Egg - Menu

Great food, vibe and service. You have to try the carnitas breakfast taco, the meat is flavorful and pair it with a michelada.

Was a fusion between traditional breakfast and Mexican. Was very busy on a Sunday morning, attentive wait staff and a comprehensive menu. Would recommend.

Small place but large in authentic cuisine and flavor on the Southside of the Lou. Grits, breakfast Chorizo taco, and Carnita, eggs over grits with a Verde sauce. This was a lovely twist on my regular breakfast at home. View menu

Cute place with great food. I had one of their breakfasts. The service was very good and there was lots of good food! They cleaned the area between every diner. Very nice visit. The had world cup soccer on. Lots of fun.

I got their eggs benedict with hash and almond latte. Their food is superb!! It’s not your cheap breakfast place though and the wait was long. I don’t know if I was too hungry but it was long. But the food is worth the wait. This place is great for casual breakfast but the food is elevated and moderately expensive.

Egg was one of the first brunch locations I ever tried in the St Louis area. I love their regular menu choices but every time I come back our group always orders something from the weekly/daily specials and they’re always so delicious. I enjoy that the specials cause it always keeps the menu interesting and another reason to come back to try something new. Great staff as well. Highly recommend. The hashes are great! View menu

Everything we had was absolutely fantastic and came quickly. The staff was excellent. Well versed in the menu and ingredients and took dishes swiftly and quietly. I would come here for the great coffee alone, but now I would never be able to skip any food suggestion they gave. These people have it figured out. I will mention they have free parking, but it shares a lot with another business. So look for the green lined spaces closest to their building.

Hidden gem! You gotta try this place. Excellent food, locally sourced, delicious combinations. Try something you’ve never had before…you won’t be disappointed. UPDATE: It was SO good that I went back today (the next day) before leaving St Louis. I had the Pork Belly Benedict. Superb! It was amazing. Everything cooked perfectly…from the poached eggs to the crispy small-cut potatoes. And the cornbread…it’s exceptional. They use a more dense, Aztec cornmeal that is full of flavor and textu … – show

First of all, I hardly posted anything on any websites. I was excited reaching the restaurant. It took me more than 25 miles to reach the place. However, it definitely not worth to try it. The foods was fine. But the male waiter was so cold and not friendly. I definitely did not feel welcome. We quickly ate the foods and run out of the place. I did tip 18% just because I feel like a waiter making money from there services. However, he doesn’t deserve it. The only things I can do is never go ther … – show View menu