NY Kabob House - Menu

DELECTIBLE!! Tender, fresh, perfectly seasoned and with the youghurt sauce its better than anything I can think of. I will drive an hour from home in Richmond to eat here again.

Oh wow... This place is great!! I had the ground beef pita sandwich. Perfectly spiced. My husband had the gyro platter. He too loved it. What a terrific surprise. Try this place. I'm sure you'll come back many times.

I had the A1 (chicken kabob with rice), and it was incredible! The service was fantastic as well. I highly recommend taking the time to stop by and enjoy it. If you're not in the mood for kabobs, they also have a great selection of pizza and calzones. Check out the photo below; most of it is already eaten! View menu

I had the A1 (Chicken Kabob) with rice, and it was amazing! The service was wonderful as well. I highly recommend taking the time to stop by and enjoy the experience! There is a lot to choose from, and if you're not in the mood for kabobs, they also have a large selection of pizza and calzones. The photo I took was mostly eaten!

I have ordered lamb kabob (a4) two weekends in a row. Ate every single bite. Plus a side of chickpeas. Absolutely delicious. Kabobs are one of my favorite foods and have missed good kabobs since moving away from DC. This is probably one of the best kabobs I’ve ever had. The lamb was so tender and the spinach and chickpeas are incredibly flavorful. Also ordered baklava and it was so flakey and not too sweet, the perfect combo. We will be eating here much more often.

This is our second time here; definitely not our last time! As ?experienced? diners this time, we started with the delicious hummus and warm, yummy flatbread (we missed that on our first go-round! . We then shared plates of the chicken kabob and vegetable kabob platter and also the Quibili Palau rice with lamb kabob. More than enough wonderful food?but we were intent on making it to dessert! So we happily pushed through and ordered the baklava to share and two cups of View menu

The chef/owner recommended his specialty, Afghan Carrayee, charcoal broiled chicken or lamb) with onion, tomato, green pepper and special seasoning. The sauce was delicious, spicy but not too hot. Very tasty, the tandoori-oven naan bread was a perfect accompaniment to this dish , I scraped the bowl clean! My husband had a combo of chicken, lamb and beef kabob, also very good, the lamb was cooked perfectly! We both loved the side dishes of seasoned spinach and chickpeas

this place was fantastic! the owner was really friendly and super proud to share his native food from afghanistan with us. he also has American selection, such as subs, burger, pizza etc., but I would definitely choose a kabob meal. everything was really fresh and amazingly delicious. the jumbo garnelen were both super and the pommes. the lammkabob was so great. I highly recommend it. the place was really clean and beautiful decorated with afghani decor. we will definitely come back. many thanks for a really nice meal and experience.

Amazing experience! The ambiance is fantastic, and the food is top-notch! I had lunch there today and was particularly drawn in by the atmosphere. I'm so glad I decided to stop by. The restaurant has a great vibe, excellent service, and reasonable prices. I tried the lamb because the server highly recommended it. While I don't typically prefer lamb, I gave it a shot, and wow, it was delicious! They also offer pizza and American dishes, which is a nice touch. If you're traveling on I-95, it's definitely worth the stop—just a mile off the road. Trust me, you won't regret it! View menu