Zynodoa - Piatti

Excellent menu, food is always superb. Underrated bourbon collection also.

Very friendly,kind, old fashion delicious!, Beef tartare was ok, Brussel sprouts were awesome!

I don’t know what I LOVED more; the food, the service, or the music. It was one of the best, if not THE best, breakfast I’ve ever had. The Afternoon Nap was life changing and each bite was better than the last. And please, Dear God, please get the crème brûlée cornbread. What a wonderful place!!! Visualizza piatti

We were a group of seven and they rearranged the tables into a square so we could all talk rather than the usual long rectangle where talking to the people at the far end of the table is impossible. Food was excellent. Steak tartare was perfectly (un cooked. : Scallops were superb. Drinks also. We'll be back.

What a lovely find passing through on our way to Asheville. The food was superb. We had the cheese plate, the tartare (not traditional but terrific), the etoufee and the risotto. All were terrific. The cocktail we had, the Beverly Beau is like an old fashioned and manhattan combined. Our server, Caitlin, was extraordinary. Beyond friendly and accommodating. We were so well taken care of! Highly recommend!

Fantastic farm to table food here at Zynodoa. The staff were really friendly and the whole menu looked good. We were there for an early dinner and I really liked the wine selection and my husband liked the steak offerings and was tempted by the chef’s tasting menu. I ended up ordering the mushroom bolognese fettuccine and it was salty, creamy, and divine. Everything you’d want from a white sauce with homemade noodles. My only regret was not coming back for brunch the next day! Visualizza piatti

The atmosphere was great. My husband had a huge lovely brunch item. I ordered a salad which should have been entree size 18.00) but came out the size of a side salad. I ordered a protein on it as well which put it up towards 27.00. The salad was average at best and the portion was completely wrong. Drinks were good. Service ok. Mentioned the size of salad to server who admitted she understood but didn’t follow up or offer service recovery solution. As much as enjoyed the cute atmosphere I prob won’t op to spend here.

Had a fantastic birthday meal here! They offer outdoor dining on the weekends in pleasant weather the ambiance, service, and food were all outstanding. Everything tasted so fresh and flavorful! I had the swordfish, which was perfectly cooked and on this occasion served with mushrooms, turnips, broccoli, and whipped feta. My husband also enjoyed his pork duo entree and added scallops to the meal, which were his favorite part of all. My personal favorite part was the incredible butterscotch panna cotta I had for dessert! T I also really enjoyed their signature mocktail. I love when restaurants offer interesting non-alcoholic drinks for adults! Since I know the menu changes often, I can't wait...

There were a lot of things we loved about this restaurant and then some things that have room for improvement. Our waitress was very nice and welcoming. The restaurant atmosphere itself was great. Now let’s talk drink and food. My cocktail was okay. Had a weird aftertaste. Now the corn bread was out of this world. We took that to go because we couldn’t possible eat it all on top of the four course pre-fix meal we chose. The sweet potato soup with scallions was warm and delicious. The scallops in the goat cheese risotto were cooked to perfection although the portion of rice to protein was off. The hanger steak is where we had some problems. We asked that it was cooked medium-rare however the... Visualizza piatti