Red Bowl Asian Bistro

Ron Roll

Rainbow Roll

A vibrant sushi roll featuring imitation crab, avocado, cucumber, and assorted fish slices on top.

Avocado Roll

Sliced avocado wrapped in seasoned rice and seaweed, offering a creamy and refreshing taste.

Cucumber Roll

A refreshing sushi roll with crisp cucumber wrapped in seasoned rice and seaweed.

Miso Sop

Tom Ka Kai

Egg Drop Soup

A light and savory Chinese soup made with whisked eggs, chicken broth, and green onions.

Hot Sour Soup

A tangy and spicy broth infused with mushrooms, tofu, and veggies, delivering a balance of heat and sour notes.

Side Salad

A crisp and refreshing mix of fresh greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.

Asian Steak

Seaweed Salad menu

A refreshing blend of mixed seaweed, seasoned with sesame and light vinaigrette.

Lettuce Wrap

Sesame Chicken

Tender chicken pieces coated in a delicious, savory sesame sauce with a hint of sweetness.

Spicy Tuna Roll

Spicy Tuna Roll: Fresh tuna, spicy mayo, and cucumber wrapped in seaweed and rice, offering a zesty and flavorful bite.

California Roll

Sushi roll with crab, avocado, cucumber, wrapped in seaweed and rice.

88 Roll

Red Boy

Hot River

Tuna Roll

A classic sushi roll filled with fresh tuna and seasoned rice, wrapped in seaweed for a delightful ocean flavor.

Pacrim Maki

Squid Salad

Tender squid rings mixed with fresh greens, tangy vinaigrette, and a hint of citrus.

Wonton Soup

Savory broth with delicate wontons, filling and flavorful with a hint of ginger and green onions.

Sesame Tofu

Fantasy Roll

Phoenix Maki

Beef Chow Fun

Stir-fried flat rice noodles with tender beef, bean sprouts, and scallions in a savory soy sauce.

Broccoli Beef

Tender beef stir-fried with crisp broccoli in a savory soy-based sauce.

Walnut Shrimp

Crispy shrimp glazed in sweet mayo, topped with candied walnuts for a perfect blend of texture and flavor.

Flower Chicken

Potsickers (6)

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Drunken Noodles

Spicy Thai stir-fried rice noodles with chicken, vegetables, and fresh basil, tossed in a savory sauce for a bold, flavorful dish.

Bourbon Chicken

Juicy grilled chicken smothered in a rich, tangy bourbon sauce with hints of garlic and brown sugar.

Vegetarian Roll

A delightful mix of fresh vegetables lightly wrapped in rice paper.

Pineapple Shrimp