Pork Belly Restaurants

Mabel's Bbq A Michael Symon Eton Collection

➤ 28699 Chagrin Blvd, Woodmere, United States Of America

Bbq • Full • Wine • Barbecue

Grange

➤ 926 J St Sacramento, CA 95814-2703, United States

Steak • Salads • American • Farm To Table

"Located in the heart of Sacramento downtown, Grange is in the Citizen Hotel, a very nice historic hotel in the city. The overall layout of the restaurant is geared towards socializing, with a large open space, long banquettes, a long bar and some high tops. The décor is old world chic, and there is also a private dining room at the back, and some upstairs areas overlooking the main floor. Very cool digs for sure. We dropped in for lunch on a Saturday. The bar was full, but the dining area was near empty. Our server was friendly, but a little distracted, probably due to the lack of customers at that time. Aside from that, the fact that due to the layout, you can see and hear the servers chatting behind what is supposed to be a barrier wall that is actually completely open (more like a designer screen than a wall). We looked at the menu, and determined we were truly not that hungry yet. So, instead of just walking out, we asked to split one of their eggs benedict. The chef did a really nice job on the benedict. It they came out on a 'designed ' plate, each with a side salad to fill the remaining space. The salad was a nice touch. The benedicts were perfectly prepared, and had a southwest flavor. Chorizo instead of Canadian bacon, topped with a chipotle hollandaise and jalapenos. A tasty and welcome surprise. Grange is a bit pricey, but if you are up to a social night out this would be a good choice in my opinion."

Sham Tseng Bbq

➤ 634 Garvey Ave, 91754, Monterey Park, US, United States

Bbq • Asian • Casual • Chinese

"Five stars for taste and service. The food is delicious and the service is fast and efficient. They have a variety of tasty dishes such as geese, dee, and huh. The only drawback is that they sometimes mix up orders for water and tea. Overall, the food is very good and reasonably priced. This was my first time dining here and I was impressed by the selection and flavors. In Monterey Park, you have to be good to survive. Also, the dessert was amazing! We have visited three times before and sometimes mistakes happen during peak hours, like receiving cold food or incorrect orders. Just be aware of potential human errors."

True Blue Butcher Barrel South Front

➤ 110 Greenfield St 114, Wilmington, United States Of America

Full • Wine • American • Fast Food

"It was our first time dining at this restaurant, and we had a delightful experience! Our waitress, Zoey, was extremely helpful with the menu options. We appreciated the concept of shared plates and decided to try the smash burger special, which we thoroughly enjoyed. The Bourbon flight was a wonderful surprise for our guest visiting from Kentucky. Overall, we definitely plan to return for another enjoyable evening!"

Gramercy Tavern

➤ 42 E. 20th St., New York 10003, 10003-1702, United States

Pub • Drinks • Seafood • American

"Went for dinner at the Tavern as a group of 4. Shared the oysters beef tartare farro salad. Oysters and beef tartare were both 5 5, but the farro salad was a little bland and closer to a 3 5 (but it looked gorgeous! Burger for my main. Classic carnivore style with no veggies, just beef, beef, and more beef. And bacon and cheese. Minetta’s might win by a hair, but this was still awesome, and one of the best in the city (and perhaps the world . Split a cheesecake for dessert. Didn’t last long. Very very yummy. Overall, a quality dining experience, and even with shared apps and desert, the final bill was still only around $70 person (no drinks . Worthy of a dinner stop."

Uchi

➤ 2817 Maple Ave Floor 2TX 75201, 75219, Dallas, United States

Asian • Sushi • Cakes • Seafood

"The most AMAZING people in the world work there!!!! I am literally mind blown at how delicious the food is here. But the service is out of this world. Do yourself a favor and ask for Eric. He is wonderful. And ALL of his recommendations are absolutely outstanding!!! We tried pretty much everything on the menu and I cannot tell you which is my favorite because everything is absolutely DELICIOUS!!! Try the mini burger. Best burger in the world. The pork dumplings and the crispy tiger bao bun mind blowing!!! The wagu dumplings, and the shishitos, the Brussel sprouts all out of this world. The chicken skewers and the fried milk dessert! We also had a few other items in he menu that are absolutely delicious!!! So go there with confidence that your taste buds are going to thank you! A billion out of 10 for this place."

Crave

➤ 1603 West End Blvd, St Louis Park, MN 55416, United States, Saint Louis Park

Meat • Sushi • Coffee • Cheese

"Crave is definitely one of the best restaurants in the Minneapolis-Saint Paul area. I'm always impressed by the variety in their menu. The only reason I didn't give it a full five stars is that I found the ambient noise level to be quite high. Additionally, while our server was skilled, they were a bit more chatty than we would have liked. I understand that this is a matter of personal preference, but a server should recognize when customers are engaged in a serious business discussion and avoid interrupting them for small talk about the service and food. Despite these issues, I would never hesitate to return, and I'm sure I will as long as Crave remains open!"

Sushi Neko

➤ 4316 N Western Oklahoma City, OK 73118, United States

Sushi • Asian • Seafood • Japanese

"This was our second time here to celebrate a birthday and the first time they really took care of AMAZING to make it a special time, but not the second time. I also made a reservation for a birthday, we stayed at a small table in a loud area, which was disappointing, but we waited for our service to get our drinks that took them a long time to even come to our table. She came to get the drinks and we were ready to order, then she went away, so we waited for water and that took awhile. long story short, depending on the she left to get something, it will wait a long time back. We finished our food, stopped eating and we wait for her to come back and celebrate a birthday. I always tried to get eye contact to wave them over, not even did they eye contact or come check us, so I had to help another worker ti with the bill and box. We never have to celebrate our birthday, we have to wait long if we needed some very disappointing experience."

Avant

➤ 17550 Bernardo Oaks Dr, San Diego, CA 92128, 92128-2112, United States

Coffee • American • Ice Cream • North American

"Chef Christopher Gentile and his beyond superb staff (thank you Gaby! host an exquisite and refreshing palette of flavors amidst a farm-to-table menu from their own, onsite garden, providing a culinary delight that rivals some of the best I've had in Southern California. Not only was I delightfully surprised by the high quality but I was continuously reminded how fresh and healthy the menu was as we enjoyed each dish! Truly a one of a kind experience. The ambiance is inviting, warm, and earthen as fireplaces and lanterns move to greet you against a backdrop of sweeping panaromic pine views. The cocktails are inventive with using their onsite garden ingredients like red beet vinegar, thyme, basil etc. I had 3 cocktails: Honey's Alibi (gin, honey, basil and grapefruit , Thyme Change (vodka, homemade citrus-thyme syrup, prosecco and lemon and a dessert cocktail (scroll down to see . We then ordered the tasting menu which the chef happily modified a bit for us! Crème fraîche ice cream, caviar on top of a garlic crouton. Grilled, fresh oysters, seared scallops in brown butter and pureed asparagus, and 48-hour sous vide pork belly and cheek bathed in dashi broth, wrapped in savoy cabbage. Japanese A5 Wagyu with aerated potatoes and a never-before-seen Wagyu confit (this tasted amazing! . To cap this insane meal, we ordered the chocolate torte with raspberries and crème fraîche ice cream as well as the pièce de résistance, Dark Pedigree dessert cocktail (cognac, calvados, dark chocolate and coffee . Extremely smooth finish with chocolate ganache balls, perfectly balanced between a digestif and sensual taste experience. Hats off RB Inn!"

Domanis Cafe Bar

➤ 418 Tedder AvenueAUQLD 4217, Maineville, United States

Bars • Italian • Mediterranean

"My wife and I don't repeat date restaurants, we like to experience new places. That being said, we've been to Domani's times in the last months and will go back again. That's how good it is"

Bbq King House

➤ 2148 S Archer Ave, Chicago, United States Of America, 60616

Bbq • Asian • Casual • Chinese

"This charming restaurant in Chinatown is highly recommended by many as the go-to spot for Peking duck. I ordered the duck combo for 4 people and initially thought the portion sizes would be disappointing, but I was pleasantly surprised. In ranking the 4 dishes in the combo from favorite to least liked: 1) crispy duck skin with buns, 2) duck soup broth, 3) salt and pepper fried shrimp, 4) duck stir fry. Personally, I found the stir fry to be slightly dry and lacking in taste compared to the other dishes. The bill came out to around $18 per person, which was well worth it considering the generous portions served."

Percy Street Barbecue

➤ 900 South Street Philadelphia, PA 19147, 19147-20ND, United States

Bbq • Meat • Cheese • Barbecue

"We were in Milwaukee for a convention and noticed that Pier 106 was the only seafood restaurant around so decided to give it a try. Its right on the Riverwalk so a great location especially for those who like to sit outside (we didn't). We had great service and our meal was very good. We enjoyed an appetizer of mussels & clams which had white sauce over them - sauce reminded me of New England clam chowder - very different than what we expected but delicious. I had the stuffed salmon as my entrée and my husband had the ahi tuna - both dishes were very good. I'd recommend Pier 106 to anyone visiting Milwaukee."

Salt New American Table

➤ 210 N. Main St. McAllen, TX 78501, 78501-4629, United States

Fish • Meat • Seafood • American

"The Saltwater Grill has been a Galveston staple for some time. I was encouraged that the menu has been updated with new items, while preserving some of their best offerings - I swear the Shanghai Delight is laced with Prozac because I'm always happy when I eat it. This time I tried one of their new "naked" offerings, hoping the fish would be allowed to shine. I had the grilled redfish, which was done perfectly - the very thin edges were a little crisp and carmelized but the fish was still moist and flavorful. I did miss the bread - this was one of the few restaurants in town that started with something with substance, so I was quite disappointed when a little crock of crackers appeared instead of bread. The restaurant is very noisy - I was ok hearing my companions but certainly couldn't hear the server well."

Paz Cantina

➤ 330 E Roosevelt St, 85004, Phoenix, United States

Fish • Meat • Coffee • Cheese

"My wife and I had a reservation at 545 before we attended a show at the Phoenix Symphany. When we arrived we were promptly seated. The restaurant was only about half full so it was not to busy. We waited over ten minutes at our table and no one even came up to us to grab a drink order or let us know they would be with us shortly. Since we had a show at 730, I walked up to the hostess and let her know that no one has came to our table yet and let her know we were moving to the bar in order to get service. There is about 10 seats at the bar and there were only four people sitting at the bar when we sat done. The bar tender watched us sit down and didn’t say anything because he was making a cocktail. He continued making the cocktail for 3-5 minutes and Finally said hi from where he was making the drink. He did not say “what can I get you” or “I will be with you in a minute”. My wife and I were pretty ticked off at this point but agreed to wait another couple minutes. The last straw was when another bar tender walked behind the bar to check the score of a game and then walked away. We ended up leaving because we were ignored for nearly 20 minutes between the table we had reserved and the bar. Overall this was by far the worst restaurant experience I have ever had in my life. We ended up going to Mi amigos down the street so we could get food before our 730 show...mi amigos asked for our drink order and brought chips and salsa AS SOON as we sat down. In closing I never write reviews, but this restaurant does not deserve anyone’s hard earned money and will absolutely never come back or recommend La Paz."

Arethusa al Tavolo

➤ Litchfield Hills, 828 Bantam Rd, 06750, United States

Vegan • Burgers • American • International

"Had the best Valentine’s Day dinner here. The chocolate brioche bread was delicious. We also received a complimentary cauliflower soup shooter which had excellent flavor. For appetizers we got the yellowtail tartare, which was fresh, and potato and blue cheese flatbread with bacon and onion, which was well balanced. For dinner, I got the scallops with green onion risotto and my fiancé got the short rib. We both cleaned our plates, which is rare for me. In addition to this wonderful meal was equally wonderful service. Our server was so personable and made some much appreciated recommendations as first timers. Will definitely be eating here again!"

Pho With Us

➤ 9900 S I-35 Frontage Rd #500, Austin, Texas, USA, 78748, United States

Asian • Vegan • Fusion • Vietnamese

"Yesterday was the last straw. Not only was my order wrong yet again (pork instead of beef in my bowl), but the hostess — who seemed like she was having a rough week — actually took the menu from my hands just to check the ingredients in my soup. I'm usually very patient when it comes to dining out, but this was ridiculous. She snatched the only menu from me, went back to the kitchen three times, and asked multiple times if my soup was supposed to have only beef. In the end, it was still wrong. I considered going back to express my frustration, but I knew it wouldn’t make a difference, and I was worried that the staff would give me attitude — just like they had when they realized they mixed up my order. This place really needs to improve. I’ll give them one star for their location (though I won't be returning to eat here) and one star because the broth was actually hot and correct this time (a welcome change)."

Splashes

➤ 1555 S. Coast HwyCA 92651, Laguna Beach, United States

Beer • Sushi • Seafood • American

"This is a great seaside restaurant with excellent views of the water from both the tables outside and inside. While the views are excellent the food is excellent as well. I had Sea Bass and my wife had Lobster Bisque and both were delicious and prepared well. Our server, David, was attentive, knew all of the items on the menu in the most minute of details, and was very friendly. A non-food related bonus is that the hotel where the restaurant is located, Surf and Sand, has valet parking for restaurant guests. Parking is a challenge everywhere in Laguna Beach and the valet service made the dining experience much, much easier"

Final Cut Steakhouse

➤ 777 Hollywood Casino Blvd, 66111, Kansas City, US, United States

Soup • Steak • Steakhouse • French Food

"I did not want to be that person that nit-picked so did not go to four-stars but it was also not five star worthy....but it could be! We had reservations at 7 and were seated right on time. Glad we had reservations as people were being turned away. It was our first time and it was much nicer than we expected. It reminded us a little of a supper club, and we loved how the circular restaurant was divided in sections so it felt much more private than being able to see the entire restaurant, and the tall booths were lovely. Unique idea with the whole menu on a table, much better than having to scan a barcode and download it on your phone. Hubby had the french onion soup in a huge carafe and said it was some of the best he had ever had (for $9 it should have been). I had a caesar salad. It was great (maybe not $9 great, but great). We split a cowboy ribeye (perfectly cooked, large enough to split and delicious), side of mashed potatoes (tasted like instant we do not recommend) and their delicious bread basket. Everything is ala carte, even the butter for the steak. People there said the prices were too high, but we just returned from Vegas and we thought the prices were reasonable compared to Vegas. It was a really nice restaurant, great service, a great steak.....we will eat there again. We will get a different side dish but that is the only adjustment we will make."

Jujube

➤ 1201 Raleigh Rd L, Chapel Hill, USA, 27517, United States

Asian • Cakes • Chinese • Noodles

"Absolutely terrible Valentine’s Day experience! We got seated in the “patio” area on a cool night, people wearing their coats. A plastic tarp was hanging to shield from the outside. Heat lamps were on but one wasn’t working. Tables were crammed up against each other, literally chair to chair. Ambience a minus ten on a scale of 1 to 10. The food was ok, but overpriced. The restaurateur is either clueless or terribly greedy! Definitely not going back."

Sushi Osaka

➤ 113 E State St, 14850, Ithaca, US, United States

Tea • Fish • Cafés • Sushi

"I found the Katsu Curry Rice at this restaurant to be disappointingly watery, more like a curry soup than the thick stew I was hoping for. The sauce lacked a strong curry flavor but had a slight spiciness. On the positive side, the katsu was fried well and had a satisfying crispiness. The Fried Buns were served with what seemed to be Kewpie mayo, and were warm, crispy, and fluffy. Overall, everything was delicious except for the curry sauce. I might try their sushi next time instead of giving into the temptation of the curry katsu."

Restaurants that offer Pork Belly