Mcl Bakery - Piatti

3154 Kingsdale Ctr, Upper Arlington, United States Of America, 43221

🛍 Bakery, Salads, Chicken, Bakeries

4 💬 999 Recensioni
Mcl Bakery

Telefono: +16144575786

Indirizzo: 3154 Kingsdale Ctr, Upper Arlington, United States Of America, 43221

Città: Upper Arlington

Menu Piatti: 35

Recensioni: 999

Sito Web: http://www.mclhomemade.com/

"I'm not sure if I should share my thoughts on this MCL restaurant or keep it a hidden gem. Honestly, I absolutely loved it. The food reminded me of home-cooked meals, just like my mom used to make. There was a great selection of dishes to choose from, and you really couldn’t go wrong with any choice you made. The staff were all so polite and helpful, and they do a fantastic job keeping the place clean. Great work, everyone!"

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Insalate

Insalata

Vegetariana

Al Forno

Preferiti

Antipasti

Pollo

Verdure

Fall Market

Entrees - Vegetable Selection

Starches

Portata Principale

Torte Alla Frutta

Fresh Fruits And Vegs

Varietà

Deli Salads & Jello

Zuppe

Dal Mare Alla Terra

Homestyle Dinners

Manhattan

Pranzo

Contorni

Family Sides

Carne

Patate

Robert Robert

Good food. Great service by Romel.

Indirizzo

Mostra Mappa

Recensioni

Ruth
Ruth

Good food, good price, convenient.


dan
dan

Fast great food. Ready at any time.


Cool
Cool

i ate a napkin there and fried chiken Visualizza piatti


Bobby
Bobby

First time being there it was awesome


Krystal
Krystal

Food was fair. Romel gave awesome service!


james
james

Great selection of salads entrees and desserts Visualizza piatti


Anna
Anna

The staff were exceptionally friendly. In my opinion, the stuffed chicken and mac and cheese are the best dishes on the menu.


Delois
Delois

You'll discover everything your body craves here. The service is fantastic as well. There’s an excellent selection of vegetables and a variety of meats to choose from. Plus, the dessert options are abundant!


Kenneth
Kenneth

I'm not sure if I should share my thoughts on this MCL restaurant or keep it a hidden gem. Honestly, I absolutely loved it. The food reminded me of home-cooked meals, just like my mom used to make. There was a great selection of dishes to choose from, and you really couldn’t go wrong with any choice you made. The staff were all so polite and helpful, and they do a fantastic job keeping the place clean. Great work, everyone! Visualizza piatti

Categorie

  • Bakery Concediti la nostra deliziosa selezione di prodotti da forno appena sfornati, che include pane artigianale, dolci burrosi e dessert decadenti, tutti realizzati con i migliori ingredienti per soddisfare ogni tua voglia.
  • Salads Fresche e vivaci, le nostre insalate sono realizzate con ingredienti di stagione e un mix di verdure croccanti, ortaggi colorati e condimenti unici, offrendo una scelta deliziosa e salutare per ogni palato. Visualizza piatti
  • Chicken Succulento e saporito, i nostri piatti di pollo sono realizzati con carne tenera, condimenti saporiti e diverse ispirazioni culinarie. Goditi una deliziosa varietà che saprà soddisfare ogni palato.
  • Bakeries Un delizioso assortimento di pasticceria appena sfornata, pane e dolci, realizzati con amore e ingredienti di prima qualità per una dolce coccola mattutina o un indulgente pomeriggio.

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"Expectations weren’t nearly what I assumed one of the most well-regarded Italian restaurants in the city would be. Service was good and the food came out promptly…but flavor wise, I was pretty let-down.Tried the fig flatbread, which had the makings to be great, but the honey drizzled on top was so sweet and overpowering, that you couldn’t really taste anything but sweet/candy. Dish needed salt/acidic bite to really balance the savory aspect.For entrees, we both tried the eggplant parmigiana after great reviews. The spaghetti pesto side was decent. The eggplant parmigiana again, was incredibly overpowered by a syrupy-sweet balsamic drizzle on top, and the tomato sauce was also pretty sugary. I just felt like the entire meal was a mash of sweet, when a good parmigiana dish should have tang and acid to break through the fried and fatty flavors of the breading and pasta. I wanted to add salt, but I shouldn’t be needing to salt my foot at one or Columbus’ highest esteemed restaurants lol.I guess I should have looked at the menu better before, but there were so many weird sweet corn, leek, raisins, capers, onion cream sauce(?? etc. in so many Italian dishes that I would have never expected to be there. Again, on me for expecting a more traditional and not such a creative/American twist.Not going to rate under 4-stars however, because the atmosphere and service was good, and the ingredients were at least very fresh. It’s not bad food, I just…expected better flavors."