Seafood Mac Cheese Seafood Mac Cheese
14 Global

14 Global

14 North Pennsylvania Avenue, Bethany Beach, 19930, United States Of America

Tapas • Casual • Western • American


"On our first attempt to walk in, the host/greeter literally laughed at us. Lesson learned. We made a reservation for later in the week instead. The food was fantastic, I have to give them that. The atmosphere and decor were pleasant, although the space was small. The server was friendly to me, but unfortunately ignored my husband's needs (didn't take his drink order before walking away). Despite me specifying my child's allergies in both the reservation and a text message, the staff was unaware. The host/greeter immediately informed us upon arrival that someone else needed our table at 7pm, even though our reservation was at 5:15pm. It seemed unnecessarily rude, but our server explained that they are a small business. This made us feel like we shouldn't linger and consider having dessert, so we didn't. The restaurant, like many in Bethany, charged a credit card fee because we didn't have cash, even though they would have charged the fee for debit cards as well (which typically don't have a restaurant fee). Again, they explained it was because they're a small business. We left at 6:10, content with the food we did order. It felt like they didn't want us to dine there since they were so busy, but I suppose with a small business, the idea is to enjoy your food and leave quickly. Good luck to them, they seem to be doing well! The main courses were very delicious."

Sunset Cove

Sunset Cove

3408 Red Rose Farm Rd, 21220, Bowleys Quarters, United States

Cheese • Seafood • American • North American


"I have eaten here many times and the food is always very good. The service is usually good as well. However, last night I brought a group of 18 ladies for dinner. I had made the reservation 5 days prior. When we arrived, we were told we had to eat outside because there were only 2 servers and indoors was closed. That was fine, as the weather was nice but when I made the reservation, I was told we could eat inside or outside. Our group was divided into 3 tables of 6. One server took our orders. The first two tables received their food within 20 30 minutes, but the third table did not get food until almost 90 minutes after ordering. Other tables had customers come in after us, ordered, were served and left before we got our food. The server kept telling us that our food should be up soon. The manager never came over to apologize or offer us a drink while waiting. We would have left, but were part of the group and kept hoping the next tray of food brought out would be ours. When we finally did get served, the food was very good (as it usually is). When we spoke to the manager (we assume he was the manager), he said the kitchen was overwhelmed because there were only 2 cooks and 2 servers. Mind you, this was Tuesday evening not the weekend. And they had notice that our party of 18 had reservations. It would have been nice if the manger had offered us coffee or dessert. One lady with us said her friends were planning on coming there as a group but will now look at different restaurants instead. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 4 Service: 1 Atmosphere: 4 Recommended dishes: Orange Crush, Rockfish, Tuna, Seafood, Crab, Fries"