Ricotta Cake Restaurants

Casa Nonna Midtown

➤ 310 West 38th Street, 10018, New York, United States

Full • Casual • Italian • Catering

"Reservation made for Wednesday at 7pm for a party of 4. We ordered the Calamari Fritti, which had fresh calamari with fried vegetables, but there were more vegetables than calamari, so I rated it a 7 out of 10. The Mozzarella in Carrozza was very crispy and the fried buffalo mozzarella was cooked perfectly, also rated a 7 out of 10. My Filetto di Vitello alla Saltimbocca was a phenomenal dish, with a prosciutto crust that complemented the veal tenderloin beautifully. The mushroom marsala sauce was delicious and the farro-based risotto added a unique twist to the meal. The flavors all worked well together and I would rate this dish a 12 out of 10. The service was excellent, with a friendly waitress who was attentive despite our slow ordering pace, rated a 10 out of 10. The ambiance of the restaurant was upscale and the leather seating added to the nice interior, earning it a 9 out of 10. Overall, I absolutely loved this restaurant and the food it served. I will definitely be returning with friends, family, and clients. A perfect 10 out of 10 rating."

Bricco

➤ 241 Hanover Street, Boston, MA 02113, United States

Italian • American • Mediterranean

Serafina

➤ 1077 Ashford AvenuePR 00907, Old San Juan, United States

Full • Pizza • Italian • Bar-lounge

"I had a negative experience at this restaurant last year, but decided to give it another try since everyone has bad days. Unfortunately, it seems like poor service is the norm here. The hostess had a terrible attitude and despite making a reservation for an inside table, we were seated outside with a nonchalant response when we mentioned it. We waited over 10 minutes before anyone even acknowledged us. They were unable to make some of their signature drinks due to equipment issues. In the end, we decided to give up and went to a different restaurant where our business was valued. I recommend choosing one of the many other dining options in the area instead."

Casa D'angelo Aventura

➤ 2906 NE 207th St Ste 103FL 33180, Aventura, United States

Full • Fish • Cafés • Pasta

"Everything about our evening was perfect. Impeccable service that never felt rushed. Cocktails were creative and expertly prepared, particularly the Mezcal. Our octopus appetizer was delicious, well-presented, and not chewy like octopus can sometimes be. The complimentary bread with bruschetta was delicious. I enjoyed my rack of lamb entree but a sauce with it would have been nice. Others in our group had the red snapper, which was delicious with a great sauce and well-presented. We appreciated the flourless chocolate cake for dessert as one person with us was gluten free. The pistachio ice cream dessert with chocolate covering was my favorite. The decor is modern and comfortable with a refreshing not-too-noisy sound level. We'll definitely be back soon."

Ii Colosseo Pizza

➤ 7704 18TH Ave, Brooklyn, 11214, United States Of America

Pizza • Casual • Italian • Catering

"My husband and I relocated to upstate NY a year ago and this restaurant is one of the things we miss the most about Brooklyn. We ate here all the time and one meal was better than the next in addition to a great atmosphere and wonderful staff. Happily we’re returning for a visit to Brooklyn shortly and I’ve already made our dinner reservation. Can’t wait."

Vicolina

➤ 1302 Madison Ave, 10128, New York, United States

Beer • Wine • Coffee • Italian

"We've been here before, and while the restaurant is on the pricier side, we've always appreciated the good service and excellent food. However, last night was a disaster. We had some out-of-town visitors looking for a nice meal, but the experience was far from enjoyable. The service was terrible—clearly understaffed—and the food was mediocre at best. The staff rushed us, even taking my drink away without asking. When I brought this up, they apologized and promised to replace it, but it never happened. It will be a long time before I consider returning to this place."

Siena Ristorante

➤ 519 Summer St Stamford, CT 06901-1314, United States

Pasta • Kosher • Italian • Seafood

"We LOVE this place. The pasta is amazing along with the starters. Last night we got burrata and Caesar salad. We also did pastas for dinner and got Tiramisu (special) to go. Fiancé got Tagliatelle Tartufate and Ravioli Di Formagi, both were so so good! Historically for starters, we have had oysters, cauliflower bites, steak tartar. For dinner either ordered or tried Filet Di Branzino, Pollo Milanese and Pollo Parmigiana with Pasta. Also, lots of the pastas which are too much to type. For dessert, we have had Tiramisu', Budino Di Pane and Torta Di Ricotta. Oh yes, and my fiancé is a crazy wine-o. So last night, we ordered a $180ish bottle of wine which was delicious. They also always have specials for each meal. Highly recommend this restaurant!!"

Faro Italian Grille

➤ 70 Endicott Street North, Weirs Beach, United States Of America, 03246

Pizza • Pasta • Italian • Chicken

"My husband and I went here for a date night on a Friday, but ended up sitting with friends another couple. We all had lots of fun. The food was very good. I 'd say the food was good, but not a great value. I had some seasonal ravioli, as featured on the nightly special menu. The raviolis were delicious, but there were just a few of them on the plate. The total bill was a bit pricier than some other local restaurants, that serve food just as good. But the view/deck is spectacular. We could see Lake Winnipesaukee, from across Route 3. I had one of the BEST drinks I 've ever had. A Coconut Cream Martini! Delicious almost like dessert in a glass. This was the first time that any of the four of us had eaten at this restaurant, since it was bought and renovated by the new owners. We all thought it was a very rustic but elegant decor, pleasant overall atmosphere, with very prompt, professional service, and nice wait-staff. We enjoyed ourselves."

Palma

➤ 28 Cornelia Street New York, NY 10014, 10014-4127, United States

Coffee • Italian • Organic • Home Style

"During a trip to NYC, we visited Palma on the recommendation of my husband's friend. We made reservations in advance for when they opened and arrived a few minutes early, waiting outside with other couples until our table was ready. The restaurant is located on a charming small street (Cornelia St) and feels secluded. Once inside, we understood why it came so highly recommended. The ambiance is impeccable, giving the feeling of being in a villa in Italy. We were seated in the courtyard area, which was beautiful with terraces and roses everywhere - perfect for Instagram. Despite arriving early, the restaurant quickly filled up. Our server was attentive and patient as we made our choices. We started with a delicious glass of wine and shared a few antipasti dishes before moving on to our mains. The eggplant parmigiana was rich and creamy, while the fig, ricotta, and prosciutto dish was lighter and balanced. I chose the gluten-free fettuccine with mushrooms and truffle sauce, which was surprisingly delicious. My husband enjoyed the pappardelle Bolognese. The portion sizes were just right, leaving us comfortably full. We were too stuffed for dessert, but the options looked tempting. While not cheap, Palma is definitely worth the price for the quality of food, portion sizes, and overall experience. We had a wonderful meal and would recommend Palma to anyone looking for quality Italian cuisine in a charming, secluded part of NYC. We hope to return soon."

Parma Nuova

➤ 1404 3rd Ave, 10075, New York, United States

Wine • Full • Pasta • Italian

"I started off with the lentil soup $17), which the waiter said was the special of the day. It was good, but nothing special, meaning that I have had much better before elsewhere. My main course was grilled salmon $36.50) that came with mustard sauce, which I asked to be served on the side. The salmon was grilled to the way I like it, medium-rare, as requested. It was good but nothing special. A nice feature I noticed was the way they celebrate a guest's birthday. It seems to be a recorded happy birthday recording that they play that can be heard throughout the whole restaurant."

Gina Madison Ave

➤ 26 E 91st St, 10128, New York, United States

Pizza • Pasta • Vegan • Italian

"I’ve been wanting to try this place for a long time because the outdoor seating looks so nice. My girlfriend and I finally tried it and were so disappointed. Two entrees and a $70 bill later (with gratuity already added for a four person table without notification about this) the food was average, small portions, and too pricey. The plating of the food was weird at best, we had to ask them for the check (there were around 4 parties at the time), and we weren’t asked how the food was during the entire time.I wish I had read the reviews before coming here because my experience was pretty consistent with the other review citing small portions, mediocre food, and high prices."

Patsy's Pizzeria

➤ 2287 1St Ave, 10035, New York, United States

Pizza • Pasta • Italian • Pizzeria

"I love this place when I travel into New York we normally stop here to get some good pizza in the early hours .. but this time we stopped in was during the week in the evening and we had to wait a pretty long time for the waiter to take our order . Myhusband was pretty upset because when he had enter the restaurant, he had told the waiter what he wanted and instead he saidI?ll come back to you . The waiter kept sitting people and then went to take an order of a family that had came after us . Wejust stopped in for pizza and some sodas to then keep driving out towards Maryland but instead we got stuck there for 2 hours .There was only one waiter . We waited for the sodas for some time then also the pizza . Plus the pizza came burnt. Thepeople that came after us were served first . My husband said the service sucked, the waiter was slow and the restaurant needsmore help ? especially In the evenings when the place gets full ? will try next time to only visit this place early hours ?because the pizza is really good but not this time ? we had burn pizza ?"

L'hostaria

➤ 620 EHyman Ave, Aspen, Colorado, 81611, United States, ASPEN

Bars • Pizza • Casual • Italian

"The food here is incredible! I've found my new favorite restaurant in Aspen. The buffalo mozzarella and prosciutto were fantastic, and I highly recommend trying it. For my main course, I had a seafood dish that was cooked to perfection. The staff was very accommodating and kind, providing timely service. This restaurant is definitely the best in Aspen!"

Amata

➤ 209 East 56th Street, New York, United States Of America, 10022

Full • Wine • Italian • Bar-lounge

"We had an excellent dining experience from start to finish! We were greeted warmly and promptly seated at a comfortable table. The service was outstanding—attentive and well-prepared. The food was extraordinary, with every dish receiving rave reviews. The menu offered a wide selection, including classic dishes that are becoming harder to find. The salads were fresh and crunchy, perfectly dressed. The soup was rich and served hot. The main courses were exactly as ordered and generous in portion, with very reasonable prices. I highly recommend this restaurant and look forward to returning soon!"

Basso56

➤ 11 King Street, CHAPPAQUA, United States

Beer • Wine • Full • Pizza

"We have visited Basso56 multiple times, and each experience has been fantastic. The food is consistently excellent, whether it’s the grilled shrimp served with white Tuscan beans or the expertly crafted pasta dishes. The staff goes above and beyond to make guests feel welcome, and the owner frequently mingles with patrons to ensure that everything is running smoothly, which it invariably is. Furthermore, the atmosphere and design of Basso56 underscore the commitment to providing a wonderful dining experience, paying attention to every detail."

Italianissimo

➤ 307 East 84th Street, City Of New York, 10028, United States Of America, City of New York

Full • Wine • Casual • Dining

"The prices are fantastic, and the Spinach Salad/Insalata Di Spinaci was absolutely delicious. However, I was disappointed with the Spaghettini Carbonara. It was laden with onions, which really shouldn’t be in carbonara, and it used bacon instead of pancetta. The onions weren't fully cooked, and their strong flavor completely overshadowed the sauce, making it taste nothing like traditional carbonara. I would happily order the salad again, but the carbonara is a definite no for me. I really wish they had mentioned the onions in the description. That said, I plan to give this place another chance with a different main dish."

Degrezia

➤ 231 E 50th Street, New York, United States Of America, 10022

Vegan • Pasta • Cheese • Italian

"The cheese and sun-dried tomato pasta was perfect, though I felt the ricotta tortellini could use a bit more seasoning. My wife adored her gnocchi, claiming it was just as delicious as what we enjoyed at a café during our week in Italy. I was genuinely surprised that the place wasn’t fully booked on Valentine’s Day; it truly deserves to be popular every night. With 2,000 restaurants in NYC, I would steer clear of the rest and definitely make a return visit here!"

Pepolino

➤ 281 W Broadway, 10013, New York, United States

Pizza • Fusion • Tuscan • Italian

"Most of our group chose the Insalata Mista con Pachino e Scaglie di Parmigiano. Dan Cole selected the Antipasto Toscano, which included an assortment of Italian cold cuts, bruschette, cheeses, and olives. I opted for the Insalata Dei Medici, a refreshing mix of cubed beets, carrots, zucchini, and potatoes dressed with basil and balsamic. For the main course, we had a wide variety of choices. Annette ordered the Branzino al Forno, featuring imported sea bass with oven-roasted vegetables. Dan went for the Polpettini Di Vitella E Ricotta, which consisted of veal and ricotta meatballs in a tomato and basil coulis. Cole enjoyed the Petto Di Pollo ai Porcini con Fontina, chicken breast sautéed with porcini mushrooms and Fontina cheese. Arlee chose the Pappardelle al Pepolino, which came with a tomato sauce and fresh thyme. I selected the Cinghiale, homemade pappardelle served with a wild boar ragout. Everyone was ecstatically pleased with their main dishes. For dessert, we had three options: Torta Ricotta (ricotta cheesecake), Torta Di Cioccolato Amaro (bittersweet chocolate cake), and Panna Cotta Toscana con Salsa Di Fragole (Tuscan panna cotta with fresh strawberry sauce). Everyone except for me chose the bittersweet chocolate cake, while I opted for the panna cotta with strawberry sauce. It was so delicious that everyone wanted a taste, leaving me with very little! I did manage to sample a bite of the chocolate cake, which was quite rich. The trip to Tribeca was definitely worth it, and I wholeheartedly recommend Pepolino Ristorante, which boasts two floors of indoor dining as well as outdoor sidewalk seating."

Spiga To Go

➤ 57 W 84th St, New York City I-10024-4713, United States

Soup • Lunch • Pasta • Coffee

"I really wanted to like this, esp since it was a 4.7 with 183 reviews. Its a small place which adds to its charm, the service surpringinly was not that good, i think because they sat like 50% of the tables down at the same time. The food, honestly, nothing really stood out, the sauce was good, but every dish was missing something. I would say the sourdough bread was very good. I really really really wanted to like this place, but it fell short. The best thing about this place is the prices, for NYC it is extremely reasonable, and if you end up really like the food, then its a home run, i just did not think the food lived up to a 4.7."

Brioso

➤ 174 New Dorp Lane, City Of New York, 10306, United States Of America, Staten Island

Soup • Pizza • Pasta • Italian

"Finally have a chance to try this place for my wife birthday. I would say it is just alright, some hit and misses. Burrata for appetizer was ok. Order the special tomahawk steak and was told it can feed 2 person, I would say for the portion it's only for 1 person. It was a bit over charred and a few pieces were inedible. It's not worth it. The bolognese was great, pasta was cooked perfect and sauce was flavorful. Compared to the salmon pasta... undercook pasta and salmon was fishy.... For dessert had the Italian cheesecake which is not the best (took one bite] and tiramisu was good. House red wine is good too. I tried to inform the waiters about the food and was hoping someone would ask about how the food was. It wasn't busy at all so they had the time to come by. They had the busboy take the plate away so I wasn't able to tell them then until the table was cleared and dessert was order. At that time I told the waiter and he didn't seem overall surprise or concern. If I had the dish there he could have smelled the fishy smell. Overall verdict, I will try another place, but if I did come back I'll stick with the classic dishes and skip the fish. For the quality, portion, and price. Not worth it."

Restaurants that offer Ricotta Cake