Spaghetti Cacio Pepe
Caffe Abbracci

Caffe Abbracci

318 Aragon AvenueFL 33134, Coral Gables, United States

Wine • Fish • Italian • Bar-lounge


"Went here after we ditched our 2.5 hour reservation at Hillstone (no restaurant is good enough to wait that long). I enjoyed the fried calamari and their very fresh hot out-of-the-oven dinner rolls (my favorite so far from all restaurant-served breads). Mysister?s boyfriend really enjoyed his Parmesan chicken and my sister regrettably didn?t get to enjoy her lobster ravioli since amiscommunication of sharing dishes led her to order a simple pasta dish instead. I enjoyed my sea bass although I wish theportions were bigger and my mom had her usual seafood pasta. Dessert was a disappointment for me since I was recommended toorder the ice cream. The description seemed fun but it ended up being was vanilla- chocolate ice cream with a cherry centerdipped in a chocolate shell. It was visually pleasing but the ice cream was not that great. Publix had smoother ice cream thanthis. Waitstaff was good and seating was only ok (due to the pandemic, many restaurants have seating on the sidewalk but I don?tenjoy eating next to valet parked cars and their corresponding car fumes. My sister ordered the nonna cake which ended up beingsimilar to a key lime pie. She and her boyfriend enjoyed the tart dessert. Over all it was a pleasant experience. Might comeback to try those lobster raviolis next time. By the way, they take reservations, that is how we were able to get seated withinthe 15 minutes it took to walk there from Hillstone."

Nado Gelato

Nado Gelato

1017 C Ave, Coronado, California, USA, 92118, United States

Beer • Italian • Ice Cream • Vegetarian


"Underwhelming, dining experience. Non-busy time. 4 PM on a Friday. Started off with water, they do not serve tapwater. Only bottled. From there ordered cocktails and we were asked to order dinner. Had to explain three times that I was ordering a salad and a salmon dish. Not a salad with salmon. Salad was tasty. Large. Not overdressed. Arrived basically at the same time as the cocktails. Felt Rushed. Empty restaurant so no need to rush. lots of staff, but not engaged with picking up the cues from clients, but instead on their electronic devices, every moment they could. My biggest complaint is I ordered a $38 salmon dish that was supposed to be with a lemon butter sauce. The vegetables and potatoes were delicious. The asparagus was grilled properly. Still crisp but cooked. Combination of roasted, sweet and regular potatoes that were very tasty. The salmon, however, was over cooked and dry. Salmon typically is moist and pink in the center but this was white and dry and flaky. Not sure what the lemon butter sauce was, but it might’ve gotten burned up in the overcooking. Food was dropped off and our server didn’t come back till after we were finished and the plates were removed. Did not ask if we wanted dessert, but just wanted to know if we wanted the check. I said sure bring the check, but I wanna give you some feedback on the meal. Told him that the salmon was dry and over cooked. He did come back and said the manager wanted to offer us either an after dinner drink or a dessert. At this point we were kind of over the experience personally, so I just went ahead and paid and left. Would not return again."