P-reaux Cajun Mudbugs Shrimp

124 S Water St, Yazoo City, MS, 39194, United States

🛍 Cajun, Creole, Seafood, Sandwiches

4.2 💬 11 Reseñas
P-reaux Cajun Mudbugs Shrimp

Teléfono: +16627464460

Dirección: 124 S Water St, Yazoo City, MS, 39194, United States

Ciudad: Yazoo City

Menú Platos: 35

Reseñas: 11

Sitio Web: http://www.preauxscajunmudbugs.com

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

Entrantes

Ensaladas

Po-Boys

Acompañamientos

Salads & Sides

Mariscos

Platos De Pescado Y Mariscos

Filete

India

Sin Categorizar

By Pound

Po' Boys

Platos De Mariscos

Brew Bites

Menu - Appetizers

P-Reauxs Signature Items

Aperitivos Y Guarniciones

Seafood Buffet

Sopa, Ensalada Y Chili

Bbq Plates

Platos Fritos

Sopas

Menú Infantil

Especialidades Del Chef

A La Carta

Filetes

Meals For One

Sándwiches

Dirección

Mostrar Mapa

Categorías

  • Cajun Experimente los sabores audaces y vibrantes de la cocina cajún con nuestra selección, que incluye jambalaya picante, gumbo sabroso y bagre ennegrecido, cada plato una celebración del rico tapiz cultural de Luisiana.
  • Creole Experimenta los vibrantes sabores de la cocina criolla, donde las especias audaces y los ingredientes frescos se mezclan a la perfección en platos abundantes que capturan la esencia de la fusión cultural y la tradición culinaria. Ver carta
  • Seafood Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!
  • Sandwiches Un delicioso surtido de sándwiches recién hechos, elaborados con ingredientes de primera calidad y servidos en pan artesanal. Perfecto para un almuerzo rápido o una comida satisfactoria, cada bocado está lleno de sabor y bondad.

Comodidades

  • Wifi
  • Delivery
  • Carta
  • Parking Area
  • menú
  • Reservations

Restaurantes Similares

Ribeye's Steakhouse

Ribeye's Steakhouse

70 Old Benton Rd, Yazoo City, United States

Carta • Fish • Pasta • American • Steakhouse


"We’ve been in town for several weeks on a job and Ribeyes was the first restaurant we tried. They were doing construction on the outside so we were a little confused on which door to enter. We went in the first door from the parking lot and kind of felt like we were slipping in the back door. There was not hostess stand but we continued to see patrons come in thru that door so I guess it is the actual entrance. We walked into a banquet room that had a large party going on. We walked around the corner and the place was nearly empty and no one greeted us so we opted to just sit at the bar. It appeared there was a hostess stand across the room. (Atmosphere would have been 5 stars if there hadn’t been confusion on where to go and sit The atmosphere was nice and felt a more bit upscale than i expected. There was candle light on the tables and live music (which was really good! The bartender (maybe the owner, too was very friendly and attentive, even while training another bartender. We ordered fried mozzarella and cocktails. The cocktails were strong and tasty but the appetizer was disappointing; especially considering the atmosphere, menu, and prices. I describe food like that as “sysco” foodright out of the sysco freezer and onto my plate. Even the marinara sauce was a fast food plastic/peel back cup. He ordered the ribeye and I ordered a salad. The salad was just ok. Nothing special and bottled dressingSysco, as well as the roll and potato. It took a long time to finally get the steak meal to the table and then the server heard us talking about the steak being under cooked and took it back. After waiting again, it was decent but the preparation or cut of meat was nothing special that would warrant “market price”. I felt like everything we had was unnecessarily overpriced. We travel/eat out a lot and don’t mind spending money for a fine dining experience and delicious dinner. That night our bill was over 120$ for one steak, a hard baked potatoes, an extra side salad, frozen cheese sticks, and a couple of single liquor cocktails each. When dining in a restaurant with prices like this, I expect exceptional quality and flavor and it just wasn’t there. Others that travel with our work crew dined on a separate occasion and had the same experience. It’s unfortunate because the potential for an amazing restaurant is there."