"great hotel restaurant with high food quality and a casual, imaginable atmosphere. the restaurant itself is located from the lobby next to the hotel bar, but poor of the gastronomy was never a problem. the menu itself has a lot of great dinner options, including generous appetizers (the charcuterie and cheeseboard and crabcake are my favorite,) and amazing escape. the grilled sea bass was perfectly tender and fluffy, and the pairings were solid. I tasted the chocolate cake and the apple ethanada for dessert – two different taste profiles that were both excellent surfaces to a wonderful meal. for drinks, the bar offers a typical price next to a cocktail menu, on which the staff is very proud, as well as 8 local texas beer on the tap. omar and unsul helped us; both were very friendly and professional. if they stay in the west, I would definitely recommend visiting urban south dine, and if they are a local in the environment, it is still a good opportunity to dinner."
