, Atlanta, GA 30316, United States

Coffee • Mexican • Healthy • Street Food

---

"We tried the Baja Fish and Chicken Mole tacos, and both were fresh, saucy, and packed with flavor. The Surfer Burrito with Grilled Shrimp was particularly impressive—wholesome and generously filled with crispy fries, cheese, pico de gallo, and sour cream; it’s arguably one of the best burritos we’ve ever tasted! We also sampled a Blue Matcha Latte, which was a unique and refreshing drink, while the Chai Latte was decent but didn’t stand out as much. Overall, the food was delicious, spicy, and full of flavor. There's a wide selection of beers, wines, and cocktails to choose from as well. Additionally, you can find Muchacho merchandise available for purchase in the café. All in all, it’s a fantastic spot, and the lively crowd speaks volumes about its appeal."

Poke Bros.

➤ 1211 Lincoln St, 29201, Columbia, US, United States

Tea • Poke • Kebab • Ramen

---

"So, my boyfriend and I came by for dinner on Friday night at around 8:30pm. While the food was great the service was bad! The girl who took our order had and attitude and seemed to be rushing us. Also, she did not put most of my toppings on mine. Service is huge to me considering I used to work in food, so I understand but remember you signed up for this job."

Beach Hut Deli

➤ 12436 SW Main St, 97223, Portland, United States

Delis • Cheese • American • North American

---

"I haven't gone to every deli/sub-sandwich shop in the Tualatin/Tigard area, but for me this is probably the best overall. That is, from a quality-quantity for the price. And to be honest the last time I went here was when they had a fundraising event for Metzger Elementary School. As for the quantity-quality thing, they don't overfill on the veggies and short on the meat or vice versa and they definitely don't skimp. I think it's about the right volume of ingredients for a sandwich. And, most importantly, the quality is great! Granted, if I'm hungry for a sandwich and want it now, I'd probably go someplace that'll serve my impatient-self a bit faster. However, if you've got the time and believe quality takes-time, then this is probably your spot for the Tigard central area. Speaking of speed of service, I think the only downside to this, is that it can be quite slow in producing said sandwich for you. We're talking 30 minutes sometimes and you've got 4-5 people back there working. Compare that to 5-10 minutes at Jimmy Johns when slammed. On the upside, they have a decent selection of beers on tap while you wait; they have at least a couple I really like (Crux and Rogue). Saying that, there may be several sandwich joints out there that serve a decent variety of beers on tap too, but how many also serve the likes of Macallan, Jameson, Hennessy, Woodford and Pendleton? Literally covering all whiskey's from Canada to the South to Scotland. Only thing probably missing is the Japanese variety. Either way those are available...while you wait for your meal."