"Eh.So if it 's 'eh, why do I meet my friend Kris there every few months? I 'll tell ya: it 's convenient to both our homes, you could sit there as long as you want and chat over wine we both enjoy a good, even not so good, Cab when it 's warm, the patio is ever so pleasant, AND the restaurant is steps away from Publix. (I 'm big on killing two birds with one stone. They used to have a lunch menu. Apparently, no longer. I usually go for a chef salad, which is actually pretty good. (They 'll charge you if you want more than their allotted dollop of dressing. Today I had fish. Not great, not bad. They might want to get better rolls. Kris said the same about her sandwich. The side of coleslaw which we both chose is finely chopped, like that which comes from a big tub.Paradise Grille does a brisk business. They 've been around forever, so I can only assume we 're not necessarily typical of their clientele."
