Walleye Restaurants

Shelley's Grill

➤ 8745 Pearson Rd, 48467, Port Austin, US, 48467-9377, United States

Beer • Grill • Ice Cream • Bloody Mary

"Fairly small place, but even though they were short on help at that time, the lady working (the only one in front) was phenomenal. She handled everything without showing stress. Food was awesome. Onion Rings were like from home Chipolte Black Bean Burger was the best I have ever had. My husband's sandwich was excellent. We will definitely keep that on our radar whenever we are in the area. Vegetarian options: I try to do vegetarian as much as I can and I had a hard time until I say the Chipotle Black bean burger."

The Frankfort

➤ 231 Main StMI 49635, Frankfort, United States

Cakes • Venues • Seafood • American

"on holiday and visit by frankfort on Monday evening and dinner at the hotel frankfort restaurant. we were not in the hotel, but our dinner was great! jake, our waiter did a great job that took care of us all the time we were there. nice eating and drinking menu. the muted garnels were excellent, and my wife had the roared white fish she said she was very favorit of all time. beautiful and relaxing on the deck outside. we really enjoyed our food and waited. Thanks for making such a great job. when they will read this review and be in frankfort, they think in the hotel frankfort for a good meal."

The St. Paul Grill

➤ 350 N Market St, St Paul, MN 55102, United States, Saint Paul

Soup • Pasta • Seafood • Chicken

"Our dinner here was incredibly disappointing. Our table for six was clearly meant for only four, as my seat was half on the tile next to the window and not even fully on the carpet. The service was very slow, it took 30min just to get our initial drink orders in, another 20 for appetizers, and a full hour after we sat down to put our main order in and at least get some bread on the table. My husband ordered a manhattan and just got a glass of whiskey on ice, and had to flag someone down after 10 minutes to get it corrected because there was no follow-up from our server. The calamari was rubbery to the point of being difficult to chew. I ordered a medium rare filet and received medium well. We split the check 3 ways, one for each couple, and they were all incorrect with either drinks or appetizers put on another 's bill. This was not at all the fine dining experience we expected, and it certainly wasn 't worth the price tag. EDIT 24JUN2024: I tried emailing the address provided in the response below and received a 550 5.4.1 Recipient address rejected: Access denied. bounce-back."

Rudy's Red Eye Grill

➤ 5637 State Highway 29 S, Alexandria, United States

Bars • Grill • Italian • American

"We had ordered a few appetizers, but after finishing, we had to wait quite a while because a group of 70 was served before us with their main dishes. It took a long time for our food to arrive. We ended up sending back a steak that was supposed to be medium-rare, as it was so tough that we couldn’t cut it. Our waitress was great in handling that situation. However, we didn’t receive our drinks until we asked for them, and the waiting staff seemed to have forgotten about them. The atmosphere was quite loud, which made it challenging for those of us with hearing issues, especially since we were seated in the middle of the dining area. While I can overlook these issues, I felt it was important to share my feedback in hopes of a better experience next time!"

Tria Bar

➤ 5959 Centerville Road North Oaks, MN 55127, 55127-6804, Saint Paul, United States

Soup • French • Venues • American

"Tria is a lovely space but the food has really gone downhill and the menu is boring. Beet salad was underwhelming to say the least, for the price. I realize the price of everything has gone up but $55 for Scallops? I don’t think so. So much of the food has been disappointing in the last year or so. Also no happy hour, most places have restored that since Covid. Service: Dine in"

Baker Street

➤ 4820 N Clinton St Fort Wayne, IN 46825-5818, United States

Beer • Steak • Seafood • Fast Food

"My wife and I celebrated our 5 year anniversary here. My first reservation was for 7pm and I called earlier, the day of and requested an earlier time if 5:45. The obliged, to which I was very grateful for as this really made our night. Our server,Lauren, was sharp, knowledgeable, professional, and all around on point. Very informative with great recommendations. Housecocktails, my wife ordered James and the Giant Peach and I ordered the Golden Child, great movie btw. The golden child is nowmy favorite cocktail. I will learn this recipe For starters we ordered the blacken scallops. Best scallop dish I've ever had. Perfectly cooked, paired superbly with the bleu cheese crumbles and sweet and sour sauce. We also wanted to try the gouda andcrab dip, since it was a local favorite. It did not meat expectations but was a solid 7. For Entree, my wife ordered twinlobster tails, cooked perfectly. I ordered the prime rec, seemed to be a seasonal chef rec. Med rare, cooked perfectly with ahorseradish sauce on the side. FANTASTIC. Dessert we ordered the flaming donuts. Lauren, once again was superb, as she was theentire night. Dealing with what appeared to be a men's club type 10 top, us and another table or two, flambe'd those donutsperfectly, describing the process as she went. We also ordered the brownie, the ape butter spice cake and the apple caramelcheesecake all to go, for the inlaws, for watching or 3 year old. All deserts, were a hit. For me it was the golden child andthe blackened scallops, I will find out the recipes on these items for sure. FANTASTIC PLACE. will be back."

Palmer's SteakHouse

➤ 122 E Capitol Dr Hartland, WI 53029-2104, United States

Bars • Wine • Pizza • Steak

"I would like to start this review by stating that the food was excellent. Our meals were enjoyed by all three of us. Unfortunately, we did have an issue with pricing. Be very careful about being told about extras or specials, but not being told there is a large charge for those. They are not regularly listed on the menu and unfortunately we were not aware when we ordered something the waiter recommended, but did not acknowledge a rather large charge for. At the end of the meal it was impossible to read the bill because the lighting is so very dim. There were a lot of flashlights from phones being used that evening. There is an additional 3.5% charge for credit cards so be aware of that and it was not until the next day that I was able to get a good look at the itemized bill to find that we had been overcharged. Do not rely on the website for pricing either. after speaking with the manager, we were able to come to terms and I now feel comfortable giving this review."

Murray's

➤ 26 S 6th St Minneapolis, MN 55402-1501, United States

Kids • Steak • Salads • American

"The place for an old culinary experience. A true steak house in the classic sense of the word. The Sinatra soundtrack gives the retro-decor an even more authentic atmosphere. White glove service begins the meal with a bread basket filled with soft pulp and crisp garlic bread. Beautiful extensive wine list. The Caesar salad was cold, crisp and perfectly dressed, then with crispy garlic croutons. Selection of steaks and typical pages. selection of potatoes, Mac cheese, Brussels sprouts, spinach etc. Rice balls as an appetizer were nice. The food was delicious. I'd never eat here again. All our steaks were cooked to perfection, slightly seasoned and served with a professionalism that was rarely seen in these days. Don't miss the meal at Murray if you're ever in Minneapolis."

Lucky's 13 Pub

➤ 1800 American Blvd W, 55431, Bloomington, United States

Bbq • Pub • Grill • American

"I absolutely loved every aspect of our experience! Our server was exceptional, though she appeared to need the help of two additional people to handle everything. The atmosphere was wonderful, even though our table was situated right under a speaker, which made it a bit noisy. On a positive note, the food was exquisite, and we had a great time snacking on popcorn while we waited and caught up. Your location is very close to our son's new home, so I'm sure we’ll be coming back often!"

5th Tavern Clarkston

➤ 7228 N Main St, Clarkston, MI 48346, 48346-1573, United States

Full • Wine • Drinks • American

"My 1st time going to this one, better than the other 5th tavern, if I could give this place 7 stars I would. My 2nd time there I had to send my food back it was really bad but they gave me something else and I was happy. Sometimes we have to remember when places are busy like crazy on the weekends we have to have patience. Especially these days when nobody wants to work and businesses are struggling to keep employees. Still a good place to eat"

Karaka Seafood Grill

➤ 5678 Arlington Dr E, Hanover Park, United States Of America, 60133-5568

Wine • Fish • Steak • Seafood

"Fantastic! This restaurant is definitely a wonderful place to dine. The reviews don’t do it justice. We chose it for my birthday dinner, and the dishes were simply incredible. My husband and I ordered the butternut squash ravioli, and even the kids' mac and cheese was delicious. The rest of my group had various dishes, and they had nothing but positive things to say about their meals. We were completely satisfied with the flavors, and the drinks were enjoyable as well. I ordered a delicious sangria that packed a nice alcohol kick, so it was my one and only drink, but I loved it. The service was also very friendly and attentive. Our server, Rosa, was polite and always made sure we had everything we needed."

Crispigna's

➤ 1213 Ludington StMI 49829, Escanaba, United States

Pizza • Italian • American • Vegetarian

"To say that I’m disappointed in the food, more so the salads, is an understatement! I miss the old Crispingas when Joe owned it and the food was delicious! I got a spinach salad with 1 hard boiled egg, 1 cherry tomatoes (tomatoes don’t go on spinach salads) and some croutons, no red onion or anything else that goes with this salad. My daughter got a garden salad that had lettuce and 1 cherry tomato, no cucumbers or carrots or anything! The dinners were good and hot but the salads were sub-par! There were like 5 items to choose from instead of the full menu, I know restaurants are lacking workers but quality should still be number 1! This is now twice I haven’t been exactly thrilled about my dinner from here"

Tria Event Center

➤ 5959 Centerville RoadMN 55127, North Oaks, United States

Soup • Meat • Wine • Steak

"This was my first time visiting, so I need to give this another visit. We were sat in a small side room, at a folding card table. The room was comfortable, but halfway through our meal, one waitress went to the thermostat and CRANKED the heat at the request of one guest seated right inside the door. Other people were sitting comfortably, some even in short sleeves. It was certainly not chilly. But it quickly become unbearably warm. The crab cake appetizer was decent. I've had better quality crab, but this certainly wasn't bad. The scallop appetizer was severely undercooked. I am well aware that scallops should be rare/raw in the center. This was pretty much raw throughout to the point that it stretched in "strings" as I tried to cut it. My wife ordered a pork chop with an apple compote topping. I thought it was delicious, but the apple compote was ICE cold (not even room temp). Very strange on top of a perfectly cooked pork chop. I ordered a steak with potatoes and cipollini onions. I ordered it mainly because I LOVE cipollinis and don't see them often on a menu. I got a perfectly cooked steak with cocktail onions and baby potatoes. Neither my wife nor I received anything but a butter knife to cut the pork chop and the steak. (The steak was pre-sliced, but the slices were rather large Cutting meat with a butter knife on a folding card table made a mess of the drinks. The apple crisp was unique. I loved the spices, but my wife wasn't crazy about it. Either way, it was well made. The creme brûlée was tasty, but one side had a VERY thick layer of caramelized sugar that I couldn't crack with the spoon. The other side had no sugar at all. Lastly, the service was excellent. The waitress was perfect in every way. Attentive, asked before removing anything from the table, really timed her "visits" perfectly. I couldn't ask for anything better in service. All in all, I need to go back. Maybe the kitchen was off their game the night I went"

Rail House Brewpub

➤ W1130 Old Peshtigo Rd, Marinette I-54143, United States

Pubs • Grill • American • Fast Food

"Husband has been coming here each year during gun hunting season for years. Always raves about the bluegill friday fish fry. They no longer serve bluegill. So he ordered butterfly shrimp... was not butterfly shrimp. Other family members ordered taco salad and perch fish fry. Taco meat was dry and mealy as if it was sitting around all day. Perch was meh . I ordered BROILED HADDOCK Described in the menu as: Two haddock loins broiled and smothered in our own special garlic butter sauce. This was not bRoiled.... it was more like boiled. White as a ghost fish with no sauce whatsoever. Molly was our waitress and very nice and corrected the baked potato when french fries were ordered promptly!"

Boulder Creek

➤ 1551 N. Green StreetIN 46112, 46112-8074, Brownsburg, United States

Full • Italian • American • Breakfast

"This was my Husband and I's first time visiting Boulder Creek. We have been to a lot of the other Cunningham properties and always have a great experience. Our server was super attentive and very nice. I ordered the French Onion soup to start. It was delicious. The bread and the oil he brought out was very tasty too. I ordered the Crab Crusted Walleye w/ Spinach Parmesan Risotto. It was very good. I especially liked the crab crust on the outside of the fish. Almost like a crab cake. For dessert we got the Crème Brulee. It was heaven!!! We will definitely come back."

Giannis Steakhouse

➤ 635 Lake Street East, Wayzata, 55391, United States Of America, WAYZATA

Soup • Pizza • Steak • Seafood

"We go there for date night quite a bit and have never had any issues or problems. This time something happened and I thought tho resolution was less than I thought appropriate. I ordered the sea bass and since it was not breaded, I asked for Worcestershire sauce. After I was done, I happened to look at the bottle and noticed the use by date was 2014 (yes 10 ago). It was brought to the manager and was told they would comp the dessert. We were not having dessert so they said they would comp my beer. This was disappointing based on past service. This is not against the server as she was good. But this why my ratings are as they are as opposed to all excellent."

Thunder Bay Grille

➤ 7652 Potawatomi Trail, Rockford, 61108, United States Of America

Fish • Meat • Steak • Drinks

"Stopped here for dinner and tried the bison meatball appetizer. Appetizer could have been warmer and there was way too much demiglaze which made it almost a Demi glaze soup with hidden mushrooms and not very warm meatballs. Decided to try four of their craft cocktails this visit. These were: blueberry basil, blackberry lemon old-fashioned, raspberry fuzzy naval, and the strawberry screwdriver. All we’re good but the one that stood out for me as the best was the blueberry basil. The main course was the fillet medallion trio which tasted good but The size of the medallions compared to the price of the entrée left me feeling hungry. Bread was served before the appetizer with virgin olive oil but I asked for some butter since I just had bread with oil the day before. Waitress was very good and no issues occurred during the service."

Plank Seafood Provisions

➤ 1205 Howard StNE 68102-2818, Omaha, United States

Wine • Full • Drinks • Seafood

"We went for lunch with the little ones. The decor inside is clean, fresh, and is on theme for a seafood restaurant. We ordered: 1. Brussel sprouts these were seasoned well and had a great texture. (4.5/5 2. Beignet style hush puppies this was a unique elevated take on this classic seafood side. We enjoyed the flavors and textures. (5/5 3. Thai clam chowder fresh quality ingredients, with a side of heat . Each bite added to the slow burn on this dish. Overall, it was pretty good, and we enjoyed the innovative flavors on this classic. (4/5 4. Caesar salad with grilled chicken this was probably one of my favorite salads to date. The chicken was prepared perfectly and had great flavors. (7/5 5. Jalapeño salmon burger overall good flavors, wasn't my cup of tea, but the SO enjoyed it. (4/5 6. Fried snapper sandwich solid sandwich with good fries. The person who ordered said it needed a little more salt but still tasty. (4.5/5 7. Kids meal cute presentation and had great side options. Our service was great and I would return if in the area to try some additional dishes."

Chop

➤ 2345 Mill RoadWI 54234, SISTER BAY, United States

Seafood • Breakfast • Ice Cream • Steakhouse

"This is hands down the best restaurant I have ever visited in Door County. The service was impeccable, especially the timing. I had the best pork chop of my life without a doubt. It was a large bone-in chop, incredibly tender and flavorful, with a delicious sauce. My wife's duck was also perfect, with a plump and juicy bird. The only issue I had with this excellent restaurant was that the tables for two were too close together, which did not create a very intimate dining atmosphere. When I return, I will ask for a better table if available."

Barclay's American Grille

➤ 1120 Pleasant St, Oak Park, United States Of America, 60302

Fish • Wine • Steak • American

"I had an excellent fish and chips would turn into service. There is a music being played near the bar which added to the ambiance. My one colleague had scallops and my son had surf and turf. There was a lovely color throughout the restaurant gave a modern touch to the Tudor style interior. This restaurant is a good option if you do not want to go downtown Chicago and is attached to the Carlton hotel where my friend was staying the night. Definitely recommend this for a night out"

Restaurants that offer Walleye