Juicy grilled chicken breast served with a side of mixed greens and tangy lemon dressing for a light, delightful meal.
Food • Delis • Asian • Mexican
"I ordered the two enchilada plate for $16.31, and it came with just a tiny scoop of beans and a tiny scoop of rice—barely a quarter spoon each. There was no sour cream, lettuce, or cilantro; it felt like I received a bland box of hastily thrown-together food after paying that price. When I inquired about the missing sour cream and asked if I could buy some, I was told it would cost $2.99 for a small 1 oz cup. Overall, the food here lacks flavor, and the entire experience was disappointing—not just the food but the atmosphere as well. Just a heads-up: charging $2.99 for a dollop of sour cream is a bit much."
Beer • Wine • Bar-lounge • Argentinian
"First time dining, I was on the 2nd floor, seated next to a table with a large party, by the elevator entrance. It was loud, didn’t have a window view, just staring at wine bottles and the severs coming In and out of the elevator. My salad was soggy, not the best experience. Spent $199 , not worth it. Will not be returning."
Wine • Fish • Meat • Pasta
"We made dinner reservations for this restaurant after seeing the expansive gluten free menu. We were not disappointed and would return again. We ordered the red sangria, we liked them, this one is on the drier side. We split gluten free garlic bread that came with marinara sauce. So good! And for dinner I had the Classica pizza with pepperoni (regular crust). It was cheesy and flavorful in a good way. My husband had a gf pasta dish with sausage, peas and vodka sauce. Hisone complaint was the peas were undercooked. Our bus girl did amazing and was so attentive. She filled out waters and offered bread."
Wine • Steak • Pasta • Salad
"So disappointing. I have heard many many mixed reviews about Max A Mia in the past year or more but I still give it a whirl now and then. Recent experience: Wait staff excellent but food was just plain not good. Two appetizers were not very good and then the Tuscan Salad (which I used to get all the time) arrived. Dressing very bland...no taste to the salad. Again...both of us agreed. This time we told Brad about the salad. Did not say anything about the appetizers. They were more than courteous and comped the salads. BUT...in take out orders over the last year, there seems to always be some issue....burnt (beyond eatable) stone pies, missing items. I am not alone thus reason for completing this review. I heard this all the time....and so many of us were regulars at MaxAMia for such a long time. Doesn't stand up to the Max Group standard."
Pizza • Pasta • Italian • Pizzeria
Fish • Seafood • Mexican • Californian
"We made reservations for an anniversary dinner. Ruth's Chris doesn't disappoint. Food was great, service was awesome and the ambiance was nice. This was a first visit to this location on LaCantera Parkway. Downside was my vehicle being broke into and ruining the rest of our evening plans. Signs said surveyed by camera - no necessarily true. The buildings are surveyed. Of course, not really the fault of Ruth's Chris but waiting an hour to report it since we live just outside SA was definitely a downer. Next time - UBER for sure."
Soup • Casual • Mexican • Seafood
"I had a craving for soup late last night after getting home from work and ended up ordering from here after my first two orders from a different restaurant were cancelled due to sold out items.I decided to go with their Pozole instead of their Menudo because I 'm only used to Dominican mondongo. They were both listed as popular on the app so I trusted that it would be reliable. I 've never had pozole before, I try my best to not have first time experiences with takeout but hey what are you gonna do ya know? I 've always been ssssuuuuuuperrrrrrrrrr interested in it, the hominy has always been really intriguing lol. The menu didn 't indicate whether it was red or green but again, I was trusting. It was $13 for one size which is the large plastic 32oz container. They send a separate aluminum tray with cabbage (I think), raw diced onions, radishes and limes. Oh and they sent oregano and some type of chili powder!My first impression of the soup was that it was packed. Lots of hominy, lots of pork and a broth that looked a lot like stock. It wasn 't green or red. The broth also tasted like stock, not in a bad way though! It was just very simple, good but simple and for me personally, I had to add a little bit of bouillon to it for extra flavor. I actually had my hand slip and a little more than I anticipated came out, but I was able to fix it by adding extra lime. I loved the hominy! I had no idea what to expect but if you 've never had it, it 's pretty much the same texture as potatoes. The star of the show though was the pork. You could tell they put in lots of effort to make sure that they cut off the unwanted pieces of fat, which made eating it so much easier. It was so tender. I thoroughly enjoyed my meal, I 'm really glad I tried something new. Only reason they didn 't get 4 stars is because I had to add seasoning to the broth."
Meat • Wine • Seafood • American
"Great location, very good service and thats where it ends. The margaritas are so bitter you can’t taste the alcohol, even when you ask for hi-end spirits you can’t get past the bitter mix. Margaritas are easy Easy, tequila, fresh squeezed juice, simple syrup, an orange flavored liquor, weather it’s triple sec, Cointreau or Grand Marnier. Add the salt, it’s pretty simple. “Rib Eye” Fajita? It was so overcooked and salty. The vegetable were overcooked but accountable compared to the “ribeye”. The taco salad was average. Price extra for chips and salsa...."
Meat • Steak • Italian • Seafood
"I went with a group for a birthday. It was the worst service any of us had ever experienced. Our waiter only took a couple of drink orders and then left for more than 20 minutes before we checked in to take the rest of the table order. For the food we had to tell him that we had to order. Then he took 4 orders, went away and didn't come back. When we got him to come back after telling several other workers we needed to complete the order, he forgot that he had taken the first orders. He finally took a few more orders and went, again not to every person at the table. It took 2 hours in total and the food came out at all different times. We were all honestly very confused about what was happening throughout our dinner."
Fish • Cheese • Mexican • Ice Cream
"The food is premade so you can’t make any changes to it whatsoever. I wanted extra cheese in the chile relleno, couldn’t do it. Just the fish in the ceviche and no shrimp since I’m allergic, couldn’t do it. Everything is already made and they just heat it up. Ridiculous if you ask me. Do not say you’re authentic when all your food is not made to order but made days before. Embarrassing date experience"
Meat • Pizza • Italian • Pizzeria
"After Italy, here you can find one of the best and delicious pizza napoletana and italian dish in al west side of America. The use the finest italian products. Go and try you will not be disappointed. Buon appetito."
Pizza • Dining • Italian • Bar-lounge
"Not sure where to begin-The meal was the worst meal I have had at a restaurant in years-We started with a salad-Waitress brought a salad i did not order-I did not argue but did not eat-next was Lobster Bisque-never showed until we asked and then came cold-Finally after another long wait came the main course-My husband had the calzone which he left half-not good-he always finishes or takes home was not interested in taking home.My course was supposed to be their specialty-shrimp with bacon on polenta-crab cake and fritter-served ice cold-polenta had to be the worst i have ever had-no flavor-they forgot it needs butter and cheese-shrimp was tough and bacon not cooked--probably should have asked waitress to take back but at that point ready to just leave and go home and have dinner-also specialty on web$19 at restaurant $28-left tip not too sure why-I would definitely skip-Lure is right next door and that is a wonderful restaurant"
Fish • Tapas • Mexican • American
"Hard to find a place like this anywhere in NW Wis. Most of the time you can find simple bar food. Not so here. Casual but great food for a dining experience. White linen tablecloths and napkins. Okay wine list. Good service staff. A Che who cares what goes on the table. Justified prices. Worth seeing."
Pizza • Cheese • Pizzeria • Chocolate
"Nice little neighborhood pizza restaurant for a casual evening meal. Good pizza (we had the Brussels sprout and a custom vegetarian pizza). The custom pizza came out a bit undercooked the first time but the staff replaced it with a fresh one with no fuss at all, and the second one was delicious! Quite noisy but we did go on a Friday night. Not my favorite pizza in NYC but not a bad option either, cute decor in the restaurant."
Cafe • Italian • High Tea • Bar-lounge
"Utter junk.The service was non existent, the atmosphere the same, and the only reason we went in there was out of desperation. It did disappoint…The food was mediocre but the service appalling, and the lady who served us had BO. It was also very overpriced and working a lot in Italy, the food had zero to do with Italian. It was deep fried junk as regards the arancini, I am sure it was frozen previously. Out eight year old who is pretty sophisticated in the best European restaurants was given water in a childproof cup. Really?Avoid avoid avoid. It’s a cheap restaurant waiting to go out of business, and working in hospitality at a senior (continental MD) level, I do know what I’m talking about."
Fish • Pasta • Cheese • Italian
"Hard to fond a place like this anywhere in NW Wis. Mostly what you find is basic bar food. Not so here. Casual but great food for a dining experience. White linen table cloths and napkins. Okay wine list. Good service staff. A che who cares what puts on the table. Reasonable prices. Worth experiencing."
Pizza • Casual • Mexican • Italian
"I've been eating here for more than 20 years. The one that lets me spend 30 minutes on traffic is her margarita pizza. When I go to Italy, I just eat margarita pizzas. Mediterranean pizzas are as good as any pizza you get in Italy. Low carb, thin crispy crust and the best sauce and cheese. Don't worry. Just eat as it comes! If Linda or Amy work, ask for them! You will make your experience even better! Enjoy!"
Bars • Pizza • Steak • Mexican
"Casa Bonita is a lovely Mexican restaurant in the area. The atmosphere is lively, and they serve delicious food and drinks. Although the steak I ordered initially was tough and full of fat and gristle, the server quickly replaced it with a perfectly cooked and tender steak. The manager also came by to ensure everything was to my satisfaction. The customer service was excellent, and I would definitely return to Casa Bonita."
Pizza • Steak • Tacos • Drinks
"I came here very often and always had a great experience, but last night I was very rudely denied entry for my prescription-only heart medication in my pocket. the bouncer was so rude and told me I shouldn't go because I have a heart condition. the whole line went with us because the guy was so terrible! many better bars to drive in naperville will not be here."
Steak • Casual • Drinks • Mexican
"Food is dependently good here. I had the crab and shrimp enchiladas (my usual). My husband tried the Mexican seafood chowder, which was out of this world! Unfortunately, the service was horrendous. We were at our table for at least ten minutes before our server came over. Food came out promptly. After that, he disappeared again. He was gone for so long, my husband had to stand up and wave him down. We ordered Fried Ice Cream, which was delicious, but then the server took a long time to come back so we could get the check. We'll go back to the other location like we usually do, as we've never had service issues there."