A rich chocolate brownie topped with creamy vanilla ice cream, drizzled with warm hot fudge, and garnished with a cherry.
Steak • Pasta • American • Ice Cream
"This was my 2nd time and I loved it even more. Took the whole family for my sister's birthday. We had the pizza that was out of this world, great crust. Gnocchi, ravioli ... everything is so fresh and delicious. John, the owner, is a real gentleman and knows how to take care of his customers and the server we had that evening. I never felt rushed and could just enjoy the atmosphere and great food. I highly recommend this restaurant. We look forward to a reunion."
Thai • Soup • Salad • Italian
"We enjoyed the guacamole and salsa. The medium guacamole and it was fairly spicy. Each person ordered a different kind of enchiladas and tacos and then we traded around so that everyone could try several kinds. We were severed quickly which would be good for people who have an evening engagement. Our only complaint was that it was quick noisy which made it difficult to hear each other at our table."
Pub • Wine • Irish • English
"Really great food and service! The ambiance gives you a sense of an old, 19th century, pub in Dublin, which was a wonderful complement to a menu that seamlessly fused both the modern and traditional. Though we went at the busiest time (Sunday Brunch), our food came out quite quickly, and the staff captured all of our fickle requests to a tee. We will definitely be going back again soon!"
Grill • Asiatic • Burgers • Catering
"I have eaten at Woody's many times but this is my first review of it. If you follow me, you will remember that I am partial to Prime Rib. Just like the Chicken Fried Steak is the touchstone of any Diner, so is the Prime Rib for any Fine Dining restaurant. The thing is, Woody's is more of a Roadhouse, but their Prime Rib can compete with those white tablecloth establishments. Woody's offers Prime Rib Dinners on Friday, Saturday, and Sunday only and only after 4:00 PM. The portion served is huge (see my photo and is accompanied by a big baked potato, au jus, and horseradish sauce. (If I had to fault the plate, it would be that they do not include a vegetable but, frankly, there is more than enough to satisfy almost any appetite. The meat was tender and juicy and cooked spot on to my preferred doneness of medium rare. Woody's coats the roast with a peppery dry rub, which is a perfect complement to the meat. The price (as of this writing is $24.99, and has not risen since before COVID. To their credit, unlike many places, Woody's does not tack on a surcharge. I added a small green salad (bleu cheese dressing, of course and an Arnold Palmer to drink (free refills , bringing my tab to $32.47, not including a 25% tip. Three cheers to Woody's for offering a 10% discount to active and retired military, police, and fire personnel. (Please note: This discount can only be applied to regular menu items and, since it is a week end special, the Prime Rib is not eligible. By the way, Woody's has a very complete menu, so don't be put off if you're not a carnivore. I have never had a bad meal or a poor experience at Woody's so, with confidence, I can say that Woody's is Highly Recommended."
Food • Pizza • Venues • Seafood
"We went mostly because of Gladstone 's reputation; this place was a must go to a couple of decades ago. I would say being right on the beach is the biggest draw and the thing they charge for. The food was fine, but not memorable. Service was also fine. No real objections just didn 't think it was worth the cost of most of the entrees. Fortunately, they do have clam chowder and a few less pricey options."
Family • American • Fast Food • North American
"Since it was the last day of York's Restaurant Week, I decided to try one of their special offerings: the black and bleu buffalo burger. It was cooked perfectly and looked great on the plate. I think this dish should be added to the regular menu, though I realize they already have a lot of options. The price was reasonable too—just $12 for the burger and fries. The menu listed coleslaw as the side, but I received fries instead. While this is a minor issue, they should have at least informed me; I still would have ordered it, but servers should be fully transparent. Our server was fantastic—attentive and made us feel welcome. I'm glad we had one of the good ones. My fiancée ordered the turkey and Swiss croissant sandwich along with the cream of potato soup of the day. She absolutely loved the sandwich, telling me repeatedly that it was "fire." Considering she's very picky, this was a big win; I finally took her somewhere where she didn't just say "it's fine." She enjoyed the soup as well. Overall, this restaurant is a reliable staple in York City—a great spot for breakfast, lunch, or dinner where you know you won't be disappointed. They do have a few quirks, but the quality of the food consistently leaves me feeling satisfied and happy."
Wine • Seafood • American • Breakfast
"Disappointed. First time at Tussey's Casual Grill and was very disappointed. The Bad The house made bean dip was bland and tasteless. I had the Black n Blue steak and the steak was very thin and the mashed potatoes texture was strange, probably instant. The others in my party felt the same way, ribs not that good. Expected more for the price. The Good The French fries were good, the salad was great , the interior was nice and the service was pleasant. Unfortunately we won't be back."
Grill • Vegan • American • Steakhouse
"The food at this restaurant is fantastic, and the menu offers a wide variety of options. The portions are quite generous, making sharing a great option. My husband and I shared the bing bang shrimp and lobster mac and cheese for dinner, while our friend had the chicken Caesar salad. I ordered a cocktail, while the others opted for water. To finish off the meal, I indulged in the ho ho cupcake, which was delicious, though quite rich and sizeable! Our total for the three of us came to around $100, which is a bit on the pricey side, but as I mentioned, the food is excellent and the portions are ample."
Salad • Brunch • Casual • Mexican
"I decided to check out Coyote Grille for Restaurant Week, and I was truly impressed! I started with the ceviche, which was incredibly refreshing, and followed it up with the Korean-style tacos for the main course. The tacos packed a punch of flavor and were absolutely delicious—honestly, they’re the best! For dessert, I had the blueberry pie, which was the perfect way to end the meal (I've heard they make their desserts in-house, too). I’m excited to return and try more items from the menu. Don’t miss out on this place!"
Wine • Seafood • American • Continental
"As usual the food was very good. Our server Sam was very nice but our food delivery left much to be desired. I was through with my appetizer before my husband got his and I had to ask where it was. Bread did not come out until I brought it up and we already had our meals. Drink refills were fine. Lastly, when I checked in they verified that we were celebrating a birthday-mine. Our server never mentioned it. I heard others being sung to but not me. I don’t know if they brought anything special. That’s not important. The acknowledgment would be."
Fish • Ribs • Pasta • Barbecue
"We recently relocated from Kansas City, MO, to the East Coast and decided to take a train from Philadelphia to New York City for lunch at Blue Smoke. We were not disappointed! The ribs were served wet and very moist, while the chicken, seasoned with a dry rub, was perfectly cooked—something often hard to find elsewhere. The mac and cheese could’ve benefited from a bit more smokiness, but the sweet beans and excellent coleslaw made up for it. For an appetizer, we tried the Texas Twinkies and were so impressed that I plan to replicate them at home. I don't have much experience with white BBQ sauce, but I found it quite good on the chicken. The BBQ sauce had a North Carolina flair, which I also enjoyed. All in all, this is the closest experience we've had to Kansas City-style BBQ on the East Coast. We will definitely be returning!"
Soup • Grill • Pasta • American
"new menu stripped down occupied most of the food my klan enjoy e.g. no afteros, no chef or cobb salat, no longer have capellini, no longer have a weinlist, no longer chicken marsala. all the prices raised big jump the most entrees now $22 . I asked about the meat quality of the filet mignon said that it is very delicate high quality. a 7 ounce steak was $32. I ordered this and without exaggeration it was so difficult to cut fibrous not eaten it will never trust their advice again. so, recap: prices up and quality down. limited selection of the waitress was responsible (except the meat recommendation) and left her a big tipp. I thought it wasn't her fault. sam snead’s was always a safe bet here, but the management seems to be satisfied that it is a place to offer hilton patronen a burger. I would like to see how they rise up the quality of the old snead."
Soup • Pizza • Grill • Casual
"The pretzel appetizer was really good. The fries were great, but I asked for my burger well done and it was not just pink, but a little bit of blood was still present. It was sent back and came back correct. I was only able to eat a little less than half ofit at that point, but the flavor was good. They were fairly busy and our waiter wasn't extremely attentive, but it wasn't a badexperience."
Pizza • Yogurt • American • Ice Cream
"The staff were fantastic, and the food was incredible. The burgers were huge, and the portions of ice cream were also generous. Everything they serve is definitely worth the price!"
Pizza • Coffee • Casual • American
"I really do enjoy Crestline Cafe. Usually eat here once every two weeks for dinner. Food is really good and portion sizes are decent. I was a little disappointed on the evening of 10/10/23. The food was great the cooks seemed busy and moving quickly. However customer service was subpar Dede (I believe her name was) and another young lady were working. They were very unattractive to all customers to the point while the servers were behind the bar arguing with each other a customer had to yell out the question, could I get some water . From their table Their Internet was not working and they could not accept CC. They did have a note on the door however if not paying attention one could have missed it. Not sure when the put it up either. There were customers at their table when the young waitress approached their table and let them know. The gentleman went quickly to the ATM next door. Dede then proceeded to bash the customer about not reading the sign and if the customer couldn 't read that was their fault. I get having moments where servers get frustrated however these two servers should learn the lesson of talking behind closed doora, where customers can 't hear them etc. Not only were they super inattentive, we got to hear about a customer who had puked all over the bathroom and some sort of crazy mishap with some wine. The younger one told Dede she should seek counseling ect. However loved the younger one till she started being a snot. How if she wasn 't careful she would end up like Dede. I was sitting on the back of the restaurant near the windows they were at the bar with the TV on and you could still hear all their ! talking. I was very disappointed with these two ladies. There was a lot to be done instead of hanging out and talking ! about customers and talking ! to each other. How about clean the floor there was paper, leaves etc all over the floor. I wiped down our table as it was not done properly but they had set out silverware. How about paying attention to your customers."
Pizza • Mexican • American • Pizzeria
Soup • Sushi • American • Japanese
"We had a great lunch at Wa Jeal. Starting with scallion pancakes (yum) and ending with my chicken and broccoli (yum again) , the lunch deal (rice, main dish and soup) was very well priced and really delicious. The setting is wonderful--brick walls, and pretty decorations and the service excellent. Highly recommend!!"
Bars • Fish • American • International
"We drove an hour to go have dinner with family and my husband ordered a calzone.... Everyone's food came out except his and the waitress at that time said the kitchen made a mistake due to a shift change so they were remaking it. The waitress then asked him if he would like some chips while he waited and he said sure. After a few minutes the waitress came out and said she was not allowed to bring him chips. Everyone at the table was finished eating when the second attempt at my husband's dinner came however it was still wrong and had completely wrong ingredients. The waitress came over (after my husband had to go find her in the restaurant) and said that she made a mistake when she put in the order. By this point, we asked her to just remove the item from the bill since we had been there almost 2 hours and everyone was finished. My husband ended up coming home (another hour drive) and made a sandwich. The manager never came over and the waitress just laughed it off like this was normal. Will never go back"
Beer • Wine • Coffee • American
"we visited the casino as a short holiday. the entertainment was good, eating was good, atmosphere was good, the server was good until I had requested my leak. I always had to remind her that it was 45 minutes after the time I asked for my scary. otherwise I was happy."
Bbq • Bars • Wine • American
"Ate here w our kids and had a nice meal. Kids had a buffet designed for them which worked out great and. Ore higher end restaurants should heed this call. $15 each but included lots of choices which kids love as well as deserts and a drink. I had the swordfish which was a bit overdone and a bit tasteless. My wife had the filet which was served over a tomatoe based medley of zucchini and squash which really didn't go with it very well. Read reviews and told side of Russell sprouts was roasted but they arrived steamed and again tasteless. All in the best part of the meal was our excellent waiter. Ate at pacific grille the night before and that meal was a lot tastier."