Restaurants that offer Mussels Frites

Wildwood

➤ Salt Lake City, UT 84103, 564 E 3rd Ave, United States

Craft • European • American Cuisine • Pan-asian Cuisine

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"Food was okay..... super salty sadly. Our first time here and visiting Utah read the reviews and decided to try cute place amazing atmosphere! Little small and but the drinks were amazing definitely highlight of this place. Was very disappointed in the food presentation was incredible just super salty and greasy...... I ordered the meat loaf and my boyfriend ordered the fish in chips, we honestly could not finish the food.... a 100 later left very disappointed, but the smash Cucumber drink is … – show"

Vintage

➤ 12 Vail Road, Vail, 81657, United States Of America, 81657-5316

Soup • French • Cocktail • Breakfast

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"Terrific food, but after waiting forty minutes, our food arrived cold. Our server also did not return after we ordered until they delivered our food leaving drinks unfilled. I'm always grateful to have someone cook for me, serve me food, and clean up my mess, but for the 5 price I expect exceptional service that is the standard in vail. there's another one in 15 and there may be another one soon"

Rocco's at the Brick

➤ 1 East WashingtonPA 18954, 18940, Newtown, United States

Wine • Mexican • Seafood • Breakfast

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"We've eaten at the Brick in the past, mainly for lunch. On those occasions it was fine.This dinner was very disappointing. The server tried his best but was obviously untrained and inexperienced. One guest ordered a glass of cabernet, and said it tasted like the bottle had been opened for several days. He drank it anyway and ordered another but asked for it to come from a new bottle. The server then said the original bottle had been open for two or three days. (At least he was honest. food was just okay. Crab cakes are a featured item on the menu, but they were out. When serving the entrée, the waiter brought the meals on a big tray but had forgotten to clear the appetizer dishes, so he had to do both at the same time while balancing the tray. A near disaster. We won't be going back anytime soon."

Haven At The Sanctuary

➤ 132 West 47th Street, City Of New York, 10036, United States Of America, City of New York

Vegan • American • Cocktail • Vegetarian Friendly

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"Overall, it’s a decent spot for brunch. The host was unfriendly and seemed a bit arrogant, but our waiter from Portugal was exceptional—very attentive and genuinely friendly. The food was good and met expectations for the price. The DJ and sound setup created a perfect atmosphere for a relaxing Sunday morning brunch."

Westward Social

➤ 50 Resort RdMT 59716, Big Sky, United States

Soup • Pizza • Cheese • Desserts

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"Westward Social is a very good restaurant with great service and a modern menu with delicious food. Some of the highlights are their salads which makes the restaurant a refreshing change after days of delicious meat eating meals elsewhere. The chili was excellent as well but the ribs were a bit tough and an overabundance of spice. The wait staff is excellent, very friendly and attentive. Overall a great place for wonderful food."

Table

➤ 8 Anoka Ave, 02806, Barrington, United States

Vegan • Burgers • American • Farm To Table

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"A short but interesting menu with creative use of local ingredients. Easy parking once you find the place. I had the Olivade, a riff on a cheese ball, served with crispy toasts. It was excellent. My partner ate the crispy Brussels sprouts but complained they were not crispy but rather crunchy, being more al dente than the menu led her to believe. She also found fault with the clams linguine that comprised a delicious broth and also Italian sausage and mushrooms in addition to the clams. Her thought? Too many ingredients. My hanger steak also had too many ingredients, in my opinion. I think the roasted tomatoes confused the potato puree, green beans and crunchy leeks served with the steak. Nevertheless it was perfectly cooked and beautifully sauced and presented. I wiped the plate clean (yes, even the unnecessary roasted tomatoes, and what I think may have been a nasturtium leaf garnish). I would go back just for this dish. The staff were attentive and charming. The place got busy by 7.30 ish. Now I am a European and I get the bistro aesthetic, but having lived in the New World for many years I have come to appreciate more space in the dining room. It is pretty tight in here. I rather enjoyed listening to the couple at the next table who were obviously on a first or maybe second date, but if you want to limit the intimacy to your dining partner then save this place for another time. We drank wine by the glass from a modest selection but they topped off my wine, which was an unexpected and appreciated bonus. My serious advice to Table, given their great primary ingredients, is to think carefully about how they are dressing up the dishes and consider taking one item out of some of the more busy dishes... but, not the crunchy leeks, those things were to die for. Keep the leeks!"

Steakhouse 316

➤ 1922 13th St, Boulder I-80302-5205, United States

Steak • Drinks • American • Steakhouse

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"The restaurant features a classic steakhouse decor and ambiance, complemented by equally impressive service and food. All the steaks served are prime cuts and cooked to perfection, boasting a delightful crust. I tried the special cap steak, which was both flavorful and as tender as a filet. They also offer a tomahawk cut. The cowboy ribeye was outstanding as well. The salads and sides were exceptional, with the tableside-prepared Caesar salad being particularly memorable. The kale salad, softened and complemented by parmesan and pine nuts, was a delight. The gnocchi were simply divine. This is the best steak I've had since dining at Peter Luger in New York, and definitely the finest in the Denver area."

Garden Bistro 24

➤ 5 Vista Blvd, Slingerlands I-12159-2185, United States

Cafés • Salad • Burgers • American

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"Before anything else, I will say the food was really good. I had no problems with the way the food tasted. However there were a number of drawbacks to my experience tonight. AMBIANCE: I've never actually eaten inside before. The only other time I've been here it was summer and we were on the patio. The ambiance is inviting and cozy. The dining room isn't small but not huge either. It was clean and looked well kept. The dining furniture, as trivial as it may seem, was nice. It was nice to sit at a granite tabletop instead of a wooden one that showed years of dings, dents, and scratches. SERVICE: This is where it lacked a bit. It seems like the general feel of the restaurant is laid back, which is fine but they need to find a balance with being attentive. The servers were very polite and accommodating. They just weren't present enough. It was a while before we ordered, it was at least a half hour before we saw food, and another 15 minutes after we all finished before someone came to see how we were doing. Then another five minutes before we got the check. Trying to flag down a waitress was even difficult because they don't seem to be very present in the dining room. I think we saw at least two different servers throughout the dinner, which I hate. Who am I tipping at the end? The one who told us she'd be our server or the one who actually brought out drinks and the dinners? There seemed to be no sense of urgency or obligation to be attentive to us. THE FOOD: Like I said, everything we ordered was good as far as the way everything tasted, and everything was made correctly to order. No issues there. But I must say the menu is pretty bare bones. It's very small. One might even say limiting. I also remember there being more lighter, fresher options available last time I was here. There were only two salads to choose from and one of them was the uncreative and uninspiring Caesar. Everything else was very heavy like the gnocchi or burgers. It seems like they took the garden out of Garden Bistro. There were six entree options and four of them were seafood. If you don't like seafood, you're stuck with either one steak dinner or one chicken pasta dinner to choose from. That's it. I found it strange to have such a limiting menu. Lastly, the portions of the food we got were small. The Gnocchi my partner ordered was surprisingly small. It came out on a what I would consider a small plate and it still didn't even fill that. She was done eating in five minutes and she took her time. My mother got a burger and the burger bun was wider than the pattie. The only thing they didn't skimp on were the fries. Sorry--frites. Literally half the tray on mine and my mother's meals was fries. Talk about filler. And I have to say, serving food on a small aluminum cookie sheet is tacky and lazy for a bistro, not to mention cliche. I hate this when restaurants do this. It's not hip. It's not trendy. It's lazy and cheap. Give us a real plate. Overall the food was good but small, the staff was friendly but service was lackluster, and menu options left something to be desired.. So in the end I'm left feeling as though I didn't get my moneys worth. Nothing was especially memorable. Not sure if I'll return. There are plenty of other bistros in the Albany area."

Good Times Cafe

➤ 49500 Seminole Dr, Cabazon, CA 92230, United States, Banning

Cafe • Pizza • Coffee • American

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"We have eaten here many times because my kids love one of the foods here, however, the service is very poor, and the manager and supervisor are very rude, JUDI is the name of a manager, very rude and arrogant; The first time, the restaurant gave me the wrong food to go. When I back to another hotel my kids have no food to eat and it's deep night time!!! The second time, last week, I paid for the food and went back late to PU the food. They said because I went back more than 2 hours, the food would be harmful to my Health so they threw away my food and no apology, no refund; This is really ridiculous!!! The management of this restaurant is a complete joke, I complained to the company about the restaurant, and no one seems Dealing with it, and no one has given me any feedback till today 9/8/23 However, the duty manager of the casino and the VIP duty manager have a very good attitude. this is the reason I give 1 start here; Or I give 0 star !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Service: Take out Meal type: Dinner Price per person: $30–50 Food: 3 Service: 1"

M Italian

➤ 22 West Orange Street, Chagrin Falls, 44022, United States Of America, CHAGRIN FALLS

Beer • Wine • Pizza • Asiatic

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"We were early for our dinner reservation. The hostess told us our table wasn’t going to be ready for a while and suggested we sat at the bar. She wasn’t that welcoming. Once we sat down at the open bar, the food and the service by the wait staff madeup for the cold reception we got. The warm bread and dip was a delicious start to our meal. The green and beans was soflavorful with white beans, ground Italian sausage and escarole. For mains we had Lobster and Shrimp linguine and papardellewith bolognese. Both pasta dishes were tasty. Decent wine menu."

Seasalt Fish Grill

➤ 9901 Washington Boulevard, Culver City, United States Of America

Seafood • Mexican • Hawaiian • Takeout 

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"The beer-battered fish was definitely the best in town, especially when paired with the garlic Parmesan fries. The coleslaw was tasty but a bit too spicy for my taste, though my family members really enjoyed it. The clam chowder was surprisingly good as well. I also tried the garlic Brussels sprouts and absolutely loved them. Everything was well-packaged and served hot, and even the fries stayed delicious as they cooled down, which is quite impressive! I had a generous portion—only managed to eat half and saved the rest for tomorrow. I'm really looking forward to ordering the same meal with my husband next time; he was away tonight. It's so hard to find great fish and chips along with garlic fries, and he's going to love the chowder!"

Caribou Cafe

➤ 1126 Walnut St, Philadelphia, United States Of America, 19104

Full • French • Dining • Bar-lounge

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"This is starting to feel a bit repetitive, as all my reviews of Caribou Cafe are consistently outstanding. It's definitely one of the top two or three restaurants in Center City, and it never fails to impress. On this occasion, we brought two friends along, and they thoroughly enjoyed their meals, from the French onion soup to the croque monsieur. I ordered my favorite dish, the pork loin stuffed with spinach and goat cheese, along with the onion soup. I've reviewed these items before, and they reliably deliver delicious flavors every time. The service is always impeccable and incredibly friendly. We travel to Europe frequently, and each time we step into Caribou Cafe, we feel instantly transported to France, from the moment we arrive until we leave. We're dining there again tomorrow, and I have no doubt that I will write yet another review filled with nothing but praise, because that's the consistent experience at Caribou Cafe."

Leo's Italian Social Cuyahoga Falls

➤ 2251 Front St., Cuyahoga Falls, United States Of America

Full • Pizza • Italian • Bar-lounge

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"I absolutely love Leo's! Everything we've tried has been incredible. The food, the atmosphere, and the staff – everything is fantastic. We've sampled a variety of dishes from the menu, and each one has been wonderful. The taste, presentation, flavor – everything is spot on. We visited on a Wednesday, which is half-price wine night. While the wine can be a bit expensive, it becomes quite reasonable for a high-end bottle during this special. The atmosphere is fantastic, and you definitely need to sit on the patio. It's spacious and cozy, making it a delightful place to enjoy your meal."

Enginar Mediterranean Kitchen

➤ 1606 1st Ave, New York, United States

Coffee • Brunch • Healthy • Burgers

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"My family had a very disappointing experience at Enginar Kitchen. We went there for a Mother's Day brunch, but it was chaotic. There was only one person handling hosting, bartending, and serving, and we waited over 25 minutes just to receive water and coffee. Our appetizers, hummus and flatbread, were underwhelming and took an hour to arrive. When our main dishes finally came 20 minutes later, the egg and potato plates were cold and lacked flavor. Each meal arrived about 10 minutes apart, which made it difficult for my father to enjoy his meal while we were still preparing to eat. The portion sizes were mostly too small, particularly the chicken dish. Overall, it was a very unpleasant experience. The service was the worst I've encountered, and the dining was rather disappointing. We won’t be returning."

The Tap And Mallet

➤ 381 Gregory St, 14620, Rochester, United States

Pubs • Grill • American • International

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"Incredible food, extensive beer menu, and delightful staff what’s not to love? When I arrived I was bummed at first because they had gotten rid of the Rochester Burger (and I’d still love to see it back! , but our server assured us that there was a new head chef that was working to make sure the menu had all amazing things. I went with the southern chicken sandwich. It was easily too three chicken sandwiches I’ve ever eaten. And I eat a lot of chicken sandwiches. The chicken was juicy and flavorful. The compliment of the honey aioli and homemade hot pickles to die for. My partner had the macaroni and cheese, which is just so, so good. The béchamel was on point and the flavors of the different cheeses blended together to make you feel warm, cozy, and just plain happy. Also, the black lager was terrific. Also, the servers really, really have a deep understanding of the beers, which is super helpful and a nice touch. If there is one thing I’d like to see them do a bit better it would be having the servers be a bit more attentive particularly toward the end of the meal so that you can get boxes, pay, etc without too much of a delay when you’re finished eating."

Easton Golf Club

➤ 28449 Clubhouse Drive, Easton, 21601, United States Of America

Full • Casual • Seafood • Catering

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"We were really looking forward to dining at this restaurant after reading all the positive reviews, but unfortunately, we were quite disappointed. I ordered the prime rib medium rare, and..."