"Lobster mac n cheese is a must! I believe it’s only claw meat that is used in it and the mac n cheese itself is delicious too. Also got the Seafood Fra Diavolo without clams or mussels, which had lobster in it too but the lobster, shrimp, and linguine were overcooked to death. The scallops in it were fresh and delicious though! I think next time, I would just stick with ordering scallops (fried or broiled). New England clam chowder was alright. I’ve had better in MA, but it’s tough competition. The waitress said there was bacon in it, but I couldn’t really taste it. There’s also a second entrance that seems to lean more toward self-service. Would probably go to that one next time for a quicker turn-around. 5 stars for food because 1 word: lobstermacncheese. 5 stars for service because the waitress was adorable. 3 stars for atmosphere because it’s just a family spot. It’s clean and air conditioned, but there’s really nothing special about it."
