Salt Roasted Beet Salad
Spoto's Oyster

Spoto's Oyster

4560 PGA Blvd, 33418, Palm Beach Gardens, United States

Beer • Wine • Oyster • Seafood


"Please excuse the long review, but it is deserving of detail. Our friends raved about the newly managed Spotos and couldn’t wait to take us there. We sat at a booth watching the kitchen work their magic. We were introduced to the very welcoming owners Bryce and Jaimie. Being the only vegetarian at the table, Bryce happily mentioned he would set me up with vegetarian plates. I was so excited because I usually just create something out of a few side dishes. Bryce sure set me up- the most thoughtful, delicious and unexpected vegetarian bites! I am so grateful Bryce and Chefs took the time and care to create these dishes for me. Our server, Javin, was so charming and on top of everything. Cocktails were great, but let’s get to the food! I have attached photos of a fried oyster, yellow beet with carmelized balsamic on burrata, a lightly fried califlour situation that was so flavorful- I must experience again(and I typically don’t like fried anything), scallop on top of creamy risotto, a veggie roll with “krab”, a California roll, Mahi on top of risotto, Bronzino, Blackened black grouper and a trio of deserts: bread pudding with vanilla pecan ice cream, chocolate cake with vanilla ice cream, and coconut cream cake. All I can say is, “Yes Chef”! Thank you so much to Bryce for his TLC! Thanks to the entire Staff, it was an outstanding evening all around. What a delight! Definitely go to Spotos, you will love it!"

Cat Cora’s

Cat Cora’s

6000 N Terminal Pkwy, 30320, Atlanta, US, United States

Full • Soup • Coffee • Seafood


"I had a precious 45 minutes to grab a meal before my 5 hour flight from Atlanta to San Francisco. My departure was at gate A9 and I knew what I ate would probably be my only meal of the day. I scanned the directory and not seeing much near A9 and not too keen on pizza or something else starchy from the food cort, I headed towards A26 where Cat Cora's Kitchen was found. The dining area was not crowded, normally a negative indicator, but this was Easter Sunday, late afternoon.i took a chance and ended up with one of my favorite airport dining experiences. My server was JaNelle, who got me a water and told me 45 minutes was plenty of time for her to take care of me. I ordered a Cobb salad with grilled avocado, and a grilled shrimp add on. I also asked for a glass of Sauvignon Blanc from the bar menu. She said there was a different Vinyard being substituted and she said in her opinion it was not as good, but she would get me a taste so that I could decide. Janelle was right, so I ordered a reisling. The salad exceeded my expectations. The avocado was really grilled, with a small pool of dressing in the middle. Chopped sundried tomatoes, bacon, cherry tomatoes, blue cheese crumbles and fresh and crisp romaine made the salad, with grilled shrimp to the side. The wine was a generous pour and a perfect match to the salad. I was off to my gate in plenty of time. I truly enjoyed one of the best airport meals that I can remember. Mark concourse A, gate 26 at Cat Cora's Kitchen for your next Atlanta Airport meal. This weary traveller will be back."

Driftwood Lounge

Driftwood Lounge

Page, United States Of America, 86040

Lounge • Coffee • Spanish • American


"After driving 10+ hours, I was exhausted. It made sense to just eat in the resort. I could also get a couple drinks while waiting for our food so it was decided. When I walked in, I sat at the bar. The bartender took her time to help me but when she did, I was able to order a double Basil Hayden neat. I messaged Mink what's on their menu and waited for her reply on what to order. While waiting, she was talking up a storm with the couple sitting next to me. I had to flag her down each time I had a question or wanted to order something. She didn't check on me and even forgot to check on my question on if they offered hot cocoa. I had to remind her which was annoying because the place was not busy. Fortunately her coworker went out of her way to make it for Mink. 5 stars to her coworker and a star bump up for the overall experience. Mink and I decided to share a burger since we were still pretty full from lunch. We ordered their D.W.L. signature Burger medium well with everything on the side and fries extra crispy. The kitchen got the order out in no time and as ordered which impressed us. We thought the burger was ok but it wasn't blow your mind amazing. The fries were quite crispy and we were content with the meal. What I thought was odd was that the bartender gave me my bill when my food came out without asking me if I wanted the check. I also didn't ask for it but since she gave it to me, I decided to go back to the room. Guess I wasn't welcome there. Overall, 2.5 stars. Convenient but meh."