Roots Southern Table

Loved everything we got! The cornbread is so addictive. My favorite was the red fish with crawfish fried rice…perfectly balanced plate, bursting with flavor.

I have cracked my friend here for birthday and we have to say that he has attacked himself! Eat was divine and worth every penny! service was excellent as always!

stunning service and incredible total experience. so especially for my friend who celebrated a birthday. I still think of the Texas red fish on carcinoma and the delicious ingwer pear cocktail. Voir le carte

The service and food at this restaurant were excellent. It truly deserves high praise. You definitely won't go hungry here! The staff is attentive, professional, and friendly. The atmosphere is great and definitely worth the visit. Be sure to make a reservation - this might become your new favorite spot to eat!

Spectacular dinner. Service was top notch and the food was out of this world. My table had the cornbread, gumbo (my favorite), duck pasta, duck fat chicken, fried green tomatoes, jerk lamb chops, strawberry shortcake, and the orange cake. Everyone at my table raved about the food and we can't wait to come back!! 12/10.

The food was very nice, presentation was nice, taste was excellent. We had several different appetizers and meals, everyone was pleased. Our waitress was awesome. It did take quite a bit longer to seat us (35 vs 5 mins), than the hostess said. I recommend making reservations. They are quite busy. The Red fish was a great choice for me. The Cajun seasoning was perfect. Will definitely go back and try another dish. Voir le carte

I had heard a lot of good things about this place, but as we all know many times restaurants don't live up to their hype.We tried several items, from skillet cornbread and fried green tomato appetizers to entrees that included duck-fat fried chicken (wonderful), greens w/hot water cornbread, crawfish rice, lamb chops, spring chicken, etc...It was one of those rare meals where everyone thought everything was amazing! The only challenge is actually being able to get a reservation...Can't wait to go back!! The hype is legit...Highly Recommended!!

that's my first time to go to the restaurant and I have to say that I'm so happy that it was all they talked about, I loved! tiffany, as long as I remember, was asinine to see she's a chef in the kitchen, especially when she was on the food network. I'm so proud of her and happy for her. eating is delicious, it is well presented and it tastes great. it is well seasoned and there is something for everyone on the menu. our dinner was perfect, and if they weren't, they have to try. make sure they call before the time because they probably need to get a reservation. our waitress was absolutely phenomenal. great personality, starting and knowledgeable. she was always ready to help with a question...

I went last Wednesday and I'm still having dreams of returning which will happen soon. This place is AMAZING! This is my new favorite restaurant hands down. Let's start with the interior, nice intimate space with great decor. The hostess was friendly and my waitress recommendations was on point. I had the pear martini which was refreshing then started with the Hamachi roll great starter light not heavy but the star of the show was jerk lamb chops with hoppin john and pickled peppers. I'm telling you if you are reading this and it is still available get the chops! The spice mix is perfect, the lamb had the pink center was moist with the right amount of char. The orange butter cake was so yumm... Voir le carte