"The staff at the grill seem either to discriminate against certain customers or to misunderstand basic requests like “no lettuce, no tomato.” If it happens once, it could be a mistake; twice, okay; but after three times, I start to question things. I’ve now had seven sandwiches modified in the slightest way—whether it’s no lettuce, a dash of hot sauce, or adding salt, pepper, and ketchup to a bacon, egg, and cheese—and they’ve all been wrong. This is New York City, and while you're the closest deli, I’ll be taking my business elsewhere since it seems you can’t get it right. Also, the prices are a bit high."
