Chef Lin Chinese Buffet

Four Seasona

Hunan Shrimp

Juicy shrimp sautéed with crisp vegetables in a spicy Hunan sauce, offering a harmonious balance of heat and savory flavors.

Triple Delight

Triple Delight is a flavorful dish combining chicken, shrimp, and beef with mixed vegetables in a savory sauce.

Chef Lin Mussels

Hunan Chicken

Hunan Chicken: Spicy chicken stir-fried with vibrant vegetables in a tangy, garlic-infused sauce, delivering bold flavors.

Honey Chicken

Crispy chicken coated in a sweet honey glaze, offering a delightful blend of savory and sweet flavors.

Moo Goo Gai Pan

Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.

Kung Pao Chicken

Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.

Fried Wonton

Crispy fried wonton filled with seasoned pork, perfect for a crunchy appetizer or snack.

Fried Shrimp

Crispy, golden-fried shrimp served with a tangy dipping sauce for a delightful seafood treat.

Pu Pu Platter menu

A popular appetizer assortment featuring a variety of finger foods like egg rolls, ribs, and skewers.

Egg Drop Soup

A light and savory Chinese soup made with whisked eggs, chicken broth, and green onions.

Hot Sour Soup

A tangy and spicy broth infused with mushrooms, tofu, and veggies, delivering a balance of heat and sour notes.

Vegetable Soup

A hearty blend of fresh seasonal vegetables simmered in a flavorful broth.

Hunan Beef

Spicy Hunan-style beef stir-fried with mixed vegetables in a savory sauce.

Curry Beef

Tender beef in rich and spicy curry sauce.

Seafood Bread

Coconut Shrimp

Juicy shrimp coated in crispy coconut batter, fried until golden brown, served with tangy dipping sauce.

Szechuan Beef

Spicy and savory beef stir-fried with fresh vegetables, infused with Szechuan peppercorns and fiery chili sauce.

Seafood Delight

A medley of shrimp, scallops, and crabmeat sautéed with seasonal vegetables in a light garlic sauce.

Curry Chicken

Tender chicken cooked in a rich, spiced curry sauce, perfect for a flavorful meal.

Mushroom Chicken

Sautéed chicken breast with mushrooms in a creamy garlic sauce, served with steamed vegetables.

Ma Po Tofu

Spicy and savory Sichuan dish with soft tofu, ground pork, and flavorful chili bean paste sauce.

Wonton Soup

Savory broth with delicate wontons, filling and flavorful with a hint of ginger and green onions.

Curry Shrimp

Succulent shrimp simmered in a rich, flavorful curry sauce, infused with aromatic spices and herbs.

Happy Family

A delightful mix of beef, chicken, shrimp, and vegetables sautéed in a savory sauce.

Kung Pao Beef

Tender beef stir-fried with spicy peppers, peanuts, and a savory sauce, offering a bold, zesty flavor with a hint of heat.

Cheese Finger

Butter Shrimp

Tender shrimp sautéed in a rich, creamy butter sauce with garlic and herbs.

Dragon Phoenix

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Sesame Chicken

Tender chicken pieces coated in a delicious, savory sesame sauce with a hint of sweetness.

Beef Fried Rice

Savory beef mixed with fragrant stir-fried rice, vegetables, and a hint of soy sauce for a deliciously satisfying dish.

Coconut Chicken

Tender chicken simmered in a creamy coconut sauce, infused with tropical spices and served with fragrant jasmine rice.

Pork Fried Rice

Pork Fried Rice: Tender pork pieces stir-fried with fragrant rice, mixed vegetables, and savory soy sauce.